Protein-based complex medium design for recombinant serine alkaline protease production

This work reports on the design of a complex medium based on simple and complex carbon sources, i.e. glucose, sucrose, molasses, and defatted-soybean, and simple and complex nitrogen sources, i.e. (NH 4) 2HPO 4, casein, and defatted-soybean, for serine alkaline protease (SAP) production by recombina...

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Bibliographic Details
Published in:	Enzyme and microbial technology Vol. 33; no. 7; pp. 975 - 986
Main Authors:	Çalık, Pınar, Çelik, Eda, Telli, İlkin E, Oktar, Ceren, Özdemir, Elif
Format:	Journal Article
Language:	English
Published:	Amsterdam Elsevier Inc 02-12-2003 Elsevier Science
Subjects:	Bacillus Bacteriology Biological and medical sciences Casein Complex medium Fermentation Fundamental and applied biological sciences. Psychology Genetics Medium Medium design Microbiology Molasses Oxygen transfer Protein Serine alkaline protease Soybean Molasses Casein Medium design Serine alkaline protease Medium Bacillus Oxygen transfer Soybean Fermentation Complex medium Protein Bacillaceae Bacillales Dicotyledones Angiospermae Production Bacteria Recombinant protein Culture medium Serine endopeptidases Enzyme Glycine max Peptidases Leguminosae Hydrolases Spermatophyta
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