Effects of antioxidants on auditory nerve function and survival in deafened guinea pigs

Abstract Based on in vitro studies, it is hypothesized that neurotrophic factor deprivation following deafferentation elicits an oxidative state change in the deafferented neuron and the formation of free radicals that then signal cell death pathways. This pathway to cell death was tested in vivo by...

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Published in:Neurobiology of disease Vol. 25; no. 2; pp. 309 - 318
Main Authors: Maruyama, Jun, Yamagata, Takahiko, Ulfendahl, Mats, Bredberg, Göran, Altschuler, Richard A, Miller, Josef M
Format: Journal Article
Language:English
Published: United States Elsevier Inc 01-02-2007
Elsevier
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Summary:Abstract Based on in vitro studies, it is hypothesized that neurotrophic factor deprivation following deafferentation elicits an oxidative state change in the deafferented neuron and the formation of free radicals that then signal cell death pathways. This pathway to cell death was tested in vivo by assessing the efficacy of antioxidants (AOs) to prevent degeneration of deafferented CNVIII spiral ganglion cells (SGCs) in deafened guinea pigs. Following destruction of sensory cells, guinea pigs were treated immediately with Trolox (a water soluble vitamin E analogue) + ascorbic acid (vitamin C) administered either locally, directly in the inner ear, or systemically. Electrical auditory brainstem response (EABR) thresholds were recorded to assess nerve function and showed a large increase following deafness. In treated animals EABR thresholds decreased and surviving SGCs were increased significantly compared to untreated animals. These results indicate that a change in oxidative state following deafferentation plays a role in nerve cell death and antioxidant therapy may rescue SGCs from deafferentation-induced degeneration.
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ISSN:0969-9961
1095-953X
DOI:10.1016/j.nbd.2006.09.012