Aqueous RAFT Synthesis of Low Molecular Weight Anionic Polymers for Determination of Structure/Binding Interactions with Gliadin
Gliadin, a component of gluten and a known epitope, is implicated in celiac disease (CeD) and results in an inflammatory response in CeD patients when consumed. Acrylamide‐based polyelectrolytes are employed as models to determine the effect of molecular weight and pendent group on non‐covalent inte...
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Published in: | Macromolecular bioscience Vol. 20; no. 8; pp. e2000125 - n/a |
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Abstract | Gliadin, a component of gluten and a known epitope, is implicated in celiac disease (CeD) and results in an inflammatory response in CeD patients when consumed. Acrylamide‐based polyelectrolytes are employed as models to determine the effect of molecular weight and pendent group on non‐covalent interaction modes with gliadin in vitro. Poly(sodium 2‐acrylamido‐2‐methylpropane sulfonate) and poly(sodium 3‐methylpropyl‐3‐butanoate) are synthesized via aqueous reversible addition fragmentation chain transfer (aRAFT) polymerization and characterized by gel permeation chromatography‐multiangle laser light scattering. The polymer/gliadin blends are examined via circular dichroism, zeta potential measurements, 8‐anilinonaphthalene‐1‐sulfonic acid fluorescence spectroscopy, and dynamic light scattering. Acrylamide polymers containing strong anionic pendent groups have a profound effect on gliadin secondary structure and solution behavior below the isoelectric point, while polymers containing hydrophobic character only have a minor impact. The polymers have little effect on gliadin secondary structure and solution behavior at the isoelectric point.
Low molecular weight and low dispersity polyelectrolytes with sulfonate and carboxylate pendent groups, synthesized via reversible addition fragmentation chain transfer display structure‐ and pH‐dependent binding behavior with gliadin. At low pH, both systems alter gliadin secondary structure, with sulfonate functionality displaying the larger effect, while at neutral pH no binding is observed
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AbstractList | Gliadin, a component of gluten and a known epitope, is implicated in celiac disease (CeD) and results in an inflammatory response in CeD patients when consumed. Acrylamide-based polyelectrolytes were employed as models to determine the effect of molecular weight and pendent group on non-covalent interaction modes with gliadin in vitro. Poly(sodium 2-acrylamido-2-methylpropane sulfonate) and poly(sodium 3-methylpropyl-3-butanoate) were synthesized via aqueous reversible addition fragmentation chain transfer (aRAFT) polymerization and characterized by GPC-MALLS. The polymer/gliadin blends were examined via circular dichroism, zeta potential measurements, ANS fluorescence spectroscopy, and dynamic light scattering. Acrylamide polymers containing strong anionic pendent groups had a profound effect on gliadin secondary structure and solution behavior below the isoelectric point, while polymers containing hydrophobic character only had a minor impact. The polymers had little effect on gliadin secondary structure and solution behavior at the isoelectric point.
Low molecular weight low dispersity polyelectrolytes with sulfonate and carboxylate pendent groups synthesized via RAFT display structure- and pH-dependent binding behavior with gliadin. At low pH both systems alter gliadin secondary structure, with sulfonate functionality displaying the larger effect, while at neutral pH no binding is observed. Gliadin, a component of gluten and a known epitope, is implicated in celiac disease (CeD) and results in an inflammatory response in CeD patients when consumed. Acrylamide‐based polyelectrolytes are employed as models to determine the effect of molecular weight and pendent group on non‐covalent interaction modes with gliadin in vitro. Poly(sodium 2‐acrylamido‐2‐methylpropane sulfonate) and poly(sodium 3‐methylpropyl‐3‐butanoate) are synthesized via aqueous reversible addition fragmentation chain transfer (aRAFT) polymerization and characterized by gel permeation chromatography‐multiangle laser light scattering. The polymer/gliadin blends are examined via circular dichroism, zeta potential measurements, 8‐anilinonaphthalene‐1‐sulfonic acid fluorescence spectroscopy, and dynamic light scattering. Acrylamide polymers containing strong anionic pendent groups have a profound effect on gliadin secondary structure and solution behavior below the isoelectric point, while polymers containing hydrophobic character only have a minor impact. The polymers have little effect on gliadin secondary structure and solution behavior at the isoelectric point. Gliadin, a component of gluten and a known epitope, is implicated in celiac disease (CeD) and results in an inflammatory