The Potential of L-Arginine in Prevention and Treatment of Disturbed Carbohydrate and Lipid Metabolism-A Review

L-arginine, an endogenous amino acid, is a safe substance that can be found in food. The compound is involved in synthesis of various products responsible for regulatory functions in the body. Particularly noteworthy is, among others, nitric oxide, a signaling molecule regulating carbohydrate and li...

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Bibliographic Details
Published in:	Nutrients Vol. 14; no. 5; p. 961
Main Authors:	Szlas, Aleksandra, Kurek, Jakub Michał, Krejpcio, Zbigniew
Format:	Journal Article
Language:	English
Published:	Switzerland MDPI AG 24-02-2022 MDPI
Subjects:	Amino acids Arginine Arginine - metabolism Atherosclerosis Blood pressure Carbohydrate metabolism Carbohydrates Clinical trials Diabetes Diabetes mellitus Diabetes mellitus (non-insulin dependent) Diabetes Mellitus, Type 2 - drug therapy Diabetes Mellitus, Type 2 - metabolism Diabetes Mellitus, Type 2 - prevention & control Disease prevention Glucose Growth hormones Health promotion Heart attacks Homeostasis Humans Hypertension In vivo methods and tests Insulin L-arginine Lipid Metabolism Lipids Liver Metabolic disorders Nitric Oxide Oral administration Pancreas Physiology Proteins Review Risk analysis Risk factors Signs and symptoms nitric oxide carbohydrate metabolism L-arginine lipid metabolism
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