Evaluation of Garlic Juice Processing Waste Supplementation in Juvenile Black Rockfish ( Sebastes schlegelii ) Diets on Growth Performance, Antioxidant and Digestive Enzyme Activity, Growth- and Antioxidant-Related Gene Expression, and Disease Resistance against Streptococcus iniae

Evaluation of Garlic Juice Processing Waste Supplementation in Juvenile Black Rockfish ( Sebastes schlegelii ) Diets on Growth Performance, Antioxidant and Digestive Enzyme Activity, Growth- and Antioxidant-Related Gene Expression, and Disease Resistance against Streptococcus iniae

An 8-week feeding trial was conducted to evaluate the effects of various dietary levels of garlic juice processing waste (GJPW) on the growth, feed utilization, digestive and antioxidant enzyme activity, growth- and antioxidant-related gene expression, and resistance to infection of juvenile black r...

Full description

Saved in:
Bibliographic Details
Published in:Animals (Basel) Vol. 12; no. 24; p. 3512
Main Authors: Oh, Hwa Yong, Lee, Tae Hoon, Lee, Da-Yeon, Lee, Chang-Hwan, Sohn, Min-Young, Kwon, Ryeong-Won, Kim, Jeong-Gyun, Kim, Hee Sung, Kim, Kyoung-Duck
Format: Journal Article
Language:English
Published: Switzerland MDPI AG 12-12-2022
MDPI
Subjects:
Alanine
Alanine transaminase
Antibiotics
antioxidant response
Antioxidants
Aquaculture
Aspartate aminotransferase
black rockfish (Sebastes schlegelii)
Catalase
Diet
digestive enzyme
Disease
Disease resistance
Enzymatic activity
Enzyme activity
Enzymes
Feed efficiency
Flavonoids
Garlic
garlic juice processing waste (GJPW)
Gene expression
Glutathione transferase
Growth factors
growth performance
Growth rate
Health drinks
Insulin
Insulin-like growth factor I
Juices
Juveniles
Lysozyme
Potassium
Proteins
Sebastes schlegelii
Soybeans
Streptococcus iniae
Superoxide dismutase
Sustainable development
Transaminases
Trypsin
Vegetable oils
Water temperature
United States > US
growth performance
digestive enzyme
black rockfish (Sebastes schlegelii)
disease resistance
garlic juice processing waste (GJPW)
antioxidant response
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Abstract An 8-week feeding trial was conducted to evaluate the effects of various dietary levels of garlic juice processing waste (GJPW) on the growth, feed utilization, digestive and antioxidant enzyme activity, growth- and antioxidant-related gene expression, and resistance to infection of juvenile black rockfish ( ). A total of 450 juvenile rockfish were randomly distributed into 30 L rectangular tanks (30 fish per tank). Five experimental diets were prepared in triplicate. The fish were fed experimental diets supplemented with GJPW at concentrations of 0 (GJPW0, control), 2.5 (GJPW2.5), 5 (GJPW5), 7.5 (GJPW7.5), and 10 g kg (GJPW10) diet. All of the GJPW-supplemented treatments (2.5, 5, 7.5, and 10 g kg ) significantly enhanced weight gain (WG), specific growth rate (SGR), feed efficiency (FE), protein efficiency ratio (PER), and digestive enzyme activity (amylase, trypsin, and lipase). A decreasing trend was seen in plasma aspartate aminotransferase (ALT), alanine aminotransferase (AST), and glucose (GLU) content with increasing dietary levels of GJPW. In contrast, plasma lysozyme and antioxidant enzyme activities were significantly increased with increasing dietary GJPW levels. Furthermore, GJPW administration significantly upregulated the expression of insulin-like growth factor-1 (IGF-1), superoxide dismutase (SOD), catalase (CAT), and glutathione S-transferase (GST) in the liver of rockfish. A challenge test with showed significantly higher resistance in the GJPW-supplemented treatments than in the control. In short, dietary supplementation GJPW enhanced growth performance and antioxidant response in juvenile black rockfish, with suitable effects in fish fed with 2.5 g kg GJPW for 8 weeks.
AbstractList An 8-week feeding trial was conducted to evaluate the effects of various dietary levels of garlic juice processing waste (GJPW) on the growth, feed utilization, digestive and antioxidant enzyme activity, growth- and antioxidant-related gene expression, and resistance to Streptococcus iniae infection of juvenile black rockfish (Sebastes schlegelii). A total of 450 juvenile rockfish were randomly distributed into 30 L rectangular tanks (30 fish per tank). Five experimental diets were prepared in triplicate. The fish were fed experimental diets supplemented with GJPW at concentrations of 0 (GJPW0, control), 2.5 (GJPW2.5), 5 (GJPW5), 7.5 (GJPW7.5), and 10 g kg−1 (GJPW10) diet. All of the GJPW-supplemented treatments (2.5, 5, 7.5, and 10 g kg−1) significantly enhanced weight gain (WG), specific growth rate (SGR), feed efficiency (FE), protein efficiency ratio (PER), and digestive enzyme activity (amylase, trypsin, and lipase). A decreasing trend was seen in plasma aspartate aminotransferase (ALT), alanine aminotransferase (AST), and glucose (GLU) content with increasing dietary levels of GJPW. In contrast, plasma lysozyme and antioxidant enzyme activities were significantly increased with increasing dietary GJPW levels. Furthermore, GJPW administration significantly upregulated the expression of insulin-like growth factor-1 (IGF-1), superoxide dismutase (SOD), catalase (CAT), and glutathione S-transferase (GST) in the liver of rockfish. A challenge test with S. iniae showed significantly higher resistance in the GJPW-supplemented treatments than in the control. In short, dietary supplementation GJPW enhanced growth performance and antioxidant response in juvenile black rockfish, with suitable effects in fish fed with 2.5 g kg−1 GJPW for 8 weeks.
Simple SummaryGarlic juice is one of the most popular health drinks in Asia. Garlic juice processing waste (GJPW) is a potential feed ingredient for aquaculture, because it is rich in bioactive chemicals, which makes it an attractive alternative to synthetic antibiotics and/or antioxidants. This study investigates the effects of various dietary levels of garlic juice processing waste on the growth performance and health status of juvenile black (Sebastes schlegelii). On the basis of the results, rockfish fed diets supplemented with GJPW show improvement in growth performance, digestive enzyme activity, and growth and antioxidant-related gene expression. Therefore, considering the effects on the overall performance of juvenile rockfish, GJPW is a promising useful additive, and 2.5 g kg−1 dietary GJPW was found to be a suitable dietary level for juvenile rockfish black rockfish.AbstractAn 8-week feeding trial was conducted to evaluate the effects of various dietary levels of garlic juice processing waste (GJPW) on the growth, feed utilization, digestive and antioxidant enzyme activity, growth- and antioxidant-related gene expression, and resistance to Streptococcus iniae infection of juvenile black rockfish (Sebastes schlegelii). A total of 450 juvenile rockfish were randomly distributed into 30 L rectangular tanks (30 fish per tank). Five experimental diets were prepared in triplicate. The fish were fed experimental diets supplemented with GJPW at concentrations of 0 (GJPW0, control), 2.5 (GJPW2.5), 5 (GJPW5), 7.5 (GJPW7.5), and 10 g kg−1 (GJPW10) diet. All of the GJPW-supplemented treatments (2.5, 5, 7.5, and 10 g kg−1) significantly enhanced weight gain (WG), specific growth rate (SGR), feed efficiency (FE), protein efficiency ratio (PER), and digestive enzyme activity (amylase, trypsin, and lipase). A decreasing trend was seen in plasma aspartate aminotransferase (ALT), alanine aminotransferase (AST), and glucose (GLU) content with increasing dietary levels of GJPW. In contrast, plasma lysozyme and antioxidant enzyme activities were significantly increased with increasing dietary GJPW levels. Furthermore, GJPW administration significantly upregulated the expression of insulin-like growth factor-1 (IGF-1), superoxide dismutase (SOD), catalase (CAT), and glutathione S-transferase (GST) in the liver of rockfish. A challenge test with S. iniae showed significantly higher resistance in the GJPW-supplemented treatments than in the control. In short, dietary supplementation GJPW enhanced growth performance and antioxidant response in juvenile black rockfish, with suitable effects in fish fed with 2.5 g kg−1 GJPW for 8 weeks.
