Cyanotoxins uptake and accumulation in crops: Phytotoxicity and implications on human health
The invasive nature of cyanotoxin-producing cyanobacteria and the adverse effects concerning their toxic impacts have gained heightened scientific attention of late. The persistence of cyanotoxins in irrigation water leads to bioaccumulation in plants, the development of phytotoxic effects, and the...
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Published in: | Toxicon (Oxford) Vol. 211; pp. 21 - 35 |
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Language: | English |
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Elsevier Ltd
01-05-2022
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Abstract | The invasive nature of cyanotoxin-producing cyanobacteria and the adverse effects concerning their toxic impacts have gained heightened scientific attention of late. The persistence of cyanotoxins in irrigation water leads to bioaccumulation in plants, the development of phytotoxic effects, and the threat of groundwater contamination. The accumulation of cyanotoxins in plants is caused by several factors leading to severe toxic effects, including reduced plant growth and seed germination, enhanced oxidative stress, lowered rate of mineral uptake, decreased photosynthetic efficiency, and loss of chlorophyll content. The uptake and accumulation of cyanotoxins in plants can be concentration-dependent, as reported in a myriad of studies. Even though several studies have reported phytotoxic effects of cyanotoxin contamination, field-related studies reporting phytotoxic effects are particularly inadequate. Paradoxically, at realistic conditions, some plants are reported to be tolerant of cyanotoxins. Furthermore, the breadth of adverse impacts of cyanotoxins on human health is significant. Cyanotoxins cause major health effects including cancer, oxidative stress, organelle dysfunction, DNA damage, and enzyme inhibition. This review intends to present compelling arguments on microcystins (MCs), cylindrospermopsins (CYN), β-N-methylamino-L-alanine (BMAA), and anatoxin-a (ANTX-a), their uptake and accumulation in crop plants, phytotoxic effects on plants, and potential health implications to humans. The accumulation of cyanotoxins implants cultivated as food crops, resulting in phytotoxic effects and adverse impacts on human health are serious issues that require scientific inputs to be addressed.
•Cyanotoxins produce morphological, physiological issues in plants.•It can persist in soil environment as well as in the roots and shoots of plants.•Uptake and accumulation of cyanotoxins in plants can be concentration-dependent.•Knowledge on cyanotoxins uptake mechanisms, their fate and toxicity are scarce. |
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AbstractList | The invasive nature of cyanotoxin-producing cyanobacteria and the adverse effects concerning their toxic impacts have gained heightened scientific attention of late. The persistence of cyanotoxins in irrigation water leads to bioaccumulation in plants, the development of phytotoxic effects, and the threat of groundwater contamination. The accumulation of cyanotoxins in plants is caused by several factors leading to severe toxic effects, including reduced plant growth and seed germination, enhanced oxidative stress, lowered rate of mineral uptake, decreased photosynthetic efficiency, and loss of chlorophyll content. The uptake and accumulation of cyanotoxins in plants can be concentration-dependent, as reported in a myriad of studies. Even though several studies have reported phytotoxic effects of cyanotoxin contamination, field-related studies reporting phytotoxic effects are particularly inadequate. Paradoxically, at realistic conditions, some plants are reported to be tolerant of cyanotoxins. Furthermore, the breadth of adverse impacts of cyanotoxins on human health is significant. Cyanotoxins cause major health effects including cancer, oxidative stress, organelle dysfunction, DNA damage, and enzