Changes in spatiotemporal protein and amino acid gradients in wheat caryopsis after N-topdressing
•Delay of topdressing results in a higher content of free amino acids in wheat caryopsis.•A higher content of free amino acids gives a higher final grain nitrogen content.•The gradient of free amino acids change during caryopsis development.•Grain protein content is limit by amino acid supply rather...
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Published in: | Plant science (Limerick) Vol. 291; p. 110336 |
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Main Authors: | , , , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
Ireland
Elsevier B.V
01-02-2020
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Subjects: | |
Online Access: | Get full text |
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