An 8-week feeding trial was conducted to evaluate the effects of various dietary levels of garlic juice processing waste (GJPW) on the growth, feed utilization, digestive and antioxidant enzyme activity, growth- and antioxidant-related gene expression, and resistance to infection of juvenile black rockfish ( ). A total of 450 juvenile rockfish were randomly distributed into 30 L rectangular tanks (30 fish per tank). Five experimental diets were prepared in triplicate. The fish were fed experimental diets supplemented with GJPW at concentrations of 0 (GJPW0, control), 2.5 (GJPW2.5), 5 (GJPW5), 7.5 (GJPW7.5), and 10 g kg (GJPW10) diet. All of the GJPW-supplemented treatments (2.5, 5, 7.5, and 10 g kg ) significantly enhanced weight gain (WG), specific growth rate (SGR), feed efficiency (FE), protein efficiency ratio (PER), and digestive enzyme activity (amylase, trypsin, and lipase). A decreasing trend was seen in plasma aspartate aminotransferase (ALT), alanine aminotransferase (AST), and glucose (GLU) content with increasing dietary levels of GJPW. In contrast, plasma lysozyme and antioxidant enzyme activities were significantly increased with increasing dietary GJPW levels. Furthermore, GJPW administration significantly upregulated the expression of insulin-like growth factor-1 (IGF-1), superoxide dismutase (SOD), catalase (CAT), and glutathione S-transferase (GST) in the liver of rockfish. A challenge test with showed significantly higher resistance in the GJPW-supplemented treatments than in the control. In short, dietary supplementation GJPW enhanced growth performance and antioxidant response in juvenile black rockfish, with suitable effects in fish fed with 2.5 g kg GJPW for 8 weeks.
Author Lee, Da-Yeon
Sohn, Min-Young
Lee, Tae Hoon
Kim, Jeong-Gyun
Lee, Chang-Hwan
Kwon, Ryeong-Won
Kim, Hee Sung
Kim, Kyoung-Duck
Oh, Hwa Yong
AuthorAffiliation 2 Department of Seafood Science and Technology, Gyeongsang National University, Tongyeong 53064, Republic of Korea
1 Department of Marine Biology and Aquaculture, Gyeongsang National University, Tongyeong 53064, Republic of Korea
3 Southeast Sea Fisheries Research Institute, National Institute of Fisheries Science, Tongyeong 53017, Republic of Korea
AuthorAffiliation_xml – name: 3 Southeast Sea Fisheries Research Institute, National Institute of Fisheries Science, Tongyeong 53017, Republic of Korea
– name: 1 Department of Marine Biology and Aquaculture, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– name: 2 Department of Seafood Science and Technology, Gyeongsang National University, Tongyeong 53064, Republic of Korea
Author_xml – sequence: 1
  givenname: Hwa Yong
  surname: Oh
  fullname: Oh, Hwa Yong
  organization: Department of Marine Biology and Aquaculture, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– sequence: 2
  givenname: Tae Hoon
  surname: Lee
  fullname: Lee, Tae Hoon
  organization: Department of Marine Biology and Aquaculture, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– sequence: 3
  givenname: Da-Yeon
  surname: Lee
  fullname: Lee, Da-Yeon
  organization: Department of Marine Biology and Aquaculture, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– sequence: 4
  givenname: Chang-Hwan
  surname: Lee
  fullname: Lee, Chang-Hwan
  organization: Department of Marine Biology and Aquaculture, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– sequence: 5
  givenname: Min-Young
  surname: Sohn
  fullname: Sohn, Min-Young
  organization: Department of Marine Biology and Aquaculture, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– sequence: 6
  givenname: Ryeong-Won
  surname: Kwon
  fullname: Kwon, Ryeong-Won
  organization: Department of Seafood Science and Technology, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– sequence: 7
  givenname: Jeong-Gyun
  surname: Kim
  fullname: Kim, Jeong-Gyun
  organization: Department of Seafood Science and Technology, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– sequence: 8
  givenname: Hee Sung
  orcidid: 0000-0002-8627-615X
  surname: Kim
  fullname: Kim, Hee Sung
  organization: Department of Marine Biology and Aquaculture, Gyeongsang National University, Tongyeong 53064, Republic of Korea
– sequence: 9
  givenname: Kyoung-Duck
  surname: Kim
  fullname: Kim, Kyoung-Duck
  organization: Southeast Sea Fisheries Research Institute, National Institute of Fisheries Science, Tongyeong 53017, Republic of Korea
BackLink https://www.ncbi.nlm.nih.gov/pubmed/36552431$$D View this record in MEDLINE/PubMed
BookMark eNpdks9v0zAUxwMaYmPsxI0DssRliBYSO86PC9IYpQxNYtpAHKPXl5fWnWsX2ykbfz3uWqaOXBw7n-_Hz857luwZayhJXmTpOyHq9D0YlXGeC5nxx8kBT8tiyItM7u287ydH3s_T-JRSZDJ7muyLQsoYyg4evRytQPcQlDXMdmwMTitkX3uFxC6cRfJemSn7CT4Qu-qXS00LMmETUCaSKzJKE_uoAa_ZpcXrTvkZO2ZXNFmHPPM40zQlrRR7wz4pCp7F7NjZ32HGLsh11i3AIA3YiYnaG9WCCQxMG-Ep-aBWxEbmz-2C2AnGmQq3g218eIftxIaXpCFQy8ZkYupm6dYHsGaw9XkCT-ySvPJhvSeDKSjjA7sKjpbBokXsfTyYAnqePOlAezrajofJj8-j76dfhuffxmenJ-dDzEsZhi2kkyrtkOcERZ13aY5pR1VFQlacl1BVJbVZVVeyrEDmRSogRxIpZsgnbd2Kw-Rs420tzJulUwtwt40F1dwtWDdtwAWFmhrsCHiJteSTKOmKCiYd5qKMdgCEtevDxrXsJwtqMf4qB_qB9OEXo2bN1K6auizzIpdRcLwVOPurj7ffLJRH0hoM2d43vJRVltZcFBF9_R86t70z8arWVFHIvBRVpN5uKHTWe0fdfTFZ2qxbuNlp4Ui_2q3_nv3XsOIvtff0kw
CitedBy_id crossref_primary_10_1016_j_aquaculture_2023_740149
crossref_primary_10_1016_j_ijbiomac_2023_126935
crossref_primary_10_1016_j_fsi_2024_109493
Cites_doi 10.1016/j.aquaculture.2019.05.006
10.1016/j.aquaculture.2004.01.006
10.1007/s00705-005-0661-3
10.1016/0300-483X(89)90116-9
10.1016/j.aqrep.2020.100307
10.1016/j.aqrep.2021.100831
10.1111/j.1439-0396.2011.01247.x
10.1016/j.aquaculture.2014.08.016
10.1007/s10695-012-9739-5
10.1186/s12917-020-02443-y
10.5536/KJPS.2010.37.3.221
10.1007/s00580-010-1091-5
10.3746/jkfn.2017.46.4.450
10.1016/S0378-8741(99)00189-0
10.1007/s10695-021-00952-7
10.1128/MRA.01281-20
10.1016/j.aquaculture.2019.01.052
10.1093/jn/128.2.306S
10.1016/j.chemosphere.2014.09.079
10.1021/bk-1998-0691.ch014
10.1016/j.foodchem.2016.09.016
10.3391/ai.2009.4.2.23
10.6339/JDS.2010.08(1).563
10.4081/ijas.2014.3357
10.1016/j.aquaculture.2020.735195
10.1016/j.aninu.2017.01.003
10.1111/raq.12021
10.1016/j.fsi.2018.08.062
10.1016/j.aaf.2021.01.007
10.1016/j.vetmic.2014.01.013
10.1016/S2222-1808(14)60782-9
10.1111/anu.12491
10.1111/j.1365-2761.2009.01100.x
10.1016/S1995-7645(10)60149-6
10.1016/S0891-5849(98)00315-3
10.1016/j.indcrop.2016.12.013
10.3390/foods8070246
10.1007/BF02659771
10.1016/j.aquaculture.2019.734709
10.1016/j.aquaculture.2021.736750
10.1016/j.aquaculture.2020.735400
10.1111/raq.12163
10.1016/j.aquaculture.2017.12.022
10.1016/j.aquaculture.2013.05.027
10.1093/jn/131.3.951S
10.1016/j.vetpar.2014.02.002
10.1007/s10695-020-00839-z
10.1016/j.aquaculture.2018.12.011
10.1016/j.aquaculture.2020.736325
10.1590/0001-3765202020190140
10.1016/j.indcrop.2014.07.047
10.1016/j.aquaculture.2011.03.039
10.1080/09712119.2020.1808473
10.1111/anu.12903
10.1080/23308249.2020.1818689
10.1007/s10658-008-9334-x
10.1111/j.1365-2109.1994.tb00573.x
10.1016/j.fbio.2013.07.001
10.1016/j.aquaculture.2012.07.035
10.3109/08923973.2011.584066
10.1111/j.1749-7345.2012.00581.x
10.1016/j.aqrep.2019.100239
10.1111/are.14204
10.1016/B978-0-08-102659-5.00023-9
10.1093/nar/29.9.e45
10.1016/j.fsi.2015.08.012
10.2307/3001478
10.1016/j.aquaculture.2021.737068
10.1016/j.aquaculture.2014.09.029
10.1111/j.1753-5131.2011.01048.x
10.1038/1811199a0
10.1515/pjfns-2017-0005
10.1016/j.fsi.2022.09.029
10.1007/s10499-009-9253-7
10.5713/ajas.2014.14087
10.1016/j.fsi.2016.05.038
10.1016/j.cbpb.2007.10.013
10.1016/j.aquaculture.2021.737296
10.1111/j.1469-8137.1981.tb03196.x
10.1016/j.foodchem.2005.01.002
10.1016/j.foodchem.2018.10.068
10.1016/j.aquaculture.2018.05.037
ContentType Journal Article
Copyright 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.
