Biotechnological methods for chalcone reduction using whole cells of Lactobacillus, Rhodococcus and Rhodotorula strains as a way to produce new derivatives

Microbial strains of the genera Dietzia , Micrococcus , Pseudomonas , Rhodococcus , Gordonia , Streptomyces , Pseudomonas , Bacillus , Penicillium , Rhodotorula and Lactobacillus were screened for the ability to convert chalcones. Synthesis of chalcones was performed by the Claisen-Schmidt reaction....

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Published in:Applied microbiology and biotechnology Vol. 100; no. 19; pp. 8371 - 8384
Main Authors: Stompor, Monika, Kałużny, Mateusz, Żarowska, Barbara
Format: Journal Article
Language:English
Published: Berlin/Heidelberg Springer Berlin Heidelberg 01-10-2016
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Abstract Microbial strains of the genera Dietzia , Micrococcus , Pseudomonas , Rhodococcus , Gordonia , Streptomyces , Pseudomonas , Bacillus , Penicillium , Rhodotorula and Lactobacillus were screened for the ability to convert chalcones. Synthesis of chalcones was performed by the Claisen-Schmidt reaction. There were three groups of chalcones obtained as the products, which included the derivatives containing 4-substituted chalcone, 2′-hydroxychalcone and 4′-methoxychalcone. The B ring of the chalcones was substituted in the para position with different groups, such as halide, hydroxyl, nitro, methyl, ethyl and ethoxy one. The structure–activity relationship of the tested chalcones in biotransformation processes was studied. It has been proven that Gram-positive bacterial strains Rhodococcus and Lactobacillus catalyzed reduction of C=C bond in the chalcones to give respective dihydrochalcones. The strain Rhodotorula rubra AM 82 transformed chalcones into dihydrochalcones and respective secondary alcohols. These results suggest that the probiotic strain of Lactobacillus can be used for biotransformations of chalcones, which has not been described before. The structure of new metabolites 14a and 15b were established as 4-ethoxy-4′-methoxydihydrochalcone and 3-(4-bromophenyl)-1-(4′- O -methylphenyl)-2-propan-1-ol, respectively, which was confirmed by 1 H NMR and 13 C NMR analysis.
AbstractList Microbial strains of the genera Dietzia, Micrococcus, Pseudomonas, Rhodococcus, Gordonia, Streptomyces, Pseudomonas, Bacillus, Penicillium, Rhodotorula and Lactobacillus were screened for the ability to convert chalcones. Synthesis of chalcones was performed by the Claisen-Schmidt reaction. There were three groups of chalcones obtained as the products, which included the derivatives containing 4-substituted chalcone, 2'-hydroxychalcone and 4'-methoxychalcone. The B ring of the chalcones was substituted in the para position with different groups, such as halide, hydroxyl, nitro, methyl, ethyl and ethoxy one. The structure-activity relationship of the tested chalcones in biotransformation processes was studied. It has been proven that Gram-positive bacterial strains Rhodococcus and Lactobacillus catalyzed reduction of C=C bond in the chalcones to give respective dihydrochalcones. The strain Rhodotorula rubra AM 82 transformed chalcones into dihydrochalcones and respective secondary alcohols. These results suggest that the probiotic strain of Lactobacillus can be used for biotransformations of chalcones, which has not been described before. The structure of new metabolites 14a and 15b were established as 4-ethoxy-4'-methoxydihydrochalcone and 3-(4-bromophenyl)-1-(4'-O-methylphenyl)-2-propan-1-ol, respectively, which was confirmed by .sup.1H NMR and .sup.13C NMR analysis.
Microbial strains of the genera Dietzia, Micrococcus, Pseudomonas, Rhodococcus, Gordonia, Streptomyces, Pseudomonas, Bacillus, Penicillium, Rhodotorula and Lactobacillus were screened for the ability to convert chalcones. Synthesis of chalcones was performed by the Claisen-Schmidt reaction. There were three groups of chalcones obtained as the products, which included the derivatives containing 4-substituted chalcone, 2'-hydroxychalcone and 4'-methoxychalcone. The B ring of the chalcones was substituted in the para position with different groups, such as halide, hydroxyl, nitro, methyl, ethyl and ethoxy one. The structure-activity relationship of the tested chalcones in biotransformation processes was studied. It has been proven that Gram-positive bacterial strains Rhodococcus and Lactobacillus catalyzed reduction of C=C bond in the chalcones to give respective dihydrochalcones. The strain Rhodotorula rubra AM 82 transformed chalcones into dihydrochalcones and respective secondary alcohols. These results suggest that the probiotic strain of Lactobacillus can be used for biotransformations of chalcones, which has not been described before. The structure of new metabolites 14a and 15b were established as 4-ethoxy-4'-methoxydihydrochalcone and 3-(4-bromophenyl)-1-(4'-O-methylphenyl)-2-propan-1-ol, respectively, which was confirmed by (1)H NMR and (13)C NMR analysis.
