Replacement of soybean oil by Hermetia illucens fat in turkey nutrition: effect on performance, digestibility, microbial community, immune and physiological status and final product quality
1. The aim of the present study was to investigate the effect of partial (50%) or total replacement of soybean oil (SO) by black soldier fly larvae (BSFL) fat on the growth performance, coefficients of apparent nutrient digestibility, selected internal organ weights and length, pancreatic enzyme act...
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| Published in: | British poultry science Vol. 61; no. 3; pp. 294 - 302 |
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| Main Authors: | , , , , , , , , , |
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| Language: | English |
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Taylor & Francis
03-05-2020
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| Abstract | 1. The aim of the present study was to investigate the effect of partial (50%) or total replacement of soybean oil (SO) by black soldier fly larvae (BSFL) fat on the growth performance, coefficients of apparent nutrient digestibility, selected internal organ weights and length, pancreatic enzyme activity and gastrointestinal tract (GIT) microecology modulation, as well as microbiota activity, physiological and immunological responses in young turkey poults.
2. A total of 216, seven day old female turkeys (B.U.T 6) were randomly distributed to three dietary treatments using six replicate pens per group with 12 birds per pen. The following design of the trial was applied: SO 100% soybean oil; BSFL50 a 50/50 combination of SO and BSFL fat; or 100% BSFL fat (total replacement of SO).
3. The use of BSFL fat did not affect the growth performance, nutrient digestibility, GIT morphology, or quality of the breast and thigh muscles. However, reduced trypsin activity was noticed in the BSFL100 group, but this had no effect on digestibility. Total replacement of SO reduced proliferation of potentially pathogenic bacteria, i.e., Enterobacteriaceae spp., as well as decreasing levels of IL-6, while partial substitution lowered the TNF-α concentration.
4. The replacement of commonly used SO by BSFL fat can be successfully applied in young turkey poult nutrition. BSFL fat may be considered an antimicrobial agent and support immune responses. |
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| AbstractList | 1. The aim of the present study was to investigate the effect of partial (50%) or total replacement of soybean oil (SO) by black soldier fly larvae (BSFL) fat on the growth performance, coefficients of apparent nutrient digestibility, selected internal organ weights and length, pancreatic enzyme activity and gastrointestinal tract (GIT) microecology modulation, as well as microbiota activity, physiological and immunological responses in young turkey poults.
2. A total of 216, seven day old female turkeys (B.U.T 6) were randomly distributed to three dietary treatments using six replicate pens per group with 12 birds per pen. The following design of the trial was applied: SO 100% soybean oil; BSFL50 a 50/50 combination of SO and BSFL fat; or 100% BSFL fat (total replacement of SO).
3. The use of BSFL fat did not affect the growth performance, nutrient digestibility, GIT morphology, or quality of the breast and thigh muscles. However, reduced trypsin activity was noticed in the BSFL100 group, but this had no effect on digestibility. Total replacement of SO reduced proliferation of potentially pathogenic bacteria, i.e., Enterobacteriaceae spp., as well as decreasing levels of IL-6, while partial substitution lowered the TNF-α concentration.
4. The replacement of commonly used SO by BSFL fat can be successfully applied in young turkey poult nutrition. BSFL fat may be considered an antimicrobial agent and support immune responses. 1. The aim of the present study was to investigate the effect of partial (50%) or total replacement of soybean oil (SO) by black soldier fly larvae (BSFL) fat on the growth performance, coefficients of apparent nutrient digestibility, selected internal organ weights and length, pancreatic enzyme activity and gastrointestinal tract (GIT) microecology modulation, as well as microbiota activity, physiological and immunological responses in young turkey poults. 2. A total of 216, seven day old female turkeys (B.U.T 6) were randomly distributed to three dietary treatments using six replicate pens per group with 12 birds per pen. The following design of the trial was applied: SO 100% soybean oil; BSFL50 a 50/50 combination of SO and BSFL fat; or 100% BSFL fat (total replacement of SO). 3. The use of BSFL fat did not affect the growth performance, nutrient digestibility, GIT morphology, or quality of the breast and thigh muscles. However, reduced trypsin activity was noticed in the BSFL100 group, but this had no effect on digestibility. Total replacement of SO reduced proliferation of potentially pathogenic bacteria, spp., as well as decreasing levels of IL-6, while partial substitution lowered the TNF-α concentration. 4. The replacement of commonly used SO by BSFL fat can be successfully applied in young turkey poult nutrition. BSFL fat may be considered an antimicrobial agent and support immune responses. |
| Author | Kierończyk, B. Pruszyńska-Oszmałek, E. Rawski, M. Benzertiha, A. Czekała, W. Mikołajczak, Z. Sassek, M. Józefiak, D. Sypniewski, J. Kołodziejski, P. |
| Author_xml | – sequence: 1 givenname: J. surname: Sypniewski fullname: Sypniewski, J. organization: PIAST GROUP Research and Development Center – sequence: 2 givenname: B. orcidid: 0000-0001-6006-117X surname: Kierończyk fullname: Kierończyk, B. email: bartosz.kieronczyk@up.poznan.pl organization: Poznań University of Life Sciences – sequence: 3 givenname: A. surname: Benzertiha fullname: Benzertiha, A. organization: Poznań University of Life Sciences – sequence: 4 givenname: Z. surname: Mikołajczak fullname: Mikołajczak, Z. organization: Poznań University of Life Sciences – sequence: 5 givenname: E. surname: Pruszyńska-Oszmałek fullname: Pruszyńska-Oszmałek, E. organization: Poznań University of Life Sciences – sequence: 6 givenname: P. surname: Kołodziejski fullname: Kołodziejski, P. organization: Poznań University of Life Sciences – sequence: 7 givenname: M. surname: Sassek fullname: Sassek, M. organization: Poznań University of Life Sciences – sequence: 8 givenname: M. surname: Rawski fullname: Rawski, M. organization: Poznań University of Life Sciences – sequence: 9 givenname: W. surname: Czekała fullname: Czekała, W. organization: Poznań University of Life Sciences – sequence: 10 givenname: D. surname: Józefiak fullname: Józefiak, D. organization: Poznań University of Life Sciences |
| BackLink | https://www.ncbi.nlm.nih.gov/pubmed/31955595$$D View this record in MEDLINE/PubMed |
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| Keywords | performance dietary fat turkey Black soldier fly insect microbiology immune status |
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| SubjectTerms | Animal Feed Animals Black soldier fly Chickens dietary fat immune status insect Larva microbiology Microbiota Simuliidae Soybean Oil turkey Turkeys |
| Title | Replacement of soybean oil by Hermetia illucens fat in turkey nutrition: effect on performance, digestibility, microbial community, immune and physiological status and final product quality |
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