2022 by the authors. 2022
Copyright_xml – notice: 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.
– notice: 2022 by the authors. 2022
DBID NPM
AAYXX
CITATION
ABUWG
AFKRA
AZQEC
BENPR
CCPQU
DWQXO
PIMPY
PQEST
PQQKQ
PQUKI
PRINS
7X8
5PM
DOA
DOI 10.3390/ani12243512
DatabaseName PubMed
CrossRef
ProQuest Central (Alumni)
ProQuest Central
ProQuest Central Essentials
ProQuest Databases
ProQuest One Community College
ProQuest Central Korea
Publicly Available Content Database (Proquest) (PQ_SDU_P3)
ProQuest One Academic Eastern Edition (DO NOT USE)
ProQuest One Academic
ProQuest One Academic UKI Edition
ProQuest Central China
MEDLINE - Academic
PubMed Central (Full Participant titles)
Directory of Open Access Journals
DatabaseTitle PubMed
CrossRef
Publicly Available Content Database
ProQuest Central
ProQuest One Academic UKI Edition
ProQuest Central Essentials
ProQuest Central Korea
ProQuest One Academic Eastern Edition
ProQuest Central (Alumni Edition)
ProQuest One Community College
ProQuest One Academic
ProQuest Central China
MEDLINE - Academic
DatabaseTitleList
Publicly Available Content Database
PubMed
CrossRef
Database_xml – sequence: 1
  dbid: DOA
  name: Directory of Open Access Journals
  url: http://www.doaj.org/
  sourceTypes: Open Website
DeliveryMethod fulltext_linktorsrc
Discipline Zoology
EISSN 2076-2615
ExternalDocumentID oai_doaj_org_article_cfea27c952ba4cf68abfc437898aacad
10_3390_ani12243512
36552431
Genre Journal Article
GeographicLocations United States--US
GeographicLocations_xml – name: United States--US
GrantInformation_xml – fundername: National Research Foundation of Korea (NRF) grant funded by the Korea government Ministry of Science and ICT (MSIT
  grantid: 2020R1G1A1006483
– fundername: National Institute of Fisheries Science
  grantid: R2022017
– fundername: National Research Foundation of Korea (NRF) grant funded by the Korea government Ministry of Science and ICT (MSIT)
  grantid: 2020R1G1A1006483
GroupedDBID 5VS
7XC
8FE
8FH
AAFWJ
AAHBH
ABDBF
AFKRA
AFPKN
ALMA_UNASSIGNED_HOLDINGS
APEBS
ATCPS
BBNVY
BENPR
BHPHI
CCPQU
DIK
EAD
EAP
EPL
ESX
GROUPED_DOAJ
HCIFZ
HYE
IAO
ISR
ITC
LK8
M0K
M48
M7P
MODMG
M~E
NPM
OK1
OZF
PATMY
PGMZT
PIMPY
PROAC
PYCSY
RPM
TUS
ZBA
AAYXX
CITATION
ABUWG
AZQEC
DWQXO
PQEST
PQQKQ
PQUKI
PRINS
7X8
5PM
ID FETCH-LOGICAL-c475t-da0b80fc24ea694f04c0fe88e358227a887ed1898578a54603a4ce30c1c2bd9d3
IEDL.DBID RPM
ISSN 2076-2615
IngestDate Tue Oct 22 15:10:42 EDT 2024
Tue Sep 17 21:32:21 EDT 2024
Fri Aug 16 12:01:34 EDT 2024
Wed Oct 30 06:20:24 EDT 2024
Wed Aug 14 12:30:38 EDT 2024
Sat Sep 28 08:19:31 EDT 2024
IsDoiOpenAccess true
IsOpenAccess true
IsPeerReviewed true
IsScholarly true
Issue 24
Keywords growth performance
digestive enzyme
black rockfish (Sebastes schlegelii)
disease resistance
garlic juice processing waste (GJPW)
antioxidant response
Language English
License Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
LinkModel DirectLink
MergedId FETCHMERGED-LOGICAL-c475t-da0b80fc24ea694f04c0fe88e358227a887ed1898578a54603a4ce30c1c2bd9d3
Notes ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ORCID 0000-0002-8627-615X
OpenAccessLink https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9774645/
PMID 36552431
PQID 2756654738
PQPubID 2032438
ParticipantIDs doaj_primary_oai_doaj_org_article_cfea27c952ba4cf68abfc437898aacad
pubmedcentral_primary_oai_pubmedcentral_nih_gov_9774645
proquest_miscellaneous_2758109236
proquest_journals_2756654738
crossref_primary_10_3390_ani12243512
pubmed_primary_36552431
PublicationCentury 2000
PublicationDate 20221212
PublicationDateYYYYMMDD 2022-12-12
PublicationDate_xml – month: 12
  year: 2022
  text: 20221212
  day: 12
PublicationDecade 2020
PublicationPlace Switzerland
PublicationPlace_xml – name: Switzerland
– name: Basel
PublicationTitle Animals (Basel)
PublicationTitleAlternate Animals (Basel)
PublicationYear 2022
Publisher MDPI AG
MDPI
Publisher_xml – name: MDPI AG
– name: MDPI
References Agbebi (ref_72) 2013; 5
Morante (ref_78) 2021; 544
Esmaeili (ref_20) 2017; 23
Rashmeei (ref_67) 2022; 7
Fuentes (ref_70) 2013; 39
Hassaan (ref_79) 2019; 509
Paknejad (ref_2) 2020; 46
Portz (ref_56) 2008; 122
Ren (ref_94) 2020; 523
Ahmadifar (ref_50) 2021; 29
ref_58
ref_13
Cicala (ref_49) 2021; 47
Thanikachalam (ref_60) 2010; 3
Giri (ref_93) 2015; 46
Kallel (ref_10) 2014; 62
Kang (ref_34) 2021; 10
ref_95
Santhosha (ref_12) 2013; 3
Putnik (ref_15) 2019; 276
ref_18
Duncan (ref_45) 1955; 11
Lee (ref_75) 2014; 27
ref_59
Yousefi (ref_91) 2020; 526
Lee (ref_17) 2012; 43
(ref_55) 2006; 37
Satheeshkumar (ref_82) 2012; 21
Wu (ref_86) 2006; 95
Mostafavi (ref_1) 2022; 546
Militz (ref_26) 2013; 408–409
Srichaiyo (ref_3) 2020; 16
Li (ref_90) 2019; 501
Nya (ref_23) 2009; 32
Safari (ref_69) 2016; 55
Hwang (ref_31) 2014; 434
Kai (ref_32) 2009; 4
Darbyshire (ref_53) 1981; 87
Kitamura (ref_35) 2006; 151
Gutfinger (ref_38) 1981; 58
Habotta (ref_51) 2022; 130
Suleria (ref_27) 2018; 5
Rivlin (ref_11) 2001; 131
Diab (ref_22) 2014; 60
Davis (ref_46) 2010; 8
ref_28
Kitani (ref_36) 2008; 149
Dawood (ref_77) 2018; 10
Lee (ref_37) 2021; 21
Galagarza (ref_43) 2018; 3
Sasaki (ref_14) 2007; 1
Kang (ref_30) 2017; 46
(ref_87) 1994; 25
Gambogou (ref_54) 2018; 5
Moreno (ref_39) 2000; 71
Re (ref_41) 1999; 26
Chakraborty (ref_8) 2011; 3
ref_33
Szychowski (ref_48) 2018; 68
Jegede (ref_73) 2012; 4
Lemos (ref_76) 2018; 495
Hendriksen (ref_4) 2014; 170
Citarasu (ref_62) 2010; 18
Chakraborty (ref_9) 2014; 6
Zhai (ref_81) 2014; 13
Wang (ref_88) 2017; 97
Talpur (ref_74) 2012; 364–365
Demirkale (ref_19) 2018; 486
Davila (ref_84) 1989; 57
Chen (ref_89) 2017; 218
Samavat (ref_83) 2019; 5
Metwally (ref_24) 2009; 1
Hassaan (ref_64) 2019; 25
Blois (ref_40) 1958; 181
Duan (ref_65) 1998; 128
ref_47
Fridman (ref_25) 2014; 203
Ramezani (ref_68) 2021; 540
Hou (ref_92) 2015; 120
Pfaffl (ref_44) 2001; 29
Chung (ref_5) 2021; 534
ref_42
Guo (ref_16) 2015; 435
Adineh (ref_21) 2020; 48
Parisi (ref_71) 2004; 236
Yang (ref_80) 2003; 42
Qi (ref_85) 2017; 3
Chandrashekar (ref_57) 2012; 34
Melo (ref_6) 2020; 92
Harikrishnan (ref_61) 2011; 317
Kumar (ref_66) 2011; 97
Copatti (ref_7) 2020; 17
Jahazi (ref_52) 2020; 517
Kim (ref_29) 2010; 37
Melo (ref_63) 2019; 504
References_xml – volume: 509
  start-page: 178
  year: 2019
