Phytoremediation of mercury in pristine and crude oil contaminated soils: Contributions of rhizobacteria and their host plants to mercury removal

The rhizospheric soils of three tested legume crops: broad beans ( Vicia faba), beans ( Phaseolus vulgaris) and pea ( Pisum sativum), and two nonlegume crops: cucumber ( Cucumis sativus) and tomato, ( Lycopersicon esculentum) contained considerable numbers (the magnitude of 10 5 g −1 soil) of bacter...

Full description

Saved in:
Bibliographic Details
Published in:Ecotoxicology and environmental safety Vol. 73; no. 8; pp. 1998 - 2003
Main Authors: Sorkhoh, N.A., Ali, N., Al-Awadhi, H., Dashti, N., Al-Mailem, D.M., Eliyas, M., Radwan, S.S.
Format: Journal Article
Language:English
Published: Netherlands Elsevier Inc 01-11-2010
Subjects:
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The rhizospheric soils of three tested legume crops: broad beans ( Vicia faba), beans ( Phaseolus vulgaris) and pea ( Pisum sativum), and two nonlegume crops: cucumber ( Cucumis sativus) and tomato, ( Lycopersicon esculentum) contained considerable numbers (the magnitude of 10 5 g −1 soil) of bacteria with the combined potential for hydrocarbon-utilization and mercury-resistance. Sequencing of the 16S rRNA coding genes of rhizobacteria associated with broad beans revealed that they were affiliated to Citrobacter freundii, Enterobacter aerogenes, Exiquobacterium aurantiacum, Pseudomonas veronii, Micrococcus luteus, Brevibacillus brevis, Arthrobacter sp. and Flavobacterium psychrophilum. These rhizobacteria were also diazotrophic, i.e. capable of N 2 fixation, which makes them self-sufficient regarding their nitrogen nutrition and thus suitable remediation agents in nitrogen-poor soils, such as the oily desert soil. The crude oil attenuation potential of the individual rhizobacteria was inhibited by HgCl 2, but about 50% or more of this potential was still maintained in the presence of up to 40 mg l −1 HgCl 2. Rhizobacteria-free plants removed amounts of mercury from the surrounding media almost equivalent to those removed by the rhizospheric bacterial consortia in the absence of the plants. It was concluded that both the collector plants and their rhizospheric bacterial consortia contributed equivalently to mercury removal from soil.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0147-6513
1090-2414
DOI:10.1016/j.ecoenv.2010.08.033