Rapid changes in key ruminal microbial populations during the induction of and recovery from diet-induced milk fat depression in dairy cows

• Published in: British journal of nutrition Vol. 114; no. 3; pp. 358 - 367
• Main Authors: Rico, D. E., Preston, S. H., Risser, J. M., Harvatine, K. J.
• Format: Journal Article
• Language: English
• Published: Cambridge, UK Cambridge University Press 14-08-2015
• Subjects: Animals; Bacteria - classification; Bacteria - isolation & purification; Bacteria - metabolism; Bacterial Load; Butyrivibrio - isolation & purification; Butyrivibrio - metabolism; Cattle; Dairy cattle; Diet - adverse effects; Diet - veterinary; Digestive system; Fats - analysis; Fatty acids; Fatty Acids - biosynthesis; Fatty Acids - pharmacology; Female; Fibrobacter - isolation & purification; Fibrobacter - metabolism; Lactation; Lipids; Megasphaera - isolation & purification; Megasphaera - metabolism; Microbial activity; Microbiology; Microbiota - physiology; Microorganisms; Milk; Milk - chemistry; Prevotella - isolation & purification; Prevotella - metabolism; Rumen - microbiology; Selenomonas - isolation & purification; Selenomonas - metabolism; Streptococcus bovis - isolation & purification; Streptococcus bovis - metabolism; Milk fat depression; Dairy cows; Conjugated linoleic acid; Rumen microbes
• ISSN: 0007-1145; 1475-2662
• DOI: 10.1017/S0007114515001865

The ruminant provides a powerful model for understanding the temporal dynamics of gastrointestinal microbial communities. Diet-induced milk fat depression (MFD) in the dairy cow is caused by rumen-derived bioactive fatty acids, and is commonly attributed to the changes in the microbial population. The aim of the present study was to determine the changes occurring in nine ruminal bacterial taxa with well-characterised functions, and abundance of total fungi, ciliate protozoa and bacteria during the induction of and recovery from MFD. Interactions between treatment and time were observed for ten of the twelve populations. The total number of both fungi and ciliate protozoa decreased rapidly (days 4 and 8, respectively) by more than 90 % during the induction period and increased during the recovery period. The abundance of Streptococcus bovis (amylolytic) peaked at 350 % of control levels on day 4 of induction and rapidly decreased during the recovery period. The abundance of Prevotella bryantii (amylolytic) decreased by 66 % from day 8 to 20 of the induction period and increased to the control levels on day 12 of the recovery period. The abundance of Megasphaera elsdenii and Selenomonas ruminantium (lactate-utilising bacteria) increased progressively until day 12 of induction (>170 %) and decreased during the recovery period. The abundance of Fibrobacter succinogenes (fibrolytic) decreased by 97 % on day 4 of induction and increased progressively to an equal extent during the recovery period, although smaller changes were observed for other fibrolytic bacteria. The abundance of the Butyrivibrio fibrisolvens/Pseudobutyrivibrio group decreased progressively during the induction period and increased during the recovery period, whereas the abundance of Butyrivibrio hungatei was not affected by treatment. Responsive taxa were modified rapidly, with the majority of changes occurring within 8 d and their time course was similar to the time course of the induction of MFD, demonstrating a strong correlation between changes in ruminal microbial populations and MFD.