  ident: ref_79
  article-title: Effect of Silybum marianum seeds as a feed additive on growth performance, serum biochemical indices, antioxidant status, and gene expression of Nile tilapia, Oreochromis niloticus (L.) fingerlings
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2019.05.006
  contributor:
    fullname: Hassaan
– volume: 236
  start-page: 413
  year: 2004
  ident: ref_71
  article-title: Effect of long-term feeding with a plant protein mixture based diet on growth and body/fillet quality traits of large rainbow trout (Oncorhynchus mykiss)
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2004.01.006
  contributor:
    fullname: Parisi
– volume: 151
  start-page: 607
  year: 2006
  ident: ref_35
  article-title: A new genotype of lymphocystivirus, LCDV-RF, from lymphocystis diseased rockfish
  publication-title: Arch. Virol.
  doi: 10.1007/s00705-005-0661-3
  contributor:
    fullname: Kitamura
– volume: 57
  start-page: 267
  year: 1989
  ident: ref_84
  article-title: Protective effect of flavonoids on drug-induced hepatotoxicity in vitro
  publication-title: Toxicology
  doi: 10.1016/0300-483X(89)90116-9
  contributor:
    fullname: Davila
– volume: 17
  start-page: 100307
  year: 2020
  ident: ref_7
  article-title: Effects of whole banana meal inclusion as replacement for corn meal on digestibility, growth performance, haematological and biochemical variables in practical diets for tambaqui juveniles (Colossoma macropomum)
  publication-title: Aquac. Rep.
  doi: 10.1016/j.aqrep.2020.100307
  contributor:
    fullname: Copatti
– volume: 37
  start-page: 58
  year: 2006
  ident: ref_55
  article-title: Bioactive components of functional foods from vegetable origin
  publication-title: Rev. Mex. Cienc. Farm.
– volume: 21
  start-page: 100831
  year: 2021
  ident: ref_37
  article-title: Effects of diet supplementation with plant juice processing by-products on juvenile black rockfish (Sebastes schlegelii) growth performance, feed utilization, non-specific immunity, and disease resistance against Vibrio harveyi
  publication-title: Aquac. Rep.
  doi: 10.1016/j.aqrep.2021.100831
  contributor:
    fullname: Lee
– volume: 97
  start-page: 97
  year: 2011
  ident: ref_66
  article-title: Influences of incorporating detoxified Jatropha curcas kernel meal in common carp (Cyprinus carpio L.) diet on the expression of growth hormone- and insulin-like growth factor-1-encoding genes
  publication-title: J. Anim. Physiol. Anim. Nutr.
  doi: 10.1111/j.1439-0396.2011.01247.x
  contributor:
    fullname: Kumar
– volume: 434
  start-page: 303
  year: 2014
  ident: ref_31
  article-title: Effects of stocking density on the cage culture of Korean rockfish (Sebastes schlegeli)
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2014.08.016
  contributor:
    fullname: Hwang
– volume: 39
  start-page: 765
  year: 2013
  ident: ref_70
  article-title: Isolation and selection of suitable reference genes for real-time PCR analyses in the skeletal muscle of the fine flounder in response to nutritional status: Assessment and normalization of gene expression of growth-related genes
  publication-title: Fish Physi. Biochem.
  doi: 10.1007/s10695-012-9739-5
  contributor:
    fullname: Fuentes
– volume: 1
  start-page: 56
  year: 2009
  ident: ref_24
  article-title: Effects of garlic (Allium sativum) on some antioxidant activities in tilapia nilotica (Oreochromis niloticus)
  publication-title: World J. Fish Marine Sci.
  contributor:
    fullname: Metwally
– volume: 60
  start-page: C1
  year: 2014
  ident: ref_22
  article-title: Effects of garlic (Allium sativum) and curcumin (Turmeric, Curcuma longa Linn) on Nile tilapia immunity
  publication-title: Vet. Med. J.
  contributor:
    fullname: Diab
– ident: ref_95
  doi: 10.1186/s12917-020-02443-y
– volume: 37
  start-page: 221
  year: 2010
  ident: ref_29
  article-title: Effects of dietary supplementation of garlic by-products on performance and carcass characteristic of chicken meat
  publication-title: Korean J. Poult. Sci.
  doi: 10.5536/KJPS.2010.37.3.221
  contributor:
    fullname: Kim
– ident: ref_42
– volume: 21
  start-page: 275
  year: 2012
  ident: ref_82
  article-title: Comparative investigation on haematological and biochemical studies on wild marine teleost fishes from Vellar estuary, southeast coast of India
  publication-title: Comp. Clin. Pathol.
  doi: 10.1007/s00580-010-1091-5
  contributor:
    fullname: Satheeshkumar
– volume: 46
  start-page: 450
  year: 2017
  ident: ref_30
  article-title: Antimicrobial activity of black garlic pomace extract and its application to cleansing of fresh spinach leaves for microbial control
  publication-title: J. Korean Soc. Food Sci. Nutr.
  doi: 10.3746/jkfn.2017.46.4.450
  contributor:
    fullname: Kang
– volume: 71
  start-page: 109
  year: 2000
  ident: ref_39
  article-title: Comparison of the free radical-scavenging activity of propolis from several regions of Argentina
  publication-title: J. Ethnopharmacol.
  doi: 10.1016/S0378-8741(99)00189-0
  contributor:
    fullname: Moreno
– volume: 47
  start-page: 1179
  year: 2021
  ident: ref_49
  article-title: Exploring the garlic (Allium sativum) properties for fish aquaculture
  publication-title: Fish Physiol. Biochem.
  doi: 10.1007/s10695-021-00952-7
  contributor:
    fullname: Cicala
– volume: 10
  start-page: 3
  year: 2021
  ident: ref_34
  article-title: Complete genome sequence of Aeromonas salmonicida subsp. masoucida Strain BR19001YR, Isolated from Diseased Korean Rockfish (Sebastes schlegelii)
  publication-title: Microbiol. Resour. Announc.
  doi: 10.1128/MRA.01281-20
  contributor:
    fullname: Kang
– volume: 504
  start-page: 7
  year: 2019
  ident: ref_63
  article-title: Evaluation of the effects of Ocimum basilicum essential oil in Nile tilapia diet: Growth, biochemical, intestinal enzymes, haematology, lysozyme and antimicrobial challenges
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2019.01.052
  contributor:
    fullname: Melo
– volume: 128
  start-page: 306S
  year: 1998
  ident: ref_65
  article-title: Nutritional and developmental regulation of insulin-like growth factors in fish
  publication-title: J. Nutr.
