Soil physicochemical and biological properties in soybean areas under no-till Systems in the Brazilian Cerrado
No-till (NT) as a conservation practice aims to minimize soil disturbance and enhance soil sustainability. However, how NT practice affects soil physicochemical and biological properties in soybean areas remains unclear. This study selected 65 high-yielding soybean farms under a long-term NT system...
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Published in: | The Science of the total environment Vol. 862; p. 160674 |
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01-03-2023
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Abstract | No-till (NT) as a conservation practice aims to minimize soil disturbance and enhance soil sustainability. However, how NT practice affects soil physicochemical and biological properties in soybean areas remains unclear. This study selected 65 high-yielding soybean farms under a long-term NT system in the Brazilian Cerrado and collected soil samples at 0.0–0.10 m (L1), 0.10–0.20 m (L2) and 0.20–0.40 m (L3) depths. The effect of NT on soil properties and interactions with soybean productivities were assessed. Results showed that the average soybean yield of the study areas in the last three years was 4.13 Mg ha−1, with 26 areas presenting yields over 4.20 Mg ha−1. Most studied soil properties showed a depth stratification and were strongly concentrated in L1, except for S, Al3+ and aluminum saturation, which displayed lower surface and higher subsurface concentrations. Moreover, a high proportion of SOM is composed of light SOM fraction in areas of high soybean yield, with the average SOM values of 39.9, 27.8 and 19.6 g kg-1 in L1, L2 and L3, respectively. Soils under long-term NT present moderate values of enzyme activity compared with the relatively low values under conventional tillage system, especially 94 % of the plots have moderate values of activity of arylsulfatase enzymes. The data presented support the conclusion that NT system can enhance soil fertility and biological quality in soybean cultivation. Our results suggest that it is necessary to adopt NT practice because it allows increasing soybean productivity in Brazil without the need to increase the sown area, in addition to increasing productivity associated with an improvement in the agroecosystem quality, thus moving toward a more sustainable agriculture.
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•Soil properties showed a depth stratification and were strongly concentrated in L1, except for S, Al3+ and aluminum saturation.•Areas of high soybean yield has a high annual input of biomass-C and potential of SOC accumulation.•Depletion of Ca2+ and Mg2+ in the subsoil, and the proportional increase in Al3+ and pH (H2O), had negative effects on soybean yield.•No-till system can enhance soil fertility and biological quality in soybean cultivation. |
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AbstractList | No-till (NT) as a conservation practice aims to minimize soil disturbance and enhance soil sustainability. However, how NT practice affects soil physicochemical and biological properties in soybean areas remains unclear. This study selected 65 high-yielding soybean farms under a long-term NT system in the Brazilian Cerrado and collected soil samples at 0.0-0.10 m (L1), 0.10-0.20 m (L2) and 0.20-0.40 m (L3) depths. The effect of NT on soil properties and interactions with soybean productivities were assessed. Results showed that the average soybean yield of the study areas in the last three years was 4.13 Mg ha
, with 26 areas presenting yields over 4.20 Mg ha
. Most studied soil properties showed a depth stratification and were strongly concentrated in L1, except for S, Al
and aluminum saturation, which displayed lower surface and higher subsurface concentrations. Moreover, a high proportion of SOM is composed of light SOM fraction in areas of high soybean yield, with the average SOM values of 39.9, 27.8 and 19.6 g kg
in L1, L2 and L3, respectively. Soils under long-term NT present moderate values of enzyme activity compared with the relatively low values under conventional tillage system, especially 94 % of the plots have moderate values of activity of arylsulfatase enzymes. The data presented support the conclusion that NT system can enhance soil fertility and biological quality in soybean cultivation. Our results suggest that it is necessary to adopt NT practice because it allows increasing soybean productivity in Brazil without the need to increase the sown area, in addition to increasing productivity associated with an improvement in the agroecosystem quality, thus moving toward a more sustainable agriculture. No-till (NT) as a conservation practice aims to minimize soil disturbance and enhance soil sustainability. However, how NT practice affects soil physicochemical and biological properties in soybean areas remains unclear. This study selected 65 high-yielding soybean farms under a long-term NT system in the Brazilian Cerrado and collected soil samples at 0.0–0.10 m (L1), 0.10–0.20 m (L2) and 0.20–0.40 m (L3) depths. The effect of NT on soil properties and interactions with soybean productivities were assessed. Results showed that the average soybean yield of the study areas in the last three years was 4.13 Mg ha−1, with 26 areas presenting yields over 4.20 Mg ha−1. Most studied soil properties showed a depth stratification and were strongly concentrated in L1, except for S, Al3+ and aluminum saturation, which displayed lower surface and higher subsurface concentrations. Moreover, a high proportion of SOM is composed of light SOM fraction in areas of high soybean yield, with the average SOM values of 39.9, 27.8 and 19.6 g kg-1 in L1, L2 and L3, respectively. Soils under long-term NT present moderate values of enzyme activity compared with the relatively low values under conventional tillage system, especially 94 % of the plots have moderate values of activity of arylsulfatase enzymes. The data presented support the conclusion that NT system can enhance soil fertility and biological quality in soybean cultivation. Our results suggest that it is necessary to adopt NT practice because it allows increasing soybean productivity in Brazil without the need to increase the sown area, in addition to increasing productivity associated with an improvement in the agroecosystem quality, thus moving toward a more sustainable agriculture. [Display omitted] •Soil properties showed a depth stratification and were strongly concentrated in L1, except for S, Al3+ and aluminum saturation.