Archaeobotanical evidence supports indigenous cucurbit long-term use in the Mesoamerican Neotropics
The squash family (Cucurbitaceae) contains some of the most important crops cultivated worldwide and has played an important ecological, economic, and cultural role for millennia. In the American tropics, squashes were among the first cultivated crop species, but little is known about how their dome...
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Published in: | Scientific reports Vol. 14; no. 1; p. 10885 |
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Abstract | The squash family (Cucurbitaceae) contains some of the most important crops cultivated worldwide and has played an important ecological, economic, and cultural role for millennia. In the American tropics, squashes were among the first cultivated crop species, but little is known about how their domestication unfolded. Here, we employ direct radiocarbon dating and morphological analyses of desiccated cucurbit seeds, rinds, and stems from El Gigante Rockshelter in Honduras to reconstruct human practices of selection and cultivation of
Lagenaria siceraria
,
Cucurbita pepo
, and
Cucurbita moschata
. Direct radiocarbon dating indicates that humans started using
Lagenaria
and wild
Cucurbita
starting ~ 10,950 calendar years before present (cal B.P.), primarily as watertight vessels and possibly as cooking and drinking containers. A rind directly dated to 11,150–10,765 cal B.P. represents the oldest known bottle gourd in the Americas. Domesticated
C. moschata
subsequently appeared ~ 4035 cal B.P., followed by domesticated
C. pepo
~ 2190 cal B.P. associated with increasing evidence for their use as food crops. Multivariate statistical analysis of seed size and shape show that the archaeological
C. pepo
assemblage exhibits significant variability, representing at least three varieties: one similar to present-day zucchini, another like present-day vegetable marrow, and a native cultivar without modern analogs. Our archaeobotanical data supports the hypothesis that Indigenous cucurbit use started in the Early Holocene, and that agricultural complexity during the Late Holocene involved selective breeding that encouraged crop diversification. |
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AbstractList | The squash family (Cucurbitaceae) contains some of the most important crops cultivated worldwide and has played an important ecological, economic, and cultural role for millennia. In the American tropics, squashes were among the first cultivated crop species, but little is known about how their domestication unfolded. Here, we employ direct radiocarbon dating and morphological analyses of desiccated cucurbit seeds, rinds, and stems from El Gigante Rockshelter in Honduras to reconstruct human practices of selection and cultivation of
Lagenaria siceraria
,
Cucurbita pepo
, and
Cucurbita moschata
. Direct radiocarbon dating indicates that humans started using
Lagenaria
and wild
Cucurbita
starting ~ 10,950 calendar years before present (cal B.P.), primarily as watertight vessels and possibly as cooking and drinking containers. A rind directly dated to 11,150–10,765 cal B.P. represents the oldest known bottle gourd in the Americas. Domesticated
C. moschata
subsequently appeared ~ 4035 cal B.P., followed by domesticated
C. pepo
~ 2190 cal B.P. associated with increasing evidence for their use as food crops. Multivariate statistical analysis of seed size and shape show that the archaeological
C. pepo
assemblage exhibits significant variability, representing at least three varieties: one similar to present-day zucchini, another like present-day vegetable marrow, and a native cultivar without modern analogs. Our archaeobotanical data supports the hypothesis that Indigenous cucurbit use started in the Early Holocene, and that agricultural complexity during the Late Holocene involved selective breeding that encouraged crop diversification. The squash family (Cucurbitaceae) contains some of the most important crops cultivated worldwide and has played an important ecological, economic, and cultural role for millennia. In the American tropics, squashes were among the first cultivated crop species, but little is known about how their domestication unfolded. Here, we employ direct radiocarbon dating and morphological analyses of desiccated cucurbit seeds, rinds, and stems from El Gigante Rockshelter in Honduras to reconstruct human practices of selection and cultivation of Lagenaria siceraria, Cucurbita pepo, and Cucurbita moschata. Direct radiocarbon dating indicates that humans started using Lagenaria and wild Cucurbita starting ~ 10,950 calendar years before present (cal B.P.), primarily as watertight vessels and possibly as cooking and drinking containers. A rind directly dated to 11,150-10,765 cal B.P. represents the oldest known bottle gourd in the Americas. Domesticated C. moschata subsequently appeared ~ 4035 cal B.P., followed by domesticated C. pepo ~ 2190 cal B.P. associated with increasing evidence for their use as food crops. Multivariate statistical analysis of seed size and shape show that the archaeological C. pepo assemblage exhibits significant variability, representing at least three varieties: one similar to present-day zucchini, another like present-day vegetable marrow, and a native cultivar without modern analogs. Our archaeobotanical data supports the hypothesis that Indigenous cucurbit use started in the Early Holocene, and that agricultural complexity during the Late Holocene involved selective breeding that encouraged crop diversification. The squash family (Cucurbitaceae) contains some of the most important crops cultivated worldwide and has played an important ecological, economic, and cultural role for millennia. In the American tropics, squashes were among the first cultivated crop species, but little is known about how their domestication unfolded. Here, we employ direct radiocarbon dating and morphological analyses of desiccated cucurbit seeds, rinds, and stems from El Gigante Rockshelter in Honduras to reconstruct human practices of selection and cultivation of Lagenaria siceraria, Cucurbita