  doi: 10.1093/jn/128.2.306S
  contributor:
    fullname: Duan
– volume: 120
  start-page: 729
  year: 2015
  ident: ref_92
  article-title: Hepatic positive and negative antioxidant responses in zebrafish after intraperitoneal administration of toxic microcystin-LR
  publication-title: Chemosphere
  doi: 10.1016/j.chemosphere.2014.09.079
  contributor:
    fullname: Hou
– ident: ref_13
  doi: 10.1021/bk-1998-0691.ch014
– volume: 218
  start-page: 15
  year: 2017
  ident: ref_89
  article-title: Flavonoid composition of orange peel and its association with antioxidant and anti-inflammatory activities
  publication-title: Food Chem.
  doi: 10.1016/j.foodchem.2016.09.016
  contributor:
    fullname: Chen
– volume: 4
  start-page: 417
  year: 2009
  ident: ref_32
  article-title: A record of Sebastes schlegelii Hilgendorf, 1880 from Dutch coastal waters
  publication-title: Aquat. Invasions
  doi: 10.3391/ai.2009.4.2.23
  contributor:
    fullname: Kai
– volume: 8
  start-page: 61
  year: 2010
  ident: ref_46
  article-title: Contrast coding in multiple regression analysis: Strengths, weaknesses, and utility of popular coding structures
  publication-title: J. Data Sci.
  doi: 10.6339/JDS.2010.08(1).563
  contributor:
    fullname: Davis
– volume: 13
  start-page: 3357
  year: 2014
  ident: ref_81
  article-title: Effects of dietary grape seed Proanthocyanidins on growth performance, some serum biochemical parameters and body composition of tilapia (Oreochromis niloticus) fingerlings
  publication-title: Ital. J. Anim. Sci.
  doi: 10.4081/ijas.2014.3357
  contributor:
    fullname: Zhai
– volume: 523
  start-page: 735195
  year: 2020
  ident: ref_94
  article-title: Effects of dietary mannan oligosaccharide supplementation on growth performance, antioxidant capacity, non-specific immunity and immune-related gene expression of juvenile hybrid grouper (Epinephelus lanceolatus ♂ × Epinephelus fuscoguttatus ♀)
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2020.735195
  contributor:
    fullname: Ren
– volume: 4
  start-page: 269
  year: 2012
  ident: ref_73
  article-title: Effect of garlic (Allium sativum) on growth, nutrient utilization, resistance and survival of Tilapia zillii (Gervais 1852) fingerlings
  publication-title: J. Agric. Sci.
  contributor:
    fullname: Jegede
– volume: 3
  start-page: 33
  year: 2017
  ident: ref_85
  article-title: Effects of flavonoids from Allium mongolicum Regel on growth performance and growth-related hormones in meat sheep
  publication-title: Anim. Nutr.
  doi: 10.1016/j.aninu.2017.01.003
  contributor:
    fullname: Qi
– volume: 6
  start-page: 1
  year: 2014
  ident: ref_9
  article-title: Application of phytochemicals as growth-promoters and endocrine modulators in fish culture
  publication-title: Rev. Aquac.
  doi: 10.1111/raq.12021
  contributor:
    fullname: Chakraborty
– volume: 3
  start-page: 171
  year: 2018
  ident: ref_43
  article-title: Modulation of innate immunity in Nile tilapia (Oreochromis niloticus) by dietary supplementation of Bacillus subtilis endospores
  publication-title: Fish Shellfish Immunol.
  doi: 10.1016/j.fsi.2018.08.062
  contributor:
    fullname: Galagarza
– volume: 7
  start-page: 296
  year: 2022
  ident: ref_67
  article-title: Assessment of dietary chaste tree (Vitex agnus-castus) fruit extract on growth performance, hemato-biochemical parameters, and mRNA levels of growth and appetite-related genes in goldfish (Carassius auratus)
  publication-title: Aquac. Fish.
  doi: 10.1016/j.aaf.2021.01.007
  contributor:
    fullname: Rashmeei
– volume: 170
  start-page: 1
  year: 2014
  ident: ref_4
  article-title: Antimicrobial resistance of zoonotic and commensal bacteria in Europe: The missing link between consumption and resistance in veterinary medicine
  publication-title: Vet. Microbiol.
  doi: 10.1016/j.vetmic.2014.01.013
  contributor:
    fullname: Hendriksen
– volume: 5
  start-page: 271
  year: 2018
  ident: ref_27
  article-title: Garlic (Allium sativum): Diet based therapy of 21st century—A review
  publication-title: Asian Pac. J. Trop. Dis.
  doi: 10.1016/S2222-1808(14)60782-9
  contributor:
    fullname: Suleria
– volume: 23
  start-page: 1225
  year: 2017
  ident: ref_20
  article-title: Effects of fish meal replacement with meat and bone meal using garlic (Allium sativum) powder on growth, feeding, digestive enzymes and apparent digestibility of nutrients and fatty acids in juvenile rainbow trout (Oncorhynchus mykiss Walbaum, 1792)
  publication-title: Aquac. Nutr.
  doi: 10.1111/anu.12491
  contributor:
    fullname: Esmaeili
– volume: 32
  start-page: 963
  year: 2009
  ident: ref_23
  article-title: Use of garlic, Allium sativum, to control Aeromonas hydrophila infection in rainbow trout, Oncorhynchus mykiss (Walbaum)
  publication-title: J. Fish Dis.
  doi: 10.1111/j.1365-2761.2009.01100.x
  contributor:
    fullname: Nya
– volume: 3
  start-page: 614
  year: 2010
  ident: ref_60
  article-title: Effect of garlic peel on growth, hematological parameters and disease resistance against Aeromonas hydrophila in African catfish Clarias gariepinus (Bloch) fingerlings
  publication-title: Asian Pac. Trop. Med.
  doi: 10.1016/S1995-7645(10)60149-6
  contributor:
    fullname: Thanikachalam
– volume: 26
  start-page: 1231
  year: 1999
  ident: ref_41
  article-title: Antioxidant activity applying an improved ABTS radical cation decolorization assay
  publication-title: Free Radic. Biol. Med.
  doi: 10.1016/S0891-5849(98)00315-3
  contributor:
    fullname: Re
– volume: 97
  start-page: 137
  year: 2017
  ident: ref_88
  article-title: Analysis of flavonoids and antioxidants in extracts of ferns from Tianmu Mountain in Zhejiang Province (China)
  publication-title: Ind. Crops Prod.
  doi: 10.1016/j.indcrop.2016.12.013
  contributor:
    fullname: Wang
– ident: ref_18
  doi: 10.3390/foods8070246
– volume: 58
  start-page: 966
  year: 1981
  ident: ref_38
  article-title: Polyphenols in olive oils
  publication-title: J. Am. Oil. Chem. Soc.
  doi: 10.1007/BF02659771
  contributor:
    fullname: Gutfinger
– volume: 517
  start-page: 734709
  year: 2020
  ident: ref_52
  article-title: Dietary supplementation of polyphenols positively affects the innate immune response, oxidative status, and growth performance of common carp, Cyprinus carpio L.
