Milk Quality Parameters of Raw Milk in Ecuador between 2010 and 2020: A Systematic Literature Review and Meta-Analysis

With the objective of evaluating the quality parameters of raw milk in Ecuador between 2010 and 2020, a systematic review and meta-analysis of 73 studies on raw milk produced in different regions of Ecuador was performed. Under the random effects model, effect size and heterogeneity were determined...

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Bibliographic Details
Published in:	Foods Vol. 11; no. 21; p. 3351
Main Authors:	Puga-Torres, Byron, Aragón Vásquez, Eduardo, Ron, Lenin, Álvarez, Vanessa, Bonilla, Salomé, Guzmán, Aldair, Lara, Diego, De la Torre, David
Format:	Journal Article
Language:	English
Published:	Switzerland MDPI AG 25-10-2022 MDPI
Subjects:	Acidity Adulterants Antibiotics Arsenic Bacteria Carcinogens Coastal zone Compliance Contaminants Cryoscopy Dairy industry Economics Ecuador Food science Heavy metals Heterogeneity Hygiene Lactose Legislation Literature reviews Mercury Meta-analysis Milk milk quality parameters Parameters pH effects Profitability Public health raw milk Reductases Regulations Solids Somatic cells Statistical analysis Systematic review Water pollution Zearalenone Ecuador meta-analysis Ecuador milk quality parameters raw milk
Online Access:	Get full text
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