Assessment of Serum Apelin Levels in Girls with Anorexia Nervosa

Context: Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in the control of hunger and satiety: the stomach, hypothalamus, and fat tissue. Anorexia nervosa (AN) is an eating disorder that represents...

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Published in:The journal of clinical endocrinology and metabolism Vol. 95; no. 6; pp. 2935 - 2941
Main Authors: Ziora, Katarzyna, Oświęcimska, Joanna, Świętochowska, Elżbieta, Ziora, Dariusz, Ostrowska, Zofia, Stojewska, Małgorzata, Klimacka-Nawrot, Ewa, Dyduch, Antoni, Błońska-Fajfrowska, Barbara
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Published: Bethesda, MD Endocrine Society 01-06-2010
Copyright by The Endocrine Society
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Abstract Context: Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in the control of hunger and satiety: the stomach, hypothalamus, and fat tissue. Anorexia nervosa (AN) is an eating disorder that represents a good biological model of chronic fat tissue atrophy in humans. To date, there are no reports of APE expression in the fat tissue and its circulating concentrations in patients with AN. Objective: Our objective was to assess serum APE concentrations in girls with AN. Design, Participants, and Setting: APE-36 and APE-12 serum concentrations were evaluated in 87 Polish girls with restrictive AN, in 61 healthy (H) controls, 17 girls with no otherwise specified eating disorders (NOS), and 30 girls with simple obesity (OB). Results: Mean serum APE-36 and APE-12 concentrations in patients with AN and NOS were significantly lower than in the H and OB groups. However, no differences between AN, H, and NOS groups were observed when APE concentrations were calculated per body mass index (BMI). In participants with normal BMI, serum APE-36 (r = 0.35) and APE-12 (r = 0.37) concentrations correlated positively with BMI. Conclusions: We conclude that compared with H controls, serum APE-36 and APE-12 concentrations decreased as a result of fat tissue depletion in patients with AN. Conversely, obese adolescents had elevated APE-36 and APE-12 due to excessive fat mass as well as increased APE production in adipose tissue. In patients with anorexia nervosa compared with healthy controls, serum APE-36 and APE-12 concentrations are decreased as a result from fat tissue depletion.
AbstractList Context: Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in the control of hunger and satiety: the stomach, hypothalamus, and fat tissue. Anorexia nervosa (AN) is an eating disorder that represents a good biological model of chronic fat tissue atrophy in humans. To date, there are no reports of APE expression in the fat tissue and its circulating concentrations in patients with AN. Objective: Our objective was to assess serum APE concentrations in girls with AN. Design, Participants, and Setting: APE-36 and APE-12 serum concentrations were evaluated in 87 Polish girls with restrictive AN, in 61 healthy (H) controls, 17 girls with no otherwise specified eating disorders (NOS), and 30 girls with simple obesity (OB). Results: Mean serum APE-36 and APE-12 concentrations in patients with AN and NOS were significantly lower than in the H and OB groups. However, no differences between AN, H, and NOS groups were observed when APE concentrations were calculated per body mass index (BMI). In participants with normal BMI, serum APE-36 (r = 0.35) and APE-12 (r = 0.37) concentrations correlated positively with BMI. Conclusions: We conclude that compared with H controls, serum APE-36 and APE-12 concentrations decreased as a result of fat tissue depletion in patients with AN. Conversely, obese adolescents had elevated APE-36 and APE-12 due to excessive fat mass as well as increased APE production in adipose tissue.