pepo, and Cucurbita moschata. Direct radiocarbon dating indicates that humans started using Lagenaria and wild Cucurbita starting ~ 10,950 calendar years before present (cal B.P.), primarily as watertight vessels and possibly as cooking and drinking containers. A rind directly dated to 11,150–10,765 cal B.P. represents the oldest known bottle gourd in the Americas. Domesticated C. moschata subsequently appeared ~ 4035 cal B.P., followed by domesticated C. pepo ~ 2190 cal B.P. associated with increasing evidence for their use as food crops. Multivariate statistical analysis of seed size and shape show that the archaeological C. pepo assemblage exhibits significant variability, representing at least three varieties: one similar to present-day zucchini, another like present-day vegetable marrow, and a native cultivar without modern analogs. Our archaeobotanical data supports the hypothesis that Indigenous cucurbit use started in the Early Holocene, and that agricultural complexity during the Late Holocene involved selective breeding that encouraged crop diversification. Abstract The squash family (Cucurbitaceae) contains some of the most important crops cultivated worldwide and has played an important ecological, economic, and cultural role for millennia. In the American tropics, squashes were among the first cultivated crop species, but little is known about how their domestication unfolded. Here, we employ direct radiocarbon dating and morphological analyses of desiccated cucurbit seeds, rinds, and stems from El Gigante Rockshelter in Honduras to reconstruct human practices of selection and cultivation of Lagenaria siceraria, Cucurbita pepo, and Cucurbita moschata. Direct radiocarbon dating indicates that humans started using Lagenaria and wild Cucurbita starting ~ 10,950 calendar years before present (cal B.P.), primarily as watertight vessels and possibly as cooking and drinking containers. A rind directly dated to 11,150–10,765 cal B.P. represents the oldest known bottle gourd in the Americas. Domesticated C. moschata subsequently appeared ~ 4035 cal B.P., followed by domesticated C. pepo ~ 2190 cal B.P. associated with increasing evidence for their use as food crops. Multivariate statistical analysis of seed size and shape show that the archaeological C. pepo assemblage exhibits significant variability, representing at least three varieties: one similar to present-day zucchini, another like present-day vegetable marrow, and a native cultivar without modern analogs. Our archaeobotanical data supports the hypothesis that Indigenous cucurbit use started in the Early Holocene, and that agricultural complexity during the Late Holocene involved selective breeding that encouraged crop diversification. |
ArticleNumber | 10885 |
Author | Kennett, Douglas J. Scheffler, Timothy E. Capriles, José M. Kistler, Logan Harper, Thomas K. VanDerwarker, Amber M. Thakar, Heather B. Domic, Alejandra I. Hirth, Kenneth |
Author_xml | – sequence: 1 givenname: Alejandra I. surname: Domic fullname: Domic, Alejandra I. email: aid4@psu.edu organization: Department of Anthropology, The Pennsylvania State University, Department of Geosciences, The Pennsylvania State University – sequence: 2 givenname: Amber M. surname: VanDerwarker fullname: VanDerwarker, Amber M. organization: Department of Anthropology, University of California – sequence: 3 givenname: Heather B. surname: Thakar fullname: Thakar, Heather B. organization: Department of Anthropology, Texas A&M University – sequence: 4 givenname: Kenneth surname: Hirth fullname: Hirth, Kenneth organization: Department of Anthropology, The Pennsylvania State University – sequence: 5 givenname: José M. surname: Capriles fullname: Capriles, José M. organization: Department of Anthropology, The Pennsylvania State University – sequence: 6 givenname: Thomas K. surname: Harper fullname: Harper, Thomas K. organization: Department of Anthropology, The Pennsylvania State University – sequence: 7 givenname: Timothy E. surname: Scheffler fullname: Scheffler, Timothy E. organization: tesARCH Services – sequence: 8 givenname: Logan surname: Kistler fullname: Kistler, Logan organization: Department of Anthropology, Smithsonian National Museum of Natural History – sequence: 9 givenname: Douglas J. surname: Kennett fullname: Kennett, Douglas J. organization: Department of Anthropology, University of California |
BackLink | https://www.ncbi.nlm.nih.gov/pubmed/38740801$$D View this record in MEDLINE/PubMed |
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Keywords | Domestication Agriculture Bottle gourd Squash Mesoamerica |
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Snippet | The squash family (Cucurbitaceae) contains some of the most important crops cultivated worldwide and has played an important ecological, economic, and cultural... Abstract The squash family (Cucurbitaceae) contains some of the most important crops cultivated worldwide and has played an important ecological, economic, and... |
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SubjectTerms | 631/181/27 631/449/2669 Agriculture Archaeology Bottle gourd Carbon dating Crop diversification Crops Crops, Agricultural Cucurbita - anatomy & histology Cucurbita pepo Cucurbitaceae Cucurbitaceae - anatomy & histology Cultivars Cultivation Domestication History, Ancient Holocene Honduras Humanities and Social Sciences Humans Lagenaria siceraria Mesoamerica multidisciplinary Plant breeding Radiocarbon dating Radiometric Dating - methods Science Science (multidisciplinary) Seeds Seeds - chemistry Selective breeding Squash Statistical analysis Tropical environments |
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Title | Archaeobotanical evidence supports indigenous cucurbit long-term use in the Mesoamerican Neotropics |
URI | https://link.springer.com/article/10.1038/s41598-024-60723-1 https://www.ncbi.nlm.nih.gov/pubmed/38740801 https://www.proquest.com/docview/3054306402 https://search.proquest.com/docview/3054840668 https://pubmed.ncbi.nlm.nih.gov/PMC11091142 https://doaj.org/article/fcff790c5777416a9c6dd4df6e3749e0 |
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