Microbial strains of the genera Dietzia, Micrococcus, Pseudomonas, Rhodococcus, Gordonia, Streptomyces, Pseudomonas, Bacillus, Penicillium, Rhodotorula and Lactobacillus were screened for the ability to convert chalcones. Synthesis of chalcones was performed by the Claisen-Schmidt reaction. There were three groups of chalcones obtained as the products, which included the derivatives containing 4-substituted chalcone, 2'-hydroxychalcone and 4'-methoxychalcone. The B ring of the chalcones was substituted in the para position with different groups, such as halide, hydroxyl, nitro, methyl, ethyl and ethoxy one. The structure-activity relationship of the tested chalcones in biotransformation processes was studied. It has been proven that Gram-positive bacterial strains Rhodococcus and Lactobacillus catalyzed reduction of C=C bond in the chalcones to give respective dihydrochalcones. The strain Rhodotorula rubra AM 82 transformed chalcones into dihydrochalcones and respective secondary alcohols. These results suggest that the probiotic strain of Lactobacillus can be used for biotransformations of chalcones, which has not been described before. The structure of new metabolites 14a and 15b were established as 4-ethoxy-4'-methoxydihydrochalcone and 3-(4-bromophenyl)-1-(4'-O-methylphenyl)-2-propan-1-ol, respectively, which was confirmed by 1H NMR and 13C NMR analysis.
Microbial strains of the genera Dietzia, Micrococcus, Pseudomonas, Rhodococcus, Gordonia, Streptomyces, Pseudomonas, Bacillus, Penicillium, Rhodotorula and Lactobacillus were screened for the ability to convert chalcones. Synthesis of chalcones was performed by the Claisen-Schmidt reaction. There were three groups of chalcones obtained as the products, which included the derivatives containing 4-substituted chalcone, 2'-hydroxychalcone and 4'-methoxychalcone. The B ring of the chalcones was substituted in the para position with different groups, such as halide, hydroxyl, nitro, methyl, ethyl and ethoxy one. The structure-activity relationship of the tested chalcones in biotransformation processes was studied. It has been proven that Gram-positive bacterial strains Rhodococcus and Lactobacillus catalyzed reduction of C=C bond in the chalcones to give respective dihydrochalcones. The strain Rhodotorula rubra AM 82 transformed chalcones into dihydrochalcones and respective secondary alcohols. These results suggest that the probiotic strain of Lactobacillus can be used for biotransformations of chalcones, which has not been described before. The structure of new metabolites 14a and 15b were established as 4-ethoxy-4'-methoxydihydrochalcone and 3-(4-bromophenyl)-1-(4'-O-methylphenyl)-2-p ropan-1-ol, respectively, which was confirmed by super(1)H NMR and super(13)C NMR analysis.
Microbial strains of the genera Dietzia , Micrococcus , Pseudomonas , Rhodococcus , Gordonia , Streptomyces , Pseudomonas , Bacillus , Penicillium , Rhodotorula and Lactobacillus were screened for the ability to convert chalcones. Synthesis of chalcones was performed by the Claisen-Schmidt reaction. There were three groups of chalcones obtained as the products, which included the derivatives containing 4-substituted chalcone, 2′-hydroxychalcone and 4′-methoxychalcone. The B ring of the chalcones was substituted in the para position with different groups, such as halide, hydroxyl, nitro, methyl, ethyl and ethoxy one. The structure–activity relationship of the tested chalcones in biotransformation processes was studied. It has been proven that Gram-positive bacterial strains Rhodococcus and Lactobacillus catalyzed reduction of C=C bond in the chalcones to give respective dihydrochalcones. The strain Rhodotorula rubra AM 82 transformed chalcones into dihydrochalcones and respective secondary alcohols. These results suggest that the probiotic strain of Lactobacillus can be used for biotransformations of chalcones, which has not been described before. The structure of new metabolites 14a and 15b were established as 4-ethoxy-4′-methoxydihydrochalcone and 3-(4-bromophenyl)-1-(4′- O -methylphenyl)-2-propan-1-ol, respectively, which was confirmed by 1 H NMR and 13 C NMR analysis.
