Retracted: Effects of Glucides on Thermal Denaturation and Coagulation of Whey Proteins Studied by Ultraviolet Spectroscopy
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| Published in: | Journal of applied sciences (Asian Network for Scientific Information) Vol. 7; no. 4; pp. 472 - 477 |
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| Main Authors: | , , , |
| Format: | Journal Article |
| Language: | English |
| Published: |
01-02-2007
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| Online Access: | Get full text |
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