Human Milk Oligosaccharides Promote the Growth of Staphylococci

• Published in: Applied and Environmental Microbiology Vol. 78; no. 14; pp. 4763 - 4770
• Main Authors: HUNT, K. M, PREUSS, J, NISSAN, C, DAVLIN, C. A, WILLIAMS, J. E, SHAFII, B, RICHARDSON, A. D, MCGUIRE, M. K, BODE, L, MCGUIREA, M. A
• Format: Journal Article
• Language: English
• Published: Washington, DC American Society for Microbiology 01-07-2012
• Subjects: Abundance; Amino acids; Biological and medical sciences; Carbohydrates; Correlation analysis; Female; Food Microbiology; Fundamental and applied biological sciences. Psychology; Humans; Lactation; Microbiology; Milk; Milk, Human - chemistry; Milk, Human - metabolism; Milk, Human - microbiology; Oligosaccharides - analysis; Oligosaccharides - pharmacology; Physical growth; Staphylococcus aureus; Staphylococcus aureus - growth & development; Staphylococcus aureus - isolation & purification; Staphylococcus aureus - metabolism; Staphylococcus epidermidis - growth & development; Staphylococcus epidermidis - isolation & purification; Staphylococcus epidermidis - metabolism; Staphylococcus infections; Human; Growth; Oligosaccharide; Milk
• ISSN: 0099-2240; 1098-5336; 1098-6596
• DOI: 10.1128/AEM.00477-12

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