Physiology and Development of Soybean under Light Supplementation Treated with Herbicides in the Field

Soy is Brazil’s main commodity, and due to its importance, farmers have adopted several technological innovations, such as light supplementation, to increase grain productivity and quality. However, the use of artificial light can interfere with weed dynamics and herbicide efficiency. The objective...

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Published in:Agronomy (Basel) Vol. 14; no. 4; p. 824
Main Authors: dos Santos, Edson Aparecido, Vacari, André Abrão, Ferreira, Danilo Pires, Cardoso, Filipe Ademar Souza, Lemes, Ernane Miranda, Barroso, Gabriela Madureira, Coelho, Victor Peçanha de Miranda, Silva, Leirian Paloma dos Santos, Modesto, Patrícia dos Santos
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Language:English
Published: Basel MDPI AG 01-04-2024
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Abstract Soy is Brazil’s main commodity, and due to its importance, farmers have adopted several technological innovations, such as light supplementation, to increase grain productivity and quality. However, the use of artificial light can interfere with weed dynamics and herbicide efficiency. The objective of this work was to evaluate the effect of herbicides on weed control and qualitative and quantitative attributes of soybeans grown under light supplementation. A field experiment was set up in the city of Monte Carmelo, MG, Brazil. The treatments were distributed in plots mounted under a central pivot in two environments: with light supplementation (LED panels) and without light supplementation. The treatments were distributed across four blocks, and plots were subdivided in space. The herbicides used were glyphosate, diclosulam and glyphosate, s-metolachlor and glyphosate, fomesafen + clethodim, flumioxazin + clethodim. The variables analyzed were the number of weeds, biomass, and control; chlorophyll levels; initial fluorescence; ratio of variable fluorescence to maximum fluorescence; and soybean electron transport rate—indicators of soybean yield. Light supplementation increases the density and biomass of weeds and impairs the effectiveness of herbicides. However, light supplementation with LED panels installed on the central irrigation pivot promotes increased productivity and improvements in the quantitative and qualitative parameters of soybeans. Due to these benefits, light supplementation can be considered advantageous for irrigated soybean production.
AbstractList Soy is Brazil’s main commodity, and due to its importance, farmers have adopted several technological innovations, such as light supplementation, to increase grain productivity and quality. However, the use of artificial light can interfere with weed dynamics and herbicide efficiency. The objective of this work was to evaluate the effect of herbicides on weed control and qualitative and quantitative attributes of soybeans grown under light supplementation. A field experiment was set up in the city of Monte Carmelo, MG, Brazil. The treatments were distributed in plots mounted under a central pivot in two environments: with light supplementation (LED panels) and without light supplementation. The treatments were distributed across four blocks, and plots were subdivided in space. The herbicides used were glyphosate, diclosulam and glyphosate, s-metolachlor and glyphosate, fomesafen + clethodim, flumioxazin + clethodim. The variables analyzed were the number of weeds, biomass, and control; chlorophyll levels; initial fluorescence; ratio of variable fluorescence to maximum fluorescence; and soybean electron transport rate—indicators of soybean yield. Light supplementation increases the density and biomass of weeds and impairs the effectiveness of herbicides. However, light supplementation with LED panels installed on the central irrigation pivot promotes increased productivity and improvements in the quantitative and qualitative parameters of soybeans. Due to these benefits, light supplementation can be considered advantageous for irrigated soybean production.
Audience Academic
Author Cardoso, Filipe Ademar Souza
Lemes, Ernane Miranda
Barroso, Gabriela Madureira
Ferreira, Danilo Pires
Coelho, Victor Peçanha de Miranda
dos Santos, Edson Aparecido
Silva, Leirian Paloma dos Santos
Vacari, André Abrão
Modesto, Patrícia dos Santos
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Snippet Soy is Brazil’s main commodity, and due to its importance, farmers have adopted several technological innovations, such as light supplementation, to increase...
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SubjectTerms Agricultural commodities
Amino acids
Biomass
Biosynthesis
center pivot irrigation
Chlorophyll
Chloroplasts
Crop production
Crop yield
Crop yields
Dietary supplements
Electron transport
Enzymes
Fluorescence
Glycine max
Glyphosate
Herbicides
Humidity
Innovations
Irrigation
Laboratories
Light emitting diodes
light-emitting diode
Metolachlor
nutrients
Panels
physiological parameters
production components
Productivity
Soybeans
Technological change
Transport rate
Weed control
Weeds
Title Physiology and Development of Soybean under Light Supplementation Treated with Herbicides in the Field
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