Manioc agriculture and sedentism in Amazonia: the Upper Xingu example
Agricultural productivity and Amazonian settlement The nature of Pre-Columbian agricultural systems in Amazonia has stimulated considerable debate, specifically: can one or another cultigen — maize or manioc — provide a stable agricultural base for sedentism and population growth (eg. Carneiro 1961;...
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Published in: | Antiquity Vol. 72; no. 277; pp. 633 - 648 |
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Cambridge University Press
01-09-1998
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Abstract | Agricultural productivity and Amazonian settlement The nature of Pre-Columbian agricultural systems in Amazonia has stimulated considerable debate, specifically: can one or another cultigen — maize or manioc — provide a stable agricultural base for sedentism and population growth (eg. Carneiro 1961; 1986; Gross 1975; Meggers 1996; Roosevelt 1980)? Certain ecological factors are generally seen to limit production and intensification of those subsistence resources that can support sedentary or densely distributed populations. Low agricultural productivity, characteristic of many Amazonian soils, and the generally low density and patchy distribution of terrestrial game are commonly cited as limiting factors (Gross 1975; 1983; Johnson 1982; Meggers 1954; 1996; Ross 1978; Sponsel 1989). It has become accepted that the highly restricted váirzea regions, primarily the floodplain settings of the major ‘white-water’ rivers (the Amazon and its Andean-derived tributaries), did not impose these environmental constraints on demographic or economic growth due to their fertile soils and higher concentrations of rich aquatic resources (e.g. Brochado 1984; 1989; Carneiro 1986; 1995; Denevan 1996; Lathrap 1968; 1970; 1987; Lathrap et al. 1985; Meggers 1996; Moran 1993; Roosevelt 1980; 1989; 1994). |
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AbstractList | Heckenberger traces the role of manioc agriculture in human sedentism on the Upper Xingu in Brazil. Heckenberger believes that empirical evidence necessary for archaeological reconstruction of generalized cultural patterns simply does not exist. The subsistence agricultural basis of the development of sedentism among ethnic groups in the Amazonian region is a subject of much debate and contentions. The issue cannot be resolved because prehistoric diet has not been reconstructed to a degree that will allow researchers to speculate on agricultural crops. Nevertheless, there are ethnographic and archaeological evidences pointing to prehistoric sedentary populations in the Upper Xingu region. Agricultural productivity and Amazonian settlement The nature of Pre-Columbian agricultural systems in Amazonia has stimulated considerable debate, specifically: can one or another cultigen — maize or manioc — provide a stable agricultural base for sedentism and population growth (eg. Carneiro 1961; 1986; Gross 1975; Meggers 1996; Roosevelt 1980)? Certain ecological factors are generally seen to limit production and intensification of those subsistence resources that can support sedentary or densely distributed populations. Low agricultural productivity, characteristic of many Amazonian soils, and the generally low density and patchy distribution of terrestrial game are commonly cited as limiting factors (Gross 1975; 1983; Johnson 1982; Meggers 1954; 1996; Ross 1978; Sponsel 1989). It has become accepted that the highly restricted váirzea regions, primarily the floodplain settings of the major ‘white-water’ rivers (the Amazon and its Andean-derived tributaries), did not impose these environmental constraints on demographic or economic growth due to their fertile soils and higher concentrations of rich aquatic resources (e.g. Brochado 1984; 1989; Carneiro 1986; 1995; Denevan 1996; Lathrap 1968; 1970; 1987; Lathrap et al . 1985; Meggers 1996; Moran 1993; Roosevelt 1980; 1989; 1994). Agricultural productivity and Amazonian settlement The nature of Pre-Columbian agricultural systems in Amazonia has stimulated considerable debate, specifically: can one or another cultigen — maize or manioc — provide a stable agricultural base for sedentism and population growth (eg. Carneiro 1961; 1986; Gross 1975; Meggers 1996; Roosevelt 1980)? Certain ecological factors are generally seen to limit production and intensification of those subsistence resources that can support sedentary or densely distributed populations. Low agricultural productivity, characteristic of many Amazonian soils, and the generally low density and patchy distribution of terrestrial game are commonly cited as limiting factors (Gross 1975; 1983; Johnson 1982; Meggers 1954; 1996; Ross 1978; Sponsel 1989). It has become accepted that the highly restricted váirzea regions, primarily the floodplain settings of the major ‘white-water’ rivers (the Amazon and its Andean-derived tributaries), did not impose these environmental constraints on demographic or economic growth due to their fertile soils and higher concentrations of rich aquatic resources (e.g. Brochado 1984; 1989; Carneiro 1986; 1995; Denevan 1996; Lathrap 1968; 1970; 1987; Lathrap et al. 1985; Meggers 1996; Moran 1993; Roosevelt 1980; 1989; 1994). Reviews a range of ethnographic and archaeological evidence which demonstrate: 1. that large, densely populated, and fully sedentary populations did exist in one non varzea setting, the Upper Xingu, prehistorically; 2. that these populations relied primarily on bitter manioc and fish, as do their ethnographically known descendants; and 3. that increased productivity of these staple foods using an existing technology, and not technological innovation, provided the economic foundation for populous, sedentary social formations. (Quotes from original text) |
Audience | Academic |
Author | Heckenberger, Michael J. |
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Cites_doi | 10.1515/9783110813487.713 10.2307/j.ctt20h6ssh 10.1016/B978-0-12-595350-4.50010-4 10.7208/chicago/9780226150338.001.0001 |
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Snippet | Agricultural productivity and Amazonian settlement The nature of Pre-Columbian agricultural systems in Amazonia has stimulated considerable debate,... Agricultural productivity and Amazonian settlement The nature of Pre-Columbian agricultural systems in Amazonia has stimulated considerable debate,... The subsistence agricultural basis of the development of sedentism among ethnic groups in the Amazonian region is a subject of much debate and contentions. The... Heckenberger traces the role of manioc agriculture in human sedentism on the Upper Xingu in Brazil. Heckenberger believes that empirical evidence necessary for... Reviews a range of ethnographic and archaeological evidence which demonstrate: 1. that large, densely populated, and fully sedentary populations did exist in... |
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SubjectTerms | Agriculture Agriculture, Primitive Amazon Amazonia Amerindians Ancient civilizations Antiquities Archaeology Brazil Cassava contextual archaeology Environmental aspects Forests Human settlements Land settlement patterns, Prehistoric Prehistoric land settlement patterns Prehistory Sedentism societal scale Special section: Issues in Brazilian archaeology Traditional agriculture tropical agriculture/subsistence |
Title | Manioc agriculture and sedentism in Amazonia: the Upper Xingu example |
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