Changes in spatiotemporal protein and amino acid gradients in wheat caryopsis after N-topdressing

•Delay of topdressing results in a higher content of free amino acids in wheat caryopsis.•A higher content of free amino acids gives a higher final grain nitrogen content.•The gradient of free amino acids change during caryopsis development.•Grain protein content is limit by amino acid supply rather...

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Bibliographic Details
Published in:Plant science (Limerick) Vol. 291; p. 110336
Main Authors: Zhong, Yingxin, Vidkjær, Nanna Hjort, Massange-Sanchez, Julio A., Laursen, Bente Birgitte, Gislum, René, Borg, Søren, Jiang, Dong, Hebelstrup, Kim Henrik
Format: Journal Article
Language:English
Published: Ireland Elsevier B.V 01-02-2020
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