Liquid-liquid extraction of an extracellular alkaline protease from fermentation broth using aqueous two-phase and reversed micelles systems

The study of recovery of an extracellular alkaline protease from fermentation broth produced by Norcadiopsis sp, was carried out with liquid-liquid extraction through sodium di-(2-ethylhexyl) sulphosuccinate/isooctane reversed micelles systems and aqueous two-phase systems (polyethylene glycol/potas...

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Published in:World journal of microbiology & biotechnology Vol. 21; no. 5; pp. 655 - 659
Main Authors: PORTO, T. S, MONTEIRO, T. I. R, MOREIRA, K. A, LIMA-FILHO, J. L, SILVA, M. P. C, PORTO, A. L. F, CARNEIRO-DA-CUNHA, M. G
Format: Journal Article
Language:English
Published: Dordrecht Springer 01-07-2005
Springer Nature B.V
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Summary:The study of recovery of an extracellular alkaline protease from fermentation broth produced by Norcadiopsis sp, was carried out with liquid-liquid extraction through sodium di-(2-ethylhexyl) sulphosuccinate/isooctane reversed micelles systems and aqueous two-phase systems (polyethylene glycol/potassium phosphate). The best conditions for extraction and back-extraction with the reversed micelles system was obtained at pH 9.0 and pH 5.0, respectively, showing a yield of protein of 6.16%, a specific activity of 4.10U/ml and a purification factor of 1.80. The studies using aqueous two-phase systems of polyethylene glycol/potassium phosphate at pH 10.0 showed purification factors of 2 and 5, and protein yield of 11 and 4%, respectively, for polyethylene glycol 550/potassium phosphate and polyethylene glycol 8000/potassium phosphate. The results indicate that the aqueous two-phase systems are more attractive as a first step in the isolation and purification processes.[PUBLICATION ABSTRACT]
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ISSN:0959-3993
1573-0972
DOI:10.1007/s11274-004-3570-9