Evaluation of a Kinetic Model for Computer Simulation of Growth and Fermentation by Scheffersomyces (Pichia) stipitis Fed D-Xylose

Scheffersomyces (formly Pichia) stipitis is a potential biocatalyst for converting lignocelluloses to ethanol because the yeast natively ferments xylose. An unstructured kinetic model based upon a system of linear differential equations has been formulated that describes growth and ethanol productio...

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Bibliographic Details
Published in:Biotechnology and bioengineering Vol. 111; no. 8; pp. 1532 - 1540
Main Authors: Slininger, P. J, Dien, B. S, Lomont, J. M, Bothast, R. J, Ladisch, M. R, Okos, M. R
Format: Journal Article
Language:English
Published: United States Blackwell Publishing Ltd 01-08-2014
Wiley Subscription Services, Inc
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Summary:Scheffersomyces (formly Pichia) stipitis is a potential biocatalyst for converting lignocelluloses to ethanol because the yeast natively ferments xylose. An unstructured kinetic model based upon a system of linear differential equations has been formulated that describes growth and ethanol production as functions of ethanol, oxygen, and xylose concentrations for both growth and fermentation stages. The model was validated for various growth conditions including batch, cell recycle, batch with in situ ethanol removal and fed-batch. Integrating basic kinetic and physiological yeast properties, the model is an important predictive tool for simulating and optimizing various culture conditions and evaluating various bioreactor designs for ethanol production.
Bibliography:http://dx.doi.org/10.1002/bit.25215
http://handle.nal.usda.gov/10113/60449
istex:49FCD75F60B2C50678A49EF28E2BDC039B442AAE
ArticleID:BIT25215
ark:/67375/WNG-PTSTK32P-X
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:1097-0290
0006-3592
1097-0290
DOI:10.1002/bit.25215