Forty-eighth International Congress of Meat Science and Technology—Rome 25–30 August 2002

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Bibliographic Details
Published in:Meat science Vol. 62; no. 3; pp. 275 - 276
Main Authors: Chizzolini, Roberto, Parolari, Giovanni
Format: Journal Article
Language:English
Published: 01-11-2002
Online Access:Get full text
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Description
ISSN:0309-1740
DOI:10.1016/S0309-1740(02)00119-5