•Areas of high soybean yield has a high annual input of biomass-C and potential of SOC accumulation.•Depletion of Ca2+ and Mg2+ in the subsoil, and the proportional increase in Al3+ and pH (H2O), had negative effects on soybean yield.•No-till system can enhance soil fertility and biological quality in soybean cultivation. No-till (NT) as a conservation practice aims to minimize soil disturbance and enhance soil sustainability. However, how NT practice affects soil physicochemical and biological properties in soybean areas remains unclear. This study selected 65 high-yielding soybean farms under a long-term NT system in the Brazilian Cerrado and collected soil samples at 0.0-0.10 m (L1), 0.10-0.20 m (L2) and 0.20-0.40 m (L3) depths. The effect of NT on soil properties and interactions with soybean productivities were assessed. Results showed that the average soybean yield of the study areas in the last three years was 4.13 Mg ha-1, with 26 areas presenting yields over 4.20 Mg ha-1. Most studied soil properties showed a depth stratification and were strongly concentrated in L1, except for S, Al3+ and aluminum saturation, which displayed lower surface and higher subsurface concentrations. Moreover, a high proportion of SOM is composed of light SOM fraction in areas of high soybean yield, with the average SOM values of 39.9, 27.8 and 19.6 g kg-1 in L1, L2 and L3, respectively. Soils under long-term NT present moderate values of enzyme activity compared with the relatively low values under conventional tillage system, especially 94 % of the plots have moderate values of activity of arylsulfatase enzymes. The data presented support the conclusion that NT system can enhance soil fertility and biological quality in soybean cultivation. Our results suggest that it is necessary to adopt NT practice because it allows increasing soybean productivity in Brazil without the need to increase the sown area, in addition to increasing productivity associated with an improvement in the agroecosystem quality, thus moving toward a more sustainable agriculture. |
ArticleNumber | 160674 |
Author | Serafim, Milson Evaldo Wu, Jingtao Mendes, Ieda Carvalho Valendorff, José David Piccoli Zeviani, Walmes Marques Fan, Manman Pierangeli, Maria Aparecida Pereira Lal, Rattan Zancanaro, Leandro Ono, Fabio Benedito |
Author_xml | – sequence: 1 givenname: Milson Evaldo surname: Serafim fullname: Serafim, Milson Evaldo organization: Instituto Federal de Educação Ciência e Technology de Mato grosso, Avenida Europa, n° 3000, Vila Real/Distrito Industrial, 78201-382 Cáceres, MT, Brazil – sequence: 2 givenname: Ieda Carvalho surname: Mendes fullname: Mendes, Ieda Carvalho organization: Empresa Brasileira de Pesquisa Agropecuaria Cerrados, Brazil – sequence: 3 givenname: Jingtao surname: Wu fullname: Wu, Jingtao organization: School of Urban and Environmental Sciences, Huaiyin Normal University, Huaian 223300, China – sequence: 4 givenname: Fabio Benedito surname: Ono fullname: Ono, Fabio Benedito organization: Mato Grosso Foundation, Rondonópolis, MT 78850-000, Brazil – sequence: 5 givenname: Leandro surname: Zancanaro fullname: Zancanaro, Leandro organization: Mato Grosso Foundation, Rondonópolis, MT 78850-000, Brazil – sequence: 6 givenname: José David Piccoli surname: Valendorff fullname: Valendorff, José David Piccoli organization: Mato Grosso Foundation, Rondonópolis, MT 78850-000, Brazil – sequence: 7 givenname: Walmes Marques surname: Zeviani fullname: Zeviani, Walmes Marques organization: Department of Statistics, Federal University of Paraná, R. Evaristo F. Ferreira da Costa, 393 Jardim das Americas, 81531-980 Curitiba, PR, Brazil – sequence: 8 givenname: Maria Aparecida Pereira surname: Pierangeli fullname: Pierangeli, Maria Aparecida Pereira organization: Universidade do Estado de Mato grosso-Campus Pontes e Lacerda, MT, Brazil – sequence: 9 givenname: Manman surname: Fan fullname: Fan, Manman email: 15261872783@163.com organization: School of Urban and Environmental Sciences, Huaiyin Normal University, Huaian 223300, China – sequence: 10 givenname: Rattan surname: Lal fullname: Lal, Rattan email: lal.1@osu.edu organization: Carbon Management and Sequestration Center (CMASC), The Ohio State University, Columbus 43210, USA |
BackLink | https://www.ncbi.nlm.nih.gov/pubmed/36493825$$D View this record in MEDLINE/PubMed |
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CitedBy_id | crossref_primary_10_3389_fmicb_2023_1310366 crossref_primary_10_1007_s11368_024_03778_x crossref_primary_10_1016_j_rhisph_2023_100736 |
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Keywords | No-till Soybean Soil properties Brazilian Cerrado |
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SubjectTerms | Agriculture - methods Brazil Brazilian Cerrado Chemical Phenomena Glycine max No-till Soil - chemistry Soil properties Soybean |
Title | Soil physicochemical and biological properties in soybean areas under no-till Systems in the Brazilian Cerrado |
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