Biochar Improved Sugarcane Growth and Physiology under Salinity Stress

Biochar is suggested as a conditioner for salt-affected soils for various crops. This study aimed to evaluate the effects of biochar on the growth and physiology of sugarcane under saline and non-saline conditions at an early growth stage. The experiment was conducted in pots in the greenhouses with...

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Bibliographic Details
Published in:Applied sciences Vol. 13; no. 13; p. 7708
Main Authors: Vu, Ngoc-Thang, Bui, The-Khuynh, Vu, Thi-Thuy-Hang, Nguyen, Thu-Huyen, Le, Thi-Tuyet-Cham, Tran, Anh-Tuan, Vu, Ngoc-Lan, Tran, Van-Quang, Tong, Van-Giang, Nguyen, Xuan-Truong, Yang, Hwi-Chan, Lee, Soon-Jae, Kim, Young-Ho, Bae, Yun-Hyeong, Hyeon, Soon-Jae, Dinh, Thai-Hoang, Jang, Dong-Cheol
Format: Journal Article
Language:English
Published: Basel MDPI AG 01-07-2023
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Summary:Biochar is suggested as a conditioner for salt-affected soils for various crops. This study aimed to evaluate the effects of biochar on the growth and physiology of sugarcane under saline and non-saline conditions at an early growth stage. The experiment was conducted in pots in the greenhouses with three replications. Three biochar rates (0, 5, and 10 tons ha−1) were applied before transplanting sugarcane seedlings into the pots. Four weeks after transplanting, plants were irrigated with 300 mL of 100 mM NaCl every two days for 2 weeks. Salinity significantly affected the growth and physiology of sugarcanes. The application of biochar increased plant height, shoot dry weight, root volume, root dry weight, Fv/Fm, and chlorophyll content while decreasing the water saturation deficit and the relative ion leakage in the leaves under both saline and non-saline conditions. Thus, biochar application has positive effects on the growth and physiology of sugarcane at an early growth stage under both saline and non-saline conditions. However, further study is suggested to investigate the effects of biochar on sugarcane under saline stress in the field at different growth stages.
ISSN:2076-3417
2076-3417
DOI:10.3390/app13137708