Scutia buxifolia Reissek essential oil: in vitro antioxidant and antimicrobial activities

The volatile oil from the stem bark of Scutia buxifolia (Rhamnaceae) has been obtained by hydrodistillation and analyzed by GC-MS. Twenty-one components were identified representing 99.93 % of the total oil composition, spathulenol (35.87%), β-cubebene (17.26%), germacrene D (6.43%), linalool (5.19%...

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Published in:Anais da Academia Brasileira de Ciências Vol. 86; no. 3; pp. 1463 - 1469
Main Authors: Boligon, Aline A, Piana, Mariana, Brum, Thiele F de, Froeder, Amanda L F, Belke, Bianca V, Schwanz, Thiago G, Mario, Débora N, Alves, Sydney H, Athayde, Margareth L
Format: Journal Article
Language:English
Published: Brazil Academia Brasileira de Ciências 01-09-2014
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Summary:The volatile oil from the stem bark of Scutia buxifolia (Rhamnaceae) has been obtained by hydrodistillation and analyzed by GC-MS. Twenty-one components were identified representing 99.93 % of the total oil composition, spathulenol (35.87%), β-cubebene (17.26%), germacrene D (6.43%), linalool (5.19%), carvacrol (4.05%) were the main components of S. buxifolia essential oil. Antioxidant and antimicrobial properties of the essential oil were evaluated by free radical scavenging (DPPH) assay and micro broth dilution method, respectively. S. buxifolia essential oil presented interesting radical scavenging activity (IC50 = 15.03 ± 0.11 µg/mL). The antibacterial assay showed that S. buxifolia stem bark essential oil was moderately active against the Staphylococcus aureus and Micrococcus sp. (MIC = 500 µg/mL) and Escherichia coli (250 µg/mL). To the best of our knowledge, this is the first study on the composition, antioxidant and antimicrobial activities of essential oil from the S. buxifolia collected from Brazil.
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ISSN:0001-3765
1678-2690
1678-2690
0001-3765
DOI:10.1590/0001-3765201420120034