Missed opportunities for providing low-fat dietary advice to people with diabetes

Because cardiovascular disease is closely linked to diabetes, national guidelines recommend low-fat dietary advice for patients who have cardiovascular disease or are at risk for diabetes. The prevalence of receiving such advice is not known. We assessed the lifetime prevalence rates of receiving lo...

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Bibliographic Details
Published in:	Preventing chronic disease Vol. 9; p. E161
Main Authors:	Lobo, Ingrid E, Loeb, Danielle F, Ghushchyan, Vahram, Schauer, Irene E, Huebschmann, Amy G
Format:	Journal Article
Language:	English
Published:	United States Centers for Disease Control and Prevention 01-11-2012
Subjects:	Adolescent Adult Age Factors Aged Cardiovascular Diseases - diet therapy Cardiovascular Diseases - etiology Cardiovascular Diseases - prevention & control Counseling - standards Counseling - supply & distribution Cross-Sectional Studies Diabetes Mellitus, Type 2 - complications Diabetes Mellitus, Type 2 - diet therapy Diabetes Mellitus, Type 2 - prevention & control Dietary Carbohydrates - blood Dietary Fats - adverse effects Female Guideline Adherence - standards Guideline Adherence - statistics & numerical data Health Care Surveys Health Expenditures Humans Male Middle Aged Primary Health Care - standards Professional-Patient Relations Risk Factors Sex Factors Socioeconomic Factors Surveys and Questionnaires United States United States
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