Food insecurity and coping strategies in international migrants in transit through Mexico

•Globally, data measuring food insecurity among migrants in transit is scarce.•74.1% of migrants in this study reported moderate or severe FI, especially reduced food quantity.•FI coping strategies used by migrants implied negative nutrition and general health implications.•The widespread and severe...

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Published in:Journal of migration and health (Online) Vol. 5; p. 100099
Main Authors: Deschak, Caroline Irene, Infante, Cesar, Mundo-Rosas, Verónica, Aragón-Gama, Alondra Coral, Orjuela-Grimm, Manuela
Format: Journal Article
Language:English
Published: England Elsevier Ltd 01-01-2022
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Abstract •Globally, data measuring food insecurity among migrants in transit is scarce.•74.1% of migrants in this study reported moderate or severe FI, especially reduced food quantity.•FI coping strategies used by migrants implied negative nutrition and general health implications.•The widespread and severe FI in migrant highlights a potential humanitarian crisis in the region.•Further research is critical to inform strategies for guaranteeing the right to food access for migrants. Although migrants in transit through Mexico have been known to consume insufficient food, data measuring food insecurity (FI) in this vulnerable population is scarce. This study assesses FI in migrants transiting Mexico by examining economic, physical and social food access. Using a mixed-methods design and a convenience sample of migrants residing in a temporary shelter in Saltillo, Coahuila in northern Mexico, we applied 1) the Food Insecurity Experience Scale (adapted), and 2) a semi-structured interview exploring FI coping strategies. Of the 54 participants, 74.1% reported moderate or severe FI and 24.1% reported severe FI, especially reduced food quantity. Interviewees reported poverty, cargo train travel, and crime as FI contributing factors. All interviewees used FI coping strategies, principally altering food intake and using social resources. Many strategies reported implied negative consequences for both nutrition and general health. This study provides a comprehensive assessment of FI in a mobile population using a standard international measure. Results confirm widespread and severe FI, highlighting a potential humanitarian crisis requiring both national and international attention. Further research is critical to inform strategies for guaranteeing the right to food access for migrants in transit through third (non-destination) countries.
AbstractList Background: Although migrants in transit through Mexico have been known to consume insufficient food, data measuring food insecurity (FI) in this vulnerable population is scarce. This study assesses FI in migrants transiting Mexico by examining economic, physical and social food access. Methods: Using a mixed-methods design and a convenience sample of migrants residing in a temporary shelter in Saltillo, Coahuila in northern Mexico, we applied 1) the Food Insecurity Experience Scale (adapted), and 2) a semi-structured interview exploring FI coping strategies. Results: Of the 54 participants, 74.1% reported moderate or severe FI and 24.1% reported severe FI, especially reduced food quantity. Interviewees reported poverty, cargo train travel, and crime as FI contributing factors. All interviewees used FI coping strategies, principally altering food intake and using social resources. Many strategies reported implied negative consequences for both nutrition and general health. Conclusions: This study provides a comprehensive assessment of FI in a mobile population using a standard international measure. Results confirm widespread and severe FI, highlighting a potential humanitarian crisis requiring both national and international attention. Further research is critical to inform strategies for guaranteeing the right to food access for migrants in transit through third (non-destination) countries.
•Globally, data measuring food insecurity among migrants in transit is scarce.•74.1% of migrants in this study reported moderate or severe FI, especially reduced food quantity.•FI coping strategies used by migrants implied negative nutrition and general health implications.•The widespread and severe FI in migrant highlights a potential humanitarian crisis in the region.•Further research is critical to inform strategies for guaranteeing the right to food access for migrants. Although migrants in transit through Mexico have been known to consume insufficient food, data measuring food insecurity (FI) in this vulnerable population is scarce. This study assesses FI in migrants transiting Mexico by examining economic, physical and social food access. Using a mixed-methods design and a convenience sample of migrants residing in a temporary shelter in Saltillo, Coahuila in northern Mexico, we applied 1) the Food Insecurity Experience Scale (adapted), and 2) a semi-structured interview exploring FI coping strategies. Of the 54 participants, 74.1% reported moderate or severe FI and 24.1% reported severe FI, especially reduced food quantity. Interviewees reported poverty, cargo train travel, and crime as FI contributing factors. All interviewees used FI coping strategies, principally altering food intake and using social resources. Many strategies reported implied negative consequences for both nutrition and general health. This study provides a comprehensive assessment of FI in a mobile population using a standard international measure. Results confirm widespread and severe FI, highlighting a potential humanitarian crisis requiring both national and international attention. Further research is critical to inform strategies for guaranteeing the right to food access for migrants in transit through third (non-destination) countries.
