Risk Factors Associated with Cryptosporidium parvum Infection in Cattle

A 2-year, cross-sectional study was conducted to identify risk factors for Cryptosporidium sp. infection in bovine farms in central Italy. Faecal samples were collected on 248 farms, from 2024 calves and analysed using ELISA and immunofluorescent assay (IFA) commercial kits. In all 101 samples confi...

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Published in:Zoonoses and public health Vol. 56; no. 4; pp. 176 - 182
Main Authors: Duranti, A, Cacciò, S.M, Pozio, E, Di Egidio, A, De Curtis, M, Battisti, A, Scaramozzino, P
Format: Journal Article
Language:English
Published: Oxford, UK Oxford, UK : Blackwell Publishing Ltd 01-05-2009
Blackwell Publishing Ltd
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Summary:A 2-year, cross-sectional study was conducted to identify risk factors for Cryptosporidium sp. infection in bovine farms in central Italy. Faecal samples were collected on 248 farms, from 2024 calves and analysed using ELISA and immunofluorescent assay (IFA) commercial kits. In all 101 samples confirmed to be positive with IFA, the aetiological agent was identified as Cryptosporidium parvumand a large genetic variability was detected by subtype analysis. The prevalence of farm infection ranged from 3.4% to 35.6%. Univariate analysis showed a number of putative risk factors, including the type of farm, stalling of calves, late supply of colostrum, number of heads and contact between calves and adults. However, multivariate analysis confirmed that the higher risk for calves was associated with housing calves separately from their dams, a characteristic practice of dairy herd, whereas calves being nursed by their dams, a characteristic of cow-calf herd resulted as a protective factor.
Bibliography:http://dx.doi.org/10.1111/j.1863-2378.2008.01173.x
ArticleID:ZPH1173
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ObjectType-Article-1
SourceType-Scholarly Journals-1
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content type line 23
ISSN:1863-2378
1863-1959
1863-2378
DOI:10.1111/j.1863-2378.2008.01173.x