Dietary advice in hypercholesterolemia. Relation of selected dietary factors to total serum cholesterol and high density lipoprotein cholesterol
Forty patients (14 women and 26 men) with slight to moderate hypercholesterolaemia received dietary advice and were followed-up for 12 weeks, the majority for 26 weeks. After 12 weeks, the total cholesterol had decreased by an average of 12% (from 7.92 to 6.97 mmol/l), the high density lipoprotein (...
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Published in: | Ugeskrift for læger Vol. 151; no. 35; p. 2206 |
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Main Authors: | , , , , |
Format: | Journal Article |
Language: | Danish |
Published: |
Denmark
28-08-1989
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Subjects: | |
Online Access: | Get more information |
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