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2019.734709
  contributor:
    fullname: Jahazi
– volume: 540
  start-page: 736750
  year: 2021
  ident: ref_68
  article-title: Supplementation of Siberian sturgeon (Acipenser baerii) diet with barberry (Berberis vulgaris) fruit extract: Growth performance, hemato-biochemical parameters, digestive enzyme activity, and growth-related gene expression
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2021.736750
  contributor:
    fullname: Ramezani
– volume: 526
  start-page: 735400
  year: 2020
  ident: ref_91
  article-title: The protective effects of dietary garlic on common carp (Cyprinus carpio) exposed to ambient ammonia toxicity
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2020.735400
  contributor:
    fullname: Yousefi
– ident: ref_59
– volume: 5
  start-page: 23
  year: 2018
  ident: ref_54
  article-title: Effect of Aqueous garlic extract on biofilm formation and antibiotic susceptibility of multidrug-resistant uropathogenic Escherichia coli clinical isolates in Togo
  publication-title: Int. J. Adv. Multidiscip. Res.
  contributor:
    fullname: Gambogou
– volume: 10
  start-page: 334
  year: 2018
  ident: ref_77
  article-title: Vitamin C supplementation to optimize growth, health and stress resistance in aquatic animals
  publication-title: Rev. Aquac.
  doi: 10.1111/raq.12163
  contributor:
    fullname: Dawood
– ident: ref_28
– volume: 486
  start-page: 170
  year: 2018
  ident: ref_19
  article-title: Effects of garlic-supplemented diet on growth performance and intestinal microbiota of rainbow trout (Oncorhynchus mykiss)
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2017.12.022
  contributor:
    fullname: Demirkale
– volume: 408–409
  start-page: 95
  year: 2013
  ident: ref_26
  article-title: Dietary supplementation of garlic (Allium sativum) to prevent monogenean infection in aquaculture
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2013.05.027
  contributor:
    fullname: Militz
– volume: 131
  start-page: 951S
  year: 2001
  ident: ref_11
  article-title: Historical perspective on the use of garlic
  publication-title: J. Nutr.
  doi: 10.1093/jn/131.3.951S
  contributor:
    fullname: Rivlin
– volume: 203
  start-page: 51
  year: 2014
  ident: ref_25
  article-title: Efficacy of garlic based treatments against monogenean parasites infecting the guppy (Poecilia reticulata (Peters))
  publication-title: Vet. Parasitol.
  doi: 10.1016/j.vetpar.2014.02.002
  contributor:
    fullname: Fridman
– volume: 46
  start-page: 1889
  year: 2020
  ident: ref_2
  article-title: Dietary peppermint (Mentha piperita) powder affects growth performance, hematological indices, skin mucosal immune parameters, and expression of growth and stress-related genes in Caspian roach (Rutilus caspicus)
  publication-title: Fish Physiol. Biochem.
  doi: 10.1007/s10695-020-00839-z
  contributor:
    fullname: Paknejad
– ident: ref_47
– volume: 501
  start-page: 473
  year: 2019
  ident: ref_90
  article-title: Dietary flavonoids from Allium mongolicum Regel promotes growth, improves immune, antioxidant status, immune-related signaling molecules and disease resistance in juvenile northern snakehead fish (Channa argus)
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2018.12.011
  contributor:
    fullname: Li
– volume: 534
  start-page: 36325
  year: 2021
  ident: ref_5
  article-title: Essential oil from ginger influences the growth, haematological and biochemical variables and histomorphometry of intestine and liver of Nile tilapia juveniles
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2020.736325
  contributor:
    fullname: Chung
– volume: 92
  start-page: e20190140
  year: 2020
  ident: ref_6
  article-title: Cymbopogon flexuosus essential oil as an additive improves growth, biochemical and physiological responses and survival against Aeromonas hydrophila infection in Nile tilapia
  publication-title: An. Acad. Bras. Cienc.
  doi: 10.1590/0001-3765202020190140
  contributor:
    fullname: Melo
– volume: 62
  start-page: 34
  year: 2014
  ident: ref_10
  article-title: Garlic (Allium sativum L.) husk waste as a potential source of phenolic compounds: Influence of extracting solvents on its antimicrobial and antioxidant properties
  publication-title: Ind. Crops Prod.
  doi: 10.1016/j.indcrop.2014.07.047
  contributor:
    fullname: Kallel
– volume: 317
  start-page: 1
  year: 2011
  ident: ref_61
  article-title: Impact of plant products on innate and adaptive immune system of cultured finfish and shellfish
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2011.03.039
  contributor:
    fullname: Harikrishnan
– volume: 48
  start-page: 372
  year: 2020
  ident: ref_21
  article-title: The effects of microencapsulated garlic (Allium sativum) extract on growth performance, body composition, immune response and antioxidant status of rainbow trout (Oncorhynchus mykiss) juveniles
  publication-title: J. Appl. Anim. Res.
  doi: 10.1080/09712119.2020.1808473
  contributor:
    fullname: Adineh
– volume: 25
  start-page: 841
  year: 2019
  ident: ref_64
  article-title: Exogenous xylanase improves growth, protein digestibility and digestive enzymes activities in Nile tilapia, Oreochromis niloticus, fed different ratios of fish meal to sunflower meal
  publication-title: Aquac. Nutr.
  doi: 10.1111/anu.12903
  contributor:
    fullname: Hassaan
– volume: 29
  start-page: 478
  year: 2021
  ident: ref_50
  article-title: Benefits of dietary polyphenols and polyphenol-rich additives to aquatic animal health: An overview
  publication-title: Rev. Fish. Sci. Aquac.
  doi: 10.1080/23308249.2020.1818689
  contributor:
    fullname: Ahmadifar
– volume: 122
  start-page: 197
  year: 2008
  ident: ref_56
  article-title: Effects of garlic (Allium sativum L.) juice containing allicin on Phytophthora infestans and on downy mildew of cucumber caused by Pseudoperonospora cubensis
  publication-title: Eur. J. Plant Pathol.
  doi: 10.1007/s10658-008-9334-x
  contributor:
    fullname: Portz
– volume: 25
  start-page: 175
  year: 1994
  ident: ref_87
  article-title: The impact of nutritional factors on the immune system in Atlantic salmon, Salmo salar L.: A review
  publication-title: Aquac. Res.
  doi: 10.1111/j.1365-2109.1994.tb00573.x
– volume: 3
  start-page: 59
  year: 2013
  ident: ref_12
  article-title: Bioactive components of garlic and their physiological role in health maintenance: A review
  publication-title: Food Biosci.
  doi: 10.1016/j.fbio.2013.07.001
  contributor:
    fullname: Santhosha
– volume: 364–365
  start-page: 6
  year: 2012
  ident: ref_74
  article-title: Dietary effects of garlic (Allium sativum) on haemato-immunological parameters, survival, growth, and disease resistance against Vibrio harveyi infection in Asian sea bass, Lates calcarifer (Bloch)
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2012.07.035
  contributor:
    fullname: Talpur
– volume: 34
  start-page: 174
  year: 2012
  ident: ref_57
  article-title: Fructans from aged garlic extract produce a delayed immunoadjuvant response to ovalbumin antigen in BALB/c mice
  publication-title: Immunopharmacol. Immunotoxicol.
  doi: 10.3109/08923973.2011.584066
  contributor:
    fullname: Chandrashekar
– volume: 1
  start-page: 278
  year: 2007
  ident: ref_14
  article-title: Processed black garlic (Allium sativum) extracts enhance anti-tumor potency against mouse tumors
  publication-title: Med. Aromat. Plant Sci. Biotechnol.
  contributor:
    fullname: Sasaki
– volume: 43
  start-page: 447
  year: 2012
  ident: ref_17
  article-title: Review of the application of garlic, Allium sativum, in aquaculture
  publication-title: J. World Aquac. Soc.
  doi: 10.1111/j.1749-7345.2012.00581.x
  contributor:
    fullname: Lee
– volume: 42
  start-page: 455
  year: 2003
  ident: ref_80
  article-title: Serum metabolic enzyme activities and hepatocyte ultrastructure of common carp after gallium exposure
  publication-title: Zool. Stud.
  contributor:
    fullname: Yang
– volume: 16
  start-page: 100239
  year: 2020
  ident: ref_3
  article-title: The effects gotu kola (Centella asiatica) powder on growth performance, skin mucus, and serum immunity of Nile tilapia (Oreochromis niloticus) fingerlings
  publication-title: Aquac. Rep.
  doi: 10.1016/j.aqrep.2019.100239
  contributor:
    fullname: Srichaiyo
– volume: 5
  start-page: 2496
  year: 2019
  ident: ref_83
  article-title: Determination of grapefruit (Citrus paradisi) peel extract bio-active substances and its application in Caspian white fish (Rutilus frisii kutum) diet: Growth, haemato-biochemical parameters and intestinal morphology
  publication-title: Aquac. Res.
  doi: 10.1111/are.14204
  contributor:
    fullname: Samavat
– ident: ref_33
– ident: ref_58
  doi: 10.1016/B978-0-08-102659-5.00023-9
– volume: 29
  start-page: e45
  year: 2001
  ident: ref_44
  article-title: A new mathematical model for relative quantification in real-time RT–PCR
  publication-title: Nucleic Acids Res.
