Transformation of 3- or 4-picoline under sulfate-reducing conditions

A microbial population which transformed 3- and 4-picoline under sulfate-reducing conditions was isolated from a subsurface soil which had been previously exposed to different N-substituted aromatic compounds for several years. In the presence of sulfate, the microbial culture transformed 3- and 4-p...

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Bibliographic Details
Published in:Applied and Environmental Microbiology Vol. 59; no. 3; pp. 701 - 705
Main Authors: Kaiser, J.P. (Pennsylvania State University, University Park, PA), Minard, R.D, Bollag, J.M
Format: Journal Article
Language:English
Published: Washington, DC American Society for Microbiology 01-03-1993
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Summary:A microbial population which transformed 3- and 4-picoline under sulfate-reducing conditions was isolated from a subsurface soil which had been previously exposed to different N-substituted aromatic compounds for several years. In the presence of sulfate, the microbial culture transformed 3- and 4-picoline (0.4 mM) within 30 days. From the amounts of ammonia released and of sulfide that were determined during the transformation of 3-picoline, it can be concluded that the parent compound was mineralized to carbon dioxide and ammonia. During the transformation of 4-picoline, a UV-absorbing intermediate accumulated in the culture medium. This metabolite was identified as 2-hydroxy-4-picoline by gas chromatography-mass spectrometry and nuclear magnetic resonance analysis, and its further transformation was detected only after an additional month of incubation. The small amount of sulfide produced during the oxidation of 4-picoline and the generation of the hydroxylated metabolite indicated that the initial step in the metabolic pathway of 4-picoline was a monohydroxylation at position 2 of the heterocyclic aromatic ring. The 3- and 4-picoline-degrading cultures could also transform benzoic acid; however, the other methylated pyridine derivatives, 2-picoline, dimethylpyridines, and trimethylpyridines, were not degraded
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ISSN:0099-2240
1098-5336
DOI:10.1128/aem.59.3.701-705.1993