• Globally, data measuring food insecurity among migrants in transit is scarce. • 74.1% of migrants in this study reported moderate or severe FI, especially reduced food quantity. • FI coping strategies used by migrants implied negative nutrition and general health implications. • The widespread and severe FI in migrant highlights a potential humanitarian crisis in the region. • Further research is critical to inform strategies for guaranteeing the right to food access for migrants.
BackgroundAlthough migrants in transit through Mexico have been known to consume insufficient food, data measuring food insecurity (FI) in this vulnerable population is scarce. This study assesses FI in migrants transiting Mexico by examining economic, physical and social food access.MethodsUsing a mixed-methods design and a convenience sample of migrants residing in a temporary shelter in Saltillo, Coahuila in northern Mexico, we applied 1) the Food Insecurity Experience Scale (adapted), and 2) a semi-structured interview exploring FI coping strategies.ResultsOf the 54 participants, 74.1% reported moderate or severe FI and 24.1% reported severe FI, especially reduced food quantity. Interviewees reported poverty, cargo train travel, and crime as FI contributing factors. All interviewees used FI coping strategies, principally altering food intake and using social resources. Many strategies reported implied negative consequences for both nutrition and general health.ConclusionsThis study provides a comprehensive assessment of FI in a mobile population using a standard international measure. Results confirm widespread and severe FI, highlighting a potential humanitarian crisis requiring both national and international attention. Further research is critical to inform strategies for guaranteeing the right to food access for migrants in transit through third (non-destination) countries.
Although migrants in transit through Mexico have been known to consume insufficient food, data measuring food insecurity (FI) in this vulnerable population is scarce. This study assesses FI in migrants transiting Mexico by examining economic, physical and social food access. Using a mixed-methods design and a convenience sample of migrants residing in a temporary shelter in Saltillo, Coahuila in northern Mexico, we applied 1) the Food Insecurity Experience Scale (adapted), and 2) a semi-structured interview exploring FI coping strategies. Of the 54 participants, 74.1% reported moderate or severe FI and 24.1% reported severe FI, especially reduced food quantity. Interviewees reported poverty, cargo train travel, and crime as FI contributing factors. All interviewees used FI coping strategies, principally altering food intake and using social resources. Many strategies reported implied negative consequences for both nutrition and general health. This study provides a comprehensive assessment of FI in a mobile population using a standard international measure. Results confirm widespread and severe FI, highlighting a potential humanitarian crisis requiring both national and international attention. Further research is critical to inform strategies for guaranteeing the right to food access for migrants in transit through third (non-destination) countries.
ArticleNumber 100099
Author Infante, Cesar
Aragón-Gama, Alondra Coral
Mundo-Rosas, Verónica
Orjuela-Grimm, Manuela
Deschak, Caroline Irene
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  organization: Mexican School of Public Health, Colonia Santa Maria Ahuacatitlan, National Institute of Public Health, Av. Universidad 655, Cuernavaca, Morelos CP 62100, México
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  fullname: Mundo-Rosas, Verónica
  organization: Center for Evaluation and Survey Research, Colonia Santa Maria Ahuacatitlan, National Institute of Public Health, Av. Universidad 655, Cuernavaca, Morelos CP 62100, México
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  givenname: Manuela
  surname: Orjuela-Grimm
  fullname: Orjuela-Grimm, Manuela
  organization: Department of Epidemiology and Pediatrics, Columbia University Medical Center, 722 west 168th Street, Rm 730, New York, NY 10032, United States
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Keywords Mexico
Coping
Transit
Migration
Food security
Food access
Language English
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2022 The Authors. Published by Elsevier Ltd.
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International Health and Development. ICF International. 530 Gaither Rd, Rockville, Maryland, MD 2085. USA
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Snippet •Globally, data measuring food insecurity among migrants in transit is scarce.•74.1% of migrants in this study reported moderate or severe FI, especially...
Although migrants in transit through Mexico have been known to consume insufficient food, data measuring food insecurity (FI) in this vulnerable population is...
BackgroundAlthough migrants in transit through Mexico have been known to consume insufficient food, data measuring food insecurity (FI) in this vulnerable...
• Globally, data measuring food insecurity among migrants in transit is scarce. • 74.1% of migrants in this study reported moderate or severe FI, especially...
Background: Although migrants in transit through Mexico have been known to consume insufficient food, data measuring food insecurity (FI) in this vulnerable...
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StartPage 100099
SubjectTerms Coping
Food access
Food security
Mexico
Migration
Transit
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Title Food insecurity and coping strategies in international migrants in transit through Mexico
URI https://dx.doi.org/10.1016/j.jmh.2022.100099
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