Is Crop Residue Removal to Reduce [N.sub.2]O Emissions Driven by Quality or Quantity? A Field Study and Meta-Analysis
In order to quantify the reduction potential for nitrous oxide ([N.sub.2]O) release from arable soils through the removal of crop residues, we conducted an experiment after sugar beet (Beta vulgaris L.) harvest with three treatments: (i) ploughing of the crop residues (+CR:D), (ii) returning residue...
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Published in: | Agriculture (Basel) Vol. 10; no. 11 |
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Main Authors: | , , , |
Format: | Journal Article |
Language: | English |
Published: |
MDPI AG
01-11-2020
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Subjects: | |
Online Access: | Get full text |
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