Context: Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in the control of hunger and satiety: the stomach, hypothalamus, and fat tissue. Anorexia nervosa (AN) is an eating disorder that represents a good biological model of chronic fat tissue atrophy in humans. To date, there are no reports of APE expression in the fat tissue and its circulating concentrations in patients with AN. Objective: Our objective was to assess serum APE concentrations in girls with AN. Design, Participants, and Setting: APE-36 and APE-12 serum concentrations were evaluated in 87 Polish girls with restrictive AN, in 61 healthy (H) controls, 17 girls with no otherwise specified eating disorders (NOS), and 30 girls with simple obesity (OB). Results: Mean serum APE-36 and APE-12 concentrations in patients with AN and NOS were significantly lower than in the H and OB groups. However, no differences between AN, H, and NOS groups were observed when APE concentrations were calculated per body mass index (BMI). In participants with normal BMI, serum APE-36 (r = 0.35) and APE-12 (r = 0.37) concentrations correlated positively with BMI. Conclusions: We conclude that compared with H controls, serum APE-36 and APE-12 concentrations decreased as a result of fat tissue depletion in patients with AN. Conversely, obese adolescents had elevated APE-36 and APE-12 due to excessive fat mass as well as increased APE production in adipose tissue. In patients with anorexia nervosa compared with healthy controls, serum APE-36 and APE-12 concentrations are decreased as a result from fat tissue depletion.
CONTEXT:Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in the control of hunger and satietythe stomach, hypothalamus, and fat tissue. Anorexia nervosa (AN) is an eating disorder that represents a good biological model of chronic fat tissue atrophy in humans. To date, there are no reports of APE expression in the fat tissue and its circulating concentrations in patients with AN. OBJECTIVE:Our objective was to assess serum APE concentrations in girls with AN. DESIGN, PARTICIPANTS, AND SETTING:APE-36 and APE-12 serum concentrations were evaluated in 87 Polish girls with restrictive AN, in 61 healthy (H) controls, 17 girls with no otherwise specified eating disorders (NOS), and 30 girls with simple obesity (OB). RESULTS:Mean serum APE-36 and APE-12 concentrations in patients with AN and NOS were significantly lower than in the H and OB groups. However, no differences between AN, H, and NOS groups were observed when APE concentrations were calculated per body mass index (BMI). In participants with normal BMI, serum APE-36 (r = 0.35) and APE-12 (r = 0.37) concentrations correlated positively with BMI. CONCLUSIONS:We conclude that compared with H controls, serum APE-36 and APE-12 concentrations decreased as a result of fat tissue depletion in patients with AN. Conversely, obese adolescents had elevated APE-36 and APE-12 due to excessive fat mass as well as increased APE production in adipose tissue.
Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in the control of hunger and satiety: the stomach, hypothalamus, and fat tissue. Anorexia nervosa (AN) is an eating disorder that represents a good biological model of chronic fat tissue atrophy in humans. To date, there are no reports of APE expression in the fat tissue and its circulating concentrations in patients with AN. Our objective was to assess serum APE concentrations in girls with AN. APE-36 and APE-12 serum concentrations were evaluated in 87 Polish girls with restrictive AN, in 61 healthy (H) controls, 17 girls with no otherwise specified eating disorders (NOS), and 30 girls with simple obesity (OB). Mean serum APE-36 and APE-12 concentrations in patients with AN and NOS were significantly lower than in the H and OB groups. However, no differences between AN, H, and NOS groups were observed when APE concentrations were calculated per body mass index (BMI). In participants with normal BMI, serum APE-36 (r = 0.35) and APE-12 (r = 0.37) concentrations correlated positively with BMI. We conclude that compared with H controls, serum APE-36 and APE-12 concentrations decreased as a result of fat tissue depletion in patients with AN. Conversely, obese adolescents had elevated APE-36 and APE-12 due to excessive fat mass as well as increased APE production in adipose tissue.
CONTEXTPilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in the control of hunger and satiety: the stomach, hypothalamus, and fat tissue. Anorexia nervosa (AN) is an eating disorder that represents a good biological model of chronic fat tissue atrophy in humans. To date, there are no reports of APE expression in the fat tissue and its circulating concentrations in patients with AN.OBJECTIVEOur objective was to assess serum APE concentrations in girls with AN.DESIGN, PARTICIPANTS, AND SETTINGAPE-36 and APE-12 serum concentrations were evaluated in 87 Polish girls with restrictive AN, in 61 healthy (H) controls, 17 girls with no otherwise specified eating disorders (NOS), and 30 girls with simple obesity (OB).RESULTSMean serum APE-36 and APE-12 concentrations in patients with AN and NOS were significantly lower than in the H and OB groups. However, no differences between AN, H, and NOS groups were observed when APE concentrations were calculated per body mass index (BMI). In participants with normal BMI, serum APE-36 (r = 0.35) and APE-12 (r = 0.37) concentrations correlated positively with BMI.CONCLUSIONSWe conclude that compared with H controls, serum APE-36 and APE-12 concentrations decreased as a result of fat tissue depletion in patients with AN. Conversely, obese adolescents had elevated APE-36 and APE-12 due to excessive fat mass as well as increased APE production in adipose tissue.
Author Świętochowska, Elżbieta
Ziora, Dariusz
Dyduch, Antoni
Ziora, Katarzyna
Stojewska, Małgorzata
Ostrowska, Zofia
Klimacka-Nawrot, Ewa
Oświęcimska, Joanna
Błońska-Fajfrowska, Barbara
AuthorAffiliation Department of Pediatrics in Zabrze (K.Z., J.O., M.S., A.D.), Medical University of Silesia in Katowice, 41-800 Zabrze, Poland; Department of Biochemistry in Zabrze (E.S., Z.O.), Medical University of Silesia in Katowice, 41-808 Zabrze, Poland; Department of Pneumonology and Tuberculosis in Zabrze (D.Z.), Medical University of Silesia in Katowice, 41-800 Zabrze, Poland; and Department of Basic Biomedical Science in Sosnowiec (E.K.-N., B.B.-F.), Medical University of Silesia in Katowice, 41-200 Sosnowiec, Poland
AuthorAffiliation_xml – name: Department of Pediatrics in Zabrze (K.Z., J.O., M.S., A.D.), Medical University of Silesia in Katowice, 41-800 Zabrze, Poland; Department of Biochemistry in Zabrze (E.S., Z.O.), Medical University of Silesia in Katowice, 41-808 Zabrze, Poland; Department of Pneumonology and Tuberculosis in Zabrze (D.Z.), Medical University of Silesia in Katowice, 41-800 Zabrze, Poland; and Department of Basic Biomedical Science in Sosnowiec (E.K.-N., B.B.-F.), Medical University of Silesia in Katowice, 41-200 Sosnowiec, Poland
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Issue 6
Keywords Human
Obesity
Nutrition
Nutrition disorder
Clinical biology
Female
Metabolic diseases
Anorexia nervosa
Eating disorder
Child
Endocrinology
Nutritional status
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Snippet Context: Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved...
CONTEXT:Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved...
Pilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in the...
CONTEXTPilot studies in rats have suggested that apelin (APE) is involved in the control of appetite and food intake. APE is secreted in the organs involved in...
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SubjectTerms Adipose Tissue - physiology
Adolescent
Anorexia Nervosa - blood
Apelin
Biological and medical sciences
Biomarkers - blood
Body Composition - physiology
Body Height - physiology
Body Mass Index
Body Weight - physiology
Child
Endocrinopathies
Feeding. Feeding behavior
Female
Fundamental and applied biological sciences. Psychology
Humans
Immunoenzyme Techniques
Intercellular Signaling Peptides and Proteins - blood
Medical sciences
Obesity - blood
Poland
Vertebrates: anatomy and physiology, studies on body, several organs or systems
Vertebrates: endocrinology
Title Assessment of Serum Apelin Levels in Girls with Anorexia Nervosa
URI http://dx.doi.org/10.1210/jc.2009-1958
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https://www.ncbi.nlm.nih.gov/pubmed/20382684
https://search.proquest.com/docview/733165343
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