Growth, carcass characteristics, muscle conjugated linoleic acid (CLA) content, and response to intravenous glucose challenge in high percentage Wagyu, Wagyu x Limousin, and Limousin steers fed sunflower oil-containing diets

• Published in: Journal of animal science Vol. 80; no. 11; pp. 2996 - 3004
• Main Authors: Mir, P. S, Mir, Z, Kuber, P. S, Gaskins, C. T, Martin, E. L, Dodson, M. V, Elias Calles, J. A, Johnson, K. A, Busboom, J. R, Wood, A. J, Pittenger, G. J, Reeves, J. J
• Format: Journal Article
• Language: English
• Published: Savoy, IL Am Soc Animal Sci 01-11-2002; American Society of Animal Science
• Subjects: Animal productions; Biological and medical sciences; Fundamental and applied biological sciences. Psychology; Terrestrial animal productions; Vertebrates; Production quality; Ruminant animal; Animal feeding; Growth; Meat product; BREEDS (ANIMALS); Dietary Fat; Vegetable oil; Glucose; Carcass; Body composition; Sunflower oil; Beef cattle; Beef; Ungulata; Farming animal; Carcass Quality; Glucose tolerance test; Experimental study; Insulin; Linoleic acid; Conjugated Linoleic Acid; Vertebrata; Mammalia; Diet; Artiodactyla
• ISSN: 0021-8812; 1525-3163
• DOI: 10.2527/2002.80112996x