African domestic supply booms in value chains of fruits, vegetables, and animal products fueled by spontaneous clusters of SMEs
There is an international consensus that Africans consume less fruits and vegetables (FV), and animal products (AP) than they need for adequate nutrition, and that production and supply chains of these products are constrained. Yet, in this paper, we show that despite these problems, there is a lot...
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Published in: | Applied economic perspectives and policy Vol. 46; no. 2; pp. 390 - 413 |
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Main Authors: | , , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
Boston, USA
Wiley Periodicals, Inc
01-06-2024
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Online Access: | Get full text |
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