  doi: 10.1093/nar/29.9.e45
  contributor:
    fullname: Pfaffl
– volume: 46
  start-page: 716
  year: 2015
  ident: ref_93
  article-title: Effect of cellular products of potential probiotic bacteria on the immune response of Labeo rohita and susceptibility to Aeromonas hydrophila infection
  publication-title: Fish Shellfish Immunol.
  doi: 10.1016/j.fsi.2015.08.012
  contributor:
    fullname: Giri
– volume: 11
  start-page: 1
  year: 1955
  ident: ref_45
  article-title: Multiple range and multiple F tests
  publication-title: Biometrics
  doi: 10.2307/3001478
  contributor:
    fullname: Duncan
– volume: 544
  start-page: 737068
  year: 2021
  ident: ref_78
  article-title: Assessment the crude grape extract as feed additive for tambaqui (Colossoma macropomum), an omnivorous fish
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2021.737068
  contributor:
    fullname: Morante
– volume: 435
  start-page: 111
  year: 2015
  ident: ref_16
  article-title: The effects of garlic-supplemented diets on antibacterial activities against Photobacterium damselae subsp. piscicida and Streptococcus iniae and on growth in Cobia, Rachycentron canadum
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2014.09.029
  contributor:
    fullname: Guo
– volume: 3
  start-page: 103
  year: 2011
  ident: ref_8
  article-title: Application of phytochemicals as immunostimulant, antipathogenic and antistress agents in finfish culture
  publication-title: Rev. Aquac.
  doi: 10.1111/j.1753-5131.2011.01048.x
  contributor:
    fullname: Chakraborty
– volume: 5
  start-page: 26
  year: 2013
  ident: ref_72
  article-title: Effect of dietary garlic source on feed utilization, growth and Histopathology of the African catfish (Clarias gariepinus)
  publication-title: J. Agric. Sci.
  contributor:
    fullname: Agbebi
– volume: 181
  start-page: 1199
  year: 1958
  ident: ref_40
  article-title: Antioxidant determinations by the use of a stable free radical
  publication-title: Nature
  doi: 10.1038/1811199a0
  contributor:
    fullname: Blois
– volume: 68
  start-page: 73
  year: 2018
  ident: ref_48
  article-title: Characterization of active compounds of different garlic (Allium sativum L.) cultivars
  publication-title: Pol. J. Food Nutr. Sci.
  doi: 10.1515/pjfns-2017-0005
  contributor:
    fullname: Szychowski
– volume: 130
  start-page: 317
  year: 2022
  ident: ref_51
  article-title: Antioxidative and immunostimulant potential of fruit derived biomolecules in aquaculture
  publication-title: Fish Shellfish Immunol.
  doi: 10.1016/j.fsi.2022.09.029
  contributor:
    fullname: Habotta
– volume: 18
  start-page: 403
  year: 2010
  ident: ref_62
  article-title: Herbal biomedicines: A new opportunity for aquaculture industry
  publication-title: Aquac. Int.
  doi: 10.1007/s10499-009-9253-7
  contributor:
    fullname: Citarasu
– volume: 27
  start-page: 1303
  year: 2014
  ident: ref_75
  article-title: Effects of dietary garlic powder on growth, feed utilization and whole body composition changes in fingerling sterlet sturgeon, Acipenser ruthenus
  publication-title: Asian-Australas. J. Anim. Sci.
  doi: 10.5713/ajas.2014.14087
  contributor:
    fullname: Lee
– volume: 55
  start-page: 242
  year: 2016
  ident: ref_69
  article-title: Transciptomic study of mucosal immune, antioxidant and growth related genes and non-specific immune response of common carp (Cyprinus carpio) fed dietary Ferula (Ferula assafoetida)
  publication-title: Fish Shellfish Immunol.
  doi: 10.1016/j.fsi.2016.05.038
  contributor:
    fullname: Safari
– volume: 149
  start-page: 394
  year: 2008
  ident: ref_36
  article-title: Antibacterial action of L-amino acid oxidase from the skin mucus of rockfish Sebastes schlegelii
  publication-title: Comp. Biochem. Physiol. B Biochem. Mol. Biol.
  doi: 10.1016/j.cbpb.2007.10.013
  contributor:
    fullname: Kitani
– volume: 546
  start-page: 737296
  year: 2022
  ident: ref_1
  article-title: Amelioration of growth performance, physio-metabolic responses, and antioxidant defense system in rainbow trout, Oncorhynchus mykiss, using dietary dandelion, Taraxacum officinale, flower extract
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2021.737296
  contributor:
    fullname: Mostafavi
– volume: 87
  start-page: 249
  year: 1981
  ident: ref_53
  article-title: Differences in fructan content and synthesis in some allium species
  publication-title: N. Phytol.
  doi: 10.1111/j.1469-8137.1981.tb03196.x
  contributor:
    fullname: Darbyshire
– volume: 95
  start-page: 319
  year: 2006
  ident: ref_86
  article-title: Antioxidant and antiproliferative activities of red pitaya
  publication-title: Food Chem.
  doi: 10.1016/j.foodchem.2005.01.002
  contributor:
    fullname: Wu
– volume: 276
  start-page: 680
  year: 2019
  ident: ref_15
  article-title: An overview of organosulfur compounds from Allium spp.: From processing and preservation to evaluation of their bioavailability, antimicrobial, and anti-inflammatory properties
  publication-title: Food Chem.
  doi: 10.1016/j.foodchem.2018.10.068
  contributor:
    fullname: Putnik
– volume: 495
  start-page: 62
  year: 2018
  ident: ref_76
  article-title: Effects of interaction between pH and stocking density on the growth, haematological and biochemical responses of Nile tilapia juveniles
  publication-title: Aquaculture
  doi: 10.1016/j.aquaculture.2018.05.037
  contributor:
    fullname: Lemos
SSID ssj0000753151
Score 2.3253777
Snippet An 8-week feeding trial was conducted to evaluate the effects of various dietary levels of garlic juice processing waste (GJPW) on the growth, feed...
Simple SummaryGarlic juice is one of the most popular health drinks in Asia. Garlic juice processing waste (GJPW) is a potential feed ingredient for...
