Performance of Low‐Cost Open‐Top Chambers to Study Long‐Term Effects of Carbon Dioxide and Climate under Field Conditions
The increase in atmospheric carbon dioxide concentration ([CO2]) and consequent increase in air temperature is expected to have significant effects on plant growth and nutritive value. Studies examining the effects of elevated [CO2] on plants under field conditions have been limited by the inherent...
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Published in: | Agronomy journal Vol. 107; no. 3; pp. 916 - 920 |
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Main Authors: | , , , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
The American Society of Agronomy, Inc
01-05-2015
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Online Access: | Get full text |
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Summary: | The increase in atmospheric carbon dioxide concentration ([CO2]) and consequent increase in air temperature is expected to have significant effects on plant growth and nutritive value. Studies examining the effects of elevated [CO2] on plants under field conditions have been limited by the inherent difficulty to modify air composition in open air. Here we describe an efficient and inexpensive open‐top chamber (OTC) system designed to study the effects of elevated atmospheric [CO2] and temperature on perennial alfalfa–timothy (Medicago sativa L.)–(Phleum pratense L.) mixture. The design and construction of these OTCs are described in detail, along with cost estimation for each component. Eight OTCs, each with 1.2 m2 of ground area (four with elevated [CO2] and four with ambient [CO2]) were fabricated and four control plots of the same dimension were established to assess the chamber effects on plant responses to CO2. The [CO2] in elevated‐CO2 chambers fell 93% of the time within ±20% of the targeted 600 µmol mol−1 CO2, based on 10 min averages. The CO2 consumption in elevated‐CO2 chambers averaged 3.0 kg CO2 m−2 d−1. To ensure that the environment within OTCs was similar to the surrounding field, growing conditions were determined in all chambers and control plots. Adequate light transmission was observed compared to control plots (93%) and the temperature increase was 0.7°C on average. After two growing seasons of continued use, this system has proven its effectiveness for studying the effects of CO2 and climate change in the field at low cost. |
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Bibliography: | Available freely online through the author‐supported open access option. All rights reserved. No part of this periodical may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or any information storage and retrieval system, without permission in writing from the publisher. Supplemental material available online. |
ISSN: | 0002-1962 1435-0645 |
DOI: | 10.2134/agronj14.0571 |