Audience Academic
Author Żarowska, Barbara
Stompor, Monika
Kałużny, Mateusz
Author_xml – sequence: 1
  givenname: Monika
  surname: Stompor
  fullname: Stompor, Monika
  email: monika.stompor@gmail.com
  organization: Centre for Innovative Research in Medical and Natural Sciences, Faculty of Medicine, University of Rzeszów, Department of Chemistry, Wrocław University of Environmental and Life Sciences
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  givenname: Mateusz
  surname: Kałużny
  fullname: Kałużny, Mateusz
  organization: Department of Chemistry, Wrocław University of Environmental and Life Sciences
– sequence: 3
  givenname: Barbara
  surname: Żarowska
  fullname: Żarowska, Barbara
  organization: Department of Biotechnology and Food Microbiology, University of Environmental and Life Sciences
BackLink https://www.ncbi.nlm.nih.gov/pubmed/27209040$$D View this record in MEDLINE/PubMed
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AAEOY
AAHBH
AAKKN
AAQLM
AAYZH
ABAKF
ABEEZ
ACACY
ACULB
ACZOJ
AEFQL
AFBBN
AFGXO
AGQEE
AGRTI
ALIPV
C24
C6C
CGR
CUY
CVF
ECM
EIF
H13
NPM
PQBZA
AAYXX
CITATION
AAJBT
7QL
7T7
7XB
8FD
8FK
C1K
FR3
K9.
L.-
M7N
P64
PQEST
PQUKI
Q9U
7X8
7QO
ID FETCH-LOGICAL-c543t-eff2777c421989b389ad750f08c7bea087a1a3493bb0e33b7be5ebc82db4ba73
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ISSN 0175-7598
IngestDate Fri Oct 25 09:34:47 EDT 2024
Fri Oct 25 11:02:38 EDT 2024
Fri Nov 08 08:10:43 EST 2024
Tue Nov 19 20:57:24 EST 2024
Tue Nov 12 22:15:58 EST 2024
Thu Aug 01 20:26:38 EDT 2024
Thu Nov 21 22:52:56 EST 2024
Tue Oct 15 23:56:48 EDT 2024
Sat Dec 16 12:06:37 EST 2023
IsPeerReviewed true
IsScholarly true
Issue 19
Keywords Dihydrochalcones
Microbial reduction
Chalcones
Rhodococcus
Gordonia
Lactobacillus
Language English
LinkModel DirectLink
MergedId FETCHMERGED-LOGICAL-c543t-eff2777c421989b389ad750f08c7bea087a1a3493bb0e33b7be5ebc82db4ba73
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content type line 23
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PQID 1818140250
PQPubID 54065
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crossref_primary_10_1007_s00253_016_7607_4
pubmed_primary_27209040
springer_journals_10_1007_s00253_016_7607_4
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PublicationDate 2016-10-01
PublicationDateYYYYMMDD 2016-10-01
PublicationDate_xml – month: 10
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  text: 2016-10-01
  day: 01
PublicationDecade 2010
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PublicationTitle Applied microbiology and biotechnology
PublicationTitleAbbrev Appl Microbiol Biotechnol
PublicationTitleAlternate Appl Microbiol Biotechnol
PublicationYear 2016
Publisher Springer Berlin Heidelberg
Springer
Springer Nature B.V
Publisher_xml – name: Springer Berlin Heidelberg
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Snippet Microbial strains of the genera Dietzia , Micrococcus , Pseudomonas , Rhodococcus , Gordonia , Streptomyces , Pseudomonas , Bacillus , Penicillium ,...
Microbial strains of the genera Dietzia, Micrococcus, Pseudomonas, Rhodococcus, Gordonia, Streptomyces, Pseudomonas, Bacillus, Penicillium, Rhodotorula and...
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SubjectTerms Alcohol
Analysis
Aromatic compounds
Bacillus
Biomedical and Life Sciences
Biotechnological Products and Process Engineering
Biotechnology
Biotransformation
Cancer
Chalcone - metabolism
Chemical properties
Chemical structure
Dehydrogenases
Dietzia
Flavonoids
Gordonia
Lactobacillus
Lactobacillus - metabolism
Life Sciences
Magnetic Resonance Spectroscopy
Metabolism
Metabolites
Microbial Genetics and Genomics
Microbiology
Micrococcus
Microorganisms
Oxidation-Reduction
Penicillium
Probiotics
Pseudomonas
Rhodococcus
Rhodococcus - metabolism
Rhodotorula
Rhodotorula - metabolism
Rhodotorula rubra
Streptomyces
Studies
Title Biotechnological methods for chalcone reduction using whole cells of Lactobacillus, Rhodococcus and Rhodotorula strains as a way to produce new derivatives
URI https://link.springer.com/article/10.1007/s00253-016-7607-4
https://www.ncbi.nlm.nih.gov/pubmed/27209040
https://www.proquest.com/docview/1818140250
https://search.proquest.com/docview/1819121272
https://search.proquest.com/docview/1827885021
Volume 100
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