SourceID doaj
pubmedcentral
proquest
crossref
pubmed
SourceType Open Website
Open Access Repository
Aggregation Database
Index Database
StartPage 3512
SubjectTerms Alanine
Alanine transaminase
Antibiotics
antioxidant response
Antioxidants
Aquaculture
Aspartate aminotransferase
black rockfish (Sebastes schlegelii)
Catalase
Diet
digestive enzyme
Disease
Disease resistance
Enzymatic activity
Enzyme activity
Enzymes
Feed efficiency
Flavonoids
Garlic
garlic juice processing waste (GJPW)
Gene expression
Glutathione transferase
Growth factors
growth performance
Growth rate
Health drinks
Insulin
Insulin-like growth factor I
Juices
Juveniles
Lysozyme
Potassium
Proteins
Sebastes schlegelii
Soybeans
Streptococcus iniae
Superoxide dismutase
Sustainable development
Transaminases
Trypsin
Vegetable oils
Water temperature
SummonAdditionalLinks – databaseName: Directory of Open Access Journals
  dbid: DOA
  link: http://sdu.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV1Lb9QwEDZQCYkLKs-GFjRIPYC0UfNwEue40G0rDgi1IBCXaPzqGpVs1Wykwq9n7KTLLkLigrSnxJN14s_jGc_MZ8b20fNKWZ7EujA25lrwWFYyja0qRJlKjin6auSTs-r9F3E48zQ5q6O-fE7YQA88fLgDZQ1mlaqLTCJXthQoreJ5JWqBqFAH7ZuUa87UtyE8l9NaNhTk5eTXH2DrfBApL9JsYwkKTP1_My__zJJcW3aOttn90V6E6dDPB-y2aR-yu18XYTf80a2d2YqtGxYWjvHqwil419P0h7EGgNYm-Iw0mBBO8ByyxYOAa6klKTtSDBA28uCUtKN13RxenRnpZTog79fvLFw49xoOnVl2QJLH5Lwv5_Dhd9XBBKY-b_LaaRoqwFbDELoiZQqz9ueP7wamajipYjKKx6HZmlgcMvOMBs-FDbPrMUe3nYzPC6EkODWdt3npPwHP0ZF5Cz60frlckG5XfUev5dA8Zp-OZh_fnsTjYQ-x4lWxjDUmUiRWZdxgWXObcJVYI4TxpbxZhaQMjU5p1EnFYMHLJCc4mDxRqcqkrnX-hG21i9bsMJDk82WVj9MF91FJQo_VMjGFresMMWL7N-PfXA6cHg35Qh4mzRpMIvbGY2PVxBNxhwsEz2aEZ_MveEZs7wZZzagdusZT7odDn0XEXq5u07z2wRpszaIPbUSakPldRuzpAMRVT_KyKKiPacSqDYhudHXzTuvmgTvcm_slL579j3fbZfcyXwyS-t8e21pe9eY5u9Pp_kWYjb8AkhlEiQ
  priority: 102
  providerName: Directory of Open Access Journals
Title Evaluation of Garlic Juice Processing Waste Supplementation in Juvenile Black Rockfish ( Sebastes schlegelii ) Diets on Growth Performance, Antioxidant and Digestive Enzyme Activity, Growth- and Antioxidant-Related Gene Expression, and Disease Resistance against Streptococcus iniae
URI https://www.ncbi.nlm.nih.gov/pubmed/36552431
https://www.proquest.com/docview/2756654738
https://search.proquest.com/docview/2758109236
https://pubmed.ncbi.nlm.nih.gov/PMC9774645
https://doaj.org/article/cfea27c952ba4cf68abfc437898aacad
Volume 12
hasFullText 1
inHoldings 1
isFullTextHit
isPrint
link http://sdu.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1Lb9NAEF5IJSQuiHcNpRqkHkCKGz_Wr2No01ZIoKoFgbhY-2y2SuwodqTCr2d27YQEceLq3bHH2pnZmZ1vZgk5YravlKaBLxOlfSpz6vOMh74WSZ6GnLKQ2Wrki-vs8_f8dGLb5CTrWhgH2hfcHFez-XFlpg5buZiL0RonNrr8dGJ9lpQmowEZoG-4FaLfdpm5GLexrhYvxpB-xCpj80dxEkY7u49r0v8vz_JvgOTWjnP2mDzqXUUYdyw9IfdV9ZQ8-FG7g_Bn9_Ynm0bdUGs4Z8uZEfBxhZoPPfwftyX4xnAdwV3e2QHFHYGpcCbaObQJ4M7w4AoNozbNFN5dK25pGsDA1x4qzIx5D6dGtQ0g5TnG7e0ULv8UHAxhbCGTd0biKgGrJHRZK7SjMKl-_ZwrGIvukophT-67aVtkvgPlKQm2DTZM7np4bjXs3-eySHClGuvu4jeB3TCDni3YrPqirdGsi1WDv2WYek6-nk2-nFz4_T0PvqBZ0vqSBTwPtIioYmlBdUBFoFWeK1vFG2UM7aCSYV7kaF1YQtMgZlSoOBChiLgsZPyC7FV1pfYJcAz3osym6FzkKLgoEi15oBJdFBFjHjlar3-56Np5lBgGWTEpt8TEIx-sbGym2B7c7kG9vCl7SSyFVizK8AMRR350mjOuBY0zZJQxwaRHDtaSVfaGoSltt31333PukbebYVRpm6dhlapXbk4eBuh5px552QnihpM4TRLkMfRItiOiO6zujqAWubbhvda8-m_K1-RhZIs_HFrygOy1y5V6QwaNXB26o4xDp4i_Ad4iQf8
link.rule.ids 230,315,729,782,786,866,887,2106,27933,27934,53800,53802
linkProvider National Library of Medicine
linkToHtml http://sdu.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1Jb9NAFB5oEYILO9RQ4CH1AFLceBlvx9CmLdBWVVsE4mLN2gxKnChOpMKv583YCQniVMknzzz7Wf7mLfOWIWSH2b5Smga-TJT2qcypzzMe-lokeRpyykJmq5GPLrLT7_l-37bJSRa1MC5pX3CzWw1Hu5UZuNzKyUh0F3li3bOTPWuzpDTpbpA7uF6DYMVJ_9nE5mJUZE01XoxOfZdVxkaQ4iSM1vSPa9P_P9vy3xTJFZ1z8PCG3D4iD1ojE3rN8GNyW1VPyN0fY7eF_vTWVn_Z4hvGGg7ZdGgEfJ6jzIC2cAAVGnxjiABwx342KeaOwFQ4EyUkShNwu39wjiJVm3oA7y8UtzQ1oMtstyOGxnyAfaNmNSDlIXr8swGc_S1V6EDPJlteG4n_F1gloYl3oQSGfvX710hBTzTHW3Ract9NWyHzXTqfkmAbaEP_uk3srTrt81z8Cc5VbQ1lfCewK2bQJgYbj5_MxqgQxLzGzzJMPSNfD_qXe0d-e0KEL2iWzHzJAp4HWkRUsbSgOqAi0CrPla3_jTKGElTJMC9ylEssoWkQMypUHIhQRFwWMn5ONqtxpbYIcHQUo8wG95zPKbgoEi15oBJdFBFjHtlZ4KacNI1ASnSgLLzKFXh55KPF1HKK7d7tboynV2WLilJoxaIMXxBx5EenOeNa0DhDRhkTTHpke4HIshUpdWn79LuTonOPvFsOozCwER5WqfHczcnDAG321CMvGgAvOYnTJEEeQ49ka9BeY3V9BBHtGo63CH55Y8q35N7R5clxefzp9Msrcj-yJSShvbbJ5mw6V6_JRi3nb9wy_gOUiFaZ
linkToPdf http://sdu.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1Zb9NAEF5oEYgXbqihwCD1AaS48bG-HkOTtFxV1FKBeLH2bIwSO4oTqfDrmV07IUE8gZSneCYeK5_n2LkIOWBmrpSmnisjpV0qU-ryhPuuFlEa-5wyn5lu5JPz5PRr2h-YMTnrVV-2aF_w4rCcTA_LYmxrK2dT0V3ViXVHn46MzxLTqDuTurtDbuA76wUbgfr3Jj8XojFrOvJCDOy7rCxMFimM_GDLBtlR_X_zL_8sk9ywO8O7_yHxPXKndTah15DcJ9dV-YDc_FbZo_SH1_YG61HfUGk4ZvNJIeD9EnUHtA0EaNjgC0MkgF3_2ZSaW4aiRErUlKhVwJ4CwhmqVl3UY3h9rrjhqQFDZ3MsMSmKN9Av1KIG5DzGyH8xhtHvloUO9EzR5VUh8X8GVkpo8l6oiWFQ_vwxVdATzZqLTsvuWrINNteW9SkJZpA2DK7aAt-y0_6ezUPBmaqNw4z3BHbJCvSNweTlZ4sKDYNY1vhYBVOPyMVw8PnoxG03RbiCJtHClczjqadFQBWLM6o9Kjyt0lSZPuAgYahJlfTTLEX9xCIaeyGjQoWe8EXAZSbDx2S3rEq1R4BjwBgkJslnY0_BRRZpyT0V6SwLGHPIwQo7-awZCJJjIGUglm9AzCFvDa7WJGaKt_2iml_mLTJyoRULErxBwFEeHaeMa0HDBAVlTDDpkP0VKvNWtdS5mddvN0anDnm1voxKwWR6WKmqpaVJfQ9999ghTxoQryUJ4yhCGX2HJFvw3hJ1-wqi2g4eb1H89J85X5Jbo_4w__ju9MMzcjswnSS--eyT3cV8qZ6TnVouX9g3-RfwP1kZ
openUrl ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Evaluation+of+Garlic+Juice+Processing+Waste+Supplementation+in+Juvenile+Black+Rockfish+%28Sebastes+schlegelii%29+Diets+on+Growth+Performance%2C+Antioxidant+and+Digestive+Enzyme+Activity%2C+Growth-+and+Antioxidant-Related+Gene+Expression%2C+and+Disease+Resistance+against+Streptococcus+iniae&rft.jtitle=Animals+%28Basel%29&rft.au=Oh%2C+Hwa+Yong&rft.au=Lee%2C+Tae+Hoon&rft.au=Lee%2C+Da-Yeon&rft.au=Lee%2C+Chang-Hwan&rft.date=2022-12-12&rft.issn=2076-2615&rft.eissn=2076-2615&rft.volume=12&rft.issue=24&rft_id=info:doi/10.3390%2Fani12243512&rft.externalDBID=NO_FULL_TEXT
thumbnail_l http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=2076-2615&client=summon
thumbnail_m http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=2076-2615&client=summon
thumbnail_s http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=2076-2615&client=summon