Identifying resistance in wild and ornamental cherry towards bacterial canker caused by Pseudomonas syringae
Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or w...
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| Published in: | Plant pathology Vol. 71; no. 4; pp. 949 - 965 |
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| Main Authors: | , , , , , , , , , |
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| Abstract | Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental Prunus species and sweet cherry × ornamental cherry hybrids with the canker pathogens, Pseudomonas syringae pvs syringae, morsprunorum races 1 and 2, and avii. Several Prunus accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 P. syringae strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of P. syringae. Progeny resulting from a cross of a resistant ornamental species Prunus incisa with susceptible sweet cherry (P. avium) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm.
This research paper identifies resistance towards Pseudomonas bacterial canker in Prunus species using detached leaf assays. |
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| AbstractList | Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental Prunus species and sweet cherry × ornamental cherry hybrids with the canker pathogens, Pseudomonas syringae pvs syringae, morsprunorum races 1 and 2, and avii. Several Prunus accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 P. syringae strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of P. syringae. Progeny resulting from a cross of a resistant ornamental species Prunus incisa with susceptible sweet cherry (P. avium) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm.
This research paper identifies resistance towards Pseudomonas bacterial canker in Prunus species using detached leaf assays. Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry ( Prunus avium ) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental Prunus species and sweet cherry × ornamental cherry hybrids with the canker pathogens, Pseudomonas syringae pvs syringae , morsprunorum races 1 and 2, and avii . Several Prunus accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 P . syringae strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of P . syringae . Progeny resulting from a cross of a resistant ornamental species Prunus incisa with susceptible sweet cherry ( P . avium ) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm. This research paper identifies resistance towards Pseudomonas bacterial canker in Prunus species using detached leaf assays. Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry ( Prunus avium ) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental Prunus species and sweet cherry × ornamental cherry hybrids with the canker pathogens, Pseudomonas syringae pvs syringae , morsprunorum races 1 and 2, and avii . Several Prunus accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 P . syringae strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of P . syringae . Progeny resulting from a cross of a resistant ornamental species Prunus incisa with susceptible sweet cherry ( P . avium ) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm. Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental Prunus species and sweet cherry × ornamental cherry hybrids with the canker pathogens, Pseudomonas syringae pvs syringae, morsprunorum races 1 and 2, and avii. Several Prunus accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 P. syringae strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of P. syringae. Progeny resulting from a cross of a resistant ornamental species Prunus incisa with susceptible sweet cherry (P. avium) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm.Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental Prunus species and sweet cherry × ornamental cherry hybrids with the canker pathogens, Pseudomonas syringae pvs syringae, morsprunorum races 1 and 2, and avii. Several Prunus accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 P. syringae strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of P. syringae. Progeny resulting from a cross of a resistant ornamental species Prunus incisa with susceptible sweet cherry (P. avium) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm. Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry ( ) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental species and sweet cherry × ornamental cherry hybrids with the canker pathogens, pvs , races 1 and 2, and . Several accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 . strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of . . Progeny resulting from a cross of a resistant ornamental species with susceptible sweet cherry ( . ) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm. Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistance in sweet cherry is discernible using shoot or whole tree inoculations; however, these quantitative differences in resistance are not evident in detached leaf assays. To identify novel sources of resistance to canker, we used a rapid leaf pathogenicity test to screen a range of wild cherry, ornamental Prunus species and sweet cherry × ornamental cherry hybrids with the canker pathogens, Pseudomonas syringae pvs syringae, morsprunorum races 1 and 2, and avii. Several Prunus accessions exhibited limited symptom development following inoculation with each of the pathogens, and this resistance extended to 16 P. syringae strains pathogenic on sweet cherry and plum. Resistance was associated with reduced bacterial multiplication after inoculation, a phenotype similar to that of commercial sweet cherry towards nonhost strains of P. syringae. Progeny resulting from a cross of a resistant ornamental species Prunus incisa with susceptible sweet cherry (P. avium) exhibited resistance indicating it is an inherited trait. Identification of accessions with resistance to the major bacterial canker pathogens is the first step towards characterizing the underlying genetic mechanisms of resistance and introducing these traits into commercial germplasm. |
| Author | Jackson, Robert W. Cossu, Francesca Mansfield, John W. Lynn, Samantha Hulin, Michelle T. Russell, Karen Neale, Helen C. Harrison, Richard J. Vadillo Dieguez, Andrea Arnold, Dawn L. |
| AuthorAffiliation | 3 K Russell Consulting Ltd Huntingdon UK 5 Birmingham Institute of Forest Research (BIFoR) University of Birmingham Birmingham UK 2 NIAB Cambridge UK 8 Faculty of Natural Sciences Imperial College London London UK 4 Centre for Research in Bioscience Faculty of Health and Applied Sciences The University of the West of England Frenchay Campus Bristol UK 7 Harper Adams University Newport Shropshire UK 6 School of Biosciences University of Birmingham Birmingham UK 1 NIAB EMR East Malling UK 9 Present address: The Sainsbury Laboratory Norwich UK |
| AuthorAffiliation_xml | – name: 4 Centre for Research in Bioscience Faculty of Health and Applied Sciences The University of the West of England Frenchay Campus Bristol UK – name: 2 NIAB Cambridge UK – name: 3 K Russell Consulting Ltd Huntingdon UK – name: 6 School of Biosciences University of Birmingham Birmingham UK – name: 9 Present address: The Sainsbury Laboratory Norwich UK – name: 8 Faculty of Natural Sciences Imperial College London London UK – name: 7 Harper Adams University Newport Shropshire UK – name: 5 Birmingham Institute of Forest Research (BIFoR) University of Birmingham Birmingham UK – name: 1 NIAB EMR East Malling UK |
| Author_xml | – sequence: 1 givenname: Michelle T. orcidid: 0000-0003-4240-5746 surname: Hulin fullname: Hulin, Michelle T. email: michelle.hulin@tsl.ac.uk organization: NIAB EMR – sequence: 2 givenname: Andrea surname: Vadillo Dieguez fullname: Vadillo Dieguez, Andrea organization: NIAB – sequence: 3 givenname: Francesca surname: Cossu fullname: Cossu, Francesca organization: NIAB EMR – sequence: 4 givenname: Samantha surname: Lynn fullname: Lynn, Samantha organization: NIAB EMR – sequence: 5 givenname: Karen surname: Russell fullname: Russell, Karen organization: K Russell Consulting Ltd – sequence: 6 givenname: Helen C. surname: Neale fullname: Neale, Helen C. organization: Frenchay Campus – sequence: 7 givenname: Robert W. surname: Jackson fullname: Jackson, Robert W. organization: University of Birmingham – sequence: 8 givenname: Dawn L. surname: Arnold fullname: Arnold, Dawn L. organization: Harper Adams University – sequence: 9 givenname: John W. orcidid: 0000-0002-0135-5140 surname: Mansfield fullname: Mansfield, John W. organization: Imperial College London – sequence: 10 givenname: Richard J. surname: Harrison fullname: Harrison, Richard J. email: Richard.harrison@niab.com organization: NIAB |
| BackLink | https://www.ncbi.nlm.nih.gov/pubmed/35909801$$D View this record in MEDLINE/PubMed |
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| Keywords | disease resistance Pseudomonas syringae tree disease |
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| Snippet | Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important... Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry ( ) production worldwide. One important strategy for... Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry ( Prunus avium ) production worldwide. One important... |
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| SubjectTerms | Bacteria Canker Disease control disease resistance Genetic crosses Germplasm Hybrids Inoculation Leaves Multiplication Original Pathogenicity Pathogens Phenotypes Progeny Prunus Prunus avium Pseudomonas Pseudomonas syringae Strains (organisms) tree disease Wild cherry |
| Title | Identifying resistance in wild and ornamental cherry towards bacterial canker caused by Pseudomonas syringae |
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