Ex vivo and in vivo investigations of picroliv from Picrorhiza kurroa in an alcohol intoxication model in rats

Picroliv, the active constituent isolated from the plant Picrorhiza kurroa, was evaluated as a hepatoprotective agent against ethanol-induced hepatic injury in rats. Alcohol feeding (3.75 g/kg×45 days) produced 20–114% alteration in selected serum (AST, ALT and ALP) and liver markers (lipid, glycoge...

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Bibliographic Details
Published in:Journal of ethnopharmacology Vol. 66; no. 3; pp. 263 - 269
Main Authors: Saraswat, Binduja, Visen, P.K.S, Patnaik, G.K, Dhawan, B.N
Format: Journal Article
Language:English
Published: Shannon Elsevier Ireland Ltd 01-09-1999
Elsevier
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Summary:Picroliv, the active constituent isolated from the plant Picrorhiza kurroa, was evaluated as a hepatoprotective agent against ethanol-induced hepatic injury in rats. Alcohol feeding (3.75 g/kg×45 days) produced 20–114% alteration in selected serum (AST, ALT and ALP) and liver markers (lipid, glycogen and protein). Further, it reduced the viability (44–48%) of isolated hepatocytes (ex vivo) as assessed by Trypan blue exclusion and rate of oxygen uptake. Its effect was also seen on specific alcohol-metabolizing enzymes (aldehyde dehydrogenase, 41%; acetaldehyde dehydrogenase, 52%) in rat hepatocytes. The levels of these enzymes were found to be reduced in the cells following alcohol intoxication. Ethyl alcohol also produced cholestasis (41–53%), as indicated by reduction in bile volume, bile salts and bile acids. Picroliv treatment (3–12 mg/kg p.o.×45 days) restored the altered parameters in a dose-dependent manner (36–100%).
ISSN:0378-8741
1872-7573
DOI:10.1016/S0378-8741(99)00007-0