Nitrosation of nigerian medicinal plant preparations under ‘chemical’ and ‘simulated’ gastric conditions

Preparations of some tropical plants of medicinal importance, collected from the savannah vegetational belt of Nigeria, were nitrosated and analysed for volatile N-nitrosamines formed under chemical and simulated gastric conditions. N-Nitrosamines were determined on a Thermal Energy Analyser followi...

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Bibliographic Details
Published in:Food and chemical toxicology Vol. 33; no. 1; pp. 43 - 48
Main Authors: Atawodi, S.E., Lamorde, A.G., Spiegelhalder, B., Preussmann, R.
Format: Journal Article
Language:English
Published: Oxford Elsevier Ltd 1995
New York, NY Elsevier Science
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Summary:Preparations of some tropical plants of medicinal importance, collected from the savannah vegetational belt of Nigeria, were nitrosated and analysed for volatile N-nitrosamines formed under chemical and simulated gastric conditions. N-Nitrosamines were determined on a Thermal Energy Analyser following gas chromatographic separation. Mean concentrations of N-nitrosodimethylamine (NDMA) in the range of 7 to 58 ppb and N-nitrosodiethylamine (NDEA) in the range of 23 to 26 ppb were formed in 31 and 7%, respectively, of the preparations using artificial gastric juice (simulated gastric condition). Under chemically optimal conditions, relatively high levels of NDMA (72–2008 ppb), NDEA (23–1528 ppb) and N-nitrosopyrrolidine (20–405 ppb) were formed in 100, 75 and 32% of the preparations, respectively; N-nitrosomethylethylamine, N-nitrosodibutylamine and N-nitrosomorpholine were formed in fewer preparations. These findings suggest that the endogenous formation of N-nitroso compounds from precursors present in medicinal plants might be another source of human exposure to environmental carcinogens in Nigeria and other developing countries.
Bibliography:ObjectType-Article-2
SourceType-Scholarly Journals-1
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ISSN:0278-6915
1873-6351
DOI:10.1016/0278-6915(95)80247-9