First Report of Yersinia ruckeri Biotype 2 in the USA

A polyphasic characterization of atypical isolates of Yersinia ruckeri (causative agent of enteric redmouth disease in trout) obtained from hatchery‐reared brown trout Salmo trutta in South Carolina was performed. The Y. ruckeri isolates were biochemically and genetically distinct from reference cul...

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Published in:Journal of aquatic animal health Vol. 19; no. 1; pp. 35 - 40
Main Authors: Arias, Cova R., Olivares‐Fuster, Oscar, Hayden, Karl, Shoemaker, Craig A., Grizzle, John M., Klesius, Phillip H.
Format: Journal Article
Language:English
Published: United States Taylor & Francis Group 01-03-2007
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Summary:A polyphasic characterization of atypical isolates of Yersinia ruckeri (causative agent of enteric redmouth disease in trout) obtained from hatchery‐reared brown trout Salmo trutta in South Carolina was performed. The Y. ruckeri isolates were biochemically and genetically distinct from reference cultures, including the type strain, but were unequivocally ascribed to the species Y. ruckeri, based on API 20E, VITEK, fatty acid methyl ester profiles, and 16S rRNA gene sequencing analysis. These isolates were nonmotile and unable to hydrolyze Tween 20/80 and were therefore classified as Y. ruckeri biotype 2. Genetic fingerprint typing of the isolates via enterobacterial repetitive intergenic consensus (amplified by polymerase chain reaction) and fragment length polymorphism showed biotype 2 as a homogeneous group distinguishable from other Y. ruckeri isolates. This is the first report of Y. ruckeri biotype 2 in the USA.
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ISSN:0899-7659
1548-8667
DOI:10.1577/H06-011.1