response in CeD patients when consumed. Acrylamide‐based polyelectrolytes are employed as models to determine the effect of molecular weight and pendent group on non‐covalent interaction modes with gliadin in vitro. Poly(sodium 2‐acrylamido‐2‐methylpropane sulfonate) and poly(sodium 3‐methylpropyl‐3‐butanoate) are synthesized via aqueous reversible addition fragmentation chain transfer (aRAFT) polymerization and characterized by gel permeation chromatography‐multiangle laser light scattering. The polymer/gliadin blends are examined via circular dichroism, zeta potential measurements, 8‐anilinonaphthalene‐1‐sulfonic acid fluorescence spectroscopy, and dynamic light scattering. Acrylamide polymers containing strong anionic pendent groups have a profound effect on gliadin secondary structure and solution behavior below the isoelectric point, while polymers containing hydrophobic character only have a minor impact. The polymers have little effect on gliadin secondary structure and solution behavior at the isoelectric point. Low molecular weight and low dispersity polyelectrolytes with sulfonate and carboxylate pendent groups, synthesized via reversible addition fragmentation chain transfer display structure‐ and pH‐dependent binding behavior with gliadin. At low pH, both systems alter gliadin secondary structure, with sulfonate functionality displaying the larger effect, while at neutral pH no binding is observed . |
Author | Rangachari, Vijayaraghavan Bristol, Ashleigh N. Davis, Ashley N. Karim, Shahid Morgan, Sarah E. Kemp, Lisa K. Carpenter, Brooke P. |
AuthorAffiliation | 2 Department of Chemistry and Biochemistry, The University of Southern Mississippi, Hattiesburg, Mississippi 39406-5050 1 School of Polymer Science and Engineering, The University of Southern Mississippi, Hattiesburg, Mississippi 39406-5050 3 School of Biological, Environmental, and Earth Sciences, The University of Southern Mississippi, Hattiesburg, Mississippi 39406-5050 |
AuthorAffiliation_xml | – name: 1 School of Polymer Science and Engineering, The University of Southern Mississippi, Hattiesburg, Mississippi 39406-5050 – name: 3 School of Biological, Environmental, and Earth Sciences, The University of Southern Mississippi, Hattiesburg, Mississippi 39406-5050 – name: 2 Department of Chemistry and Biochemistry, The University of Southern Mississippi, Hattiesburg, Mississippi 39406-5050 |
Author_xml | – sequence: 1 givenname: Ashleigh N. surname: Bristol fullname: Bristol, Ashleigh N. organization: The University of Southern Mississippi – sequence: 2 givenname: Brooke P. surname: Carpenter fullname: Carpenter, Brooke P. organization: The University of Southern Mississippi – sequence: 3 givenname: Ashley N. surname: Davis fullname: Davis, Ashley N. organization: The University of Southern Mississippi – sequence: 4 givenname: Lisa K. surname: Kemp fullname: Kemp, Lisa K. organization: The University of Southern Mississippi – sequence: 5 givenname: Vijayaraghavan surname: Rangachari fullname: Rangachari, Vijayaraghavan organization: The University of Southern Mississippi – sequence: 6 givenname: Shahid surname: Karim fullname: Karim, Shahid organization: The University of Southern Mississippi – sequence: 7 givenname: Sarah E. orcidid: 0000-0002-8796-9548 surname: Morgan fullname: Morgan, Sarah E. email: sarah.morgan@usm.edu organization: The University of Southern Mississippi |
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Keywords | eliac disease aqueous reversible addition fragmentation chain transfer anionic polymers non-covalent binding gliadin |
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Snippet | Gliadin, a component of gluten and a known epitope, is implicated in celiac disease (CeD) and results in an inflammatory response in CeD patients when... |
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SubjectTerms | Acrylamide Addition polymerization anionic polymers aqueous reversible addition fragmentation chain transfer Autoimmune diseases Celiac disease Chain transfer Chemical synthesis Circular dichroism Dichroism eliac disease Epitopes Fluorescence Fluorescence spectroscopy Gliadin Gluten Hydrophobicity Inflammation Inflammatory response Light scattering Liquid chromatography Low molecular weights Molecular weight non‐covalent binding Photon correlation spectroscopy Polyacrylamide Polyelectrolytes Polymer blends Polymers Protein structure Scattering Secondary structure Sodium Sulfonic acid Zeta potential |
Title | Aqueous RAFT Synthesis of Low Molecular Weight Anionic Polymers for Determination of Structure/Binding Interactions with Gliadin |
URI | https://onlinelibrary.wiley.com/doi/abs/10.1002%2Fmabi.202000125 https://www.ncbi.nlm.nih.gov/pubmed/32567240 https://www.proquest.com/docview/2433804074 https://search.proquest.com/docview/2415836690 https://pubmed.ncbi.nlm.nih.gov/PMC7520052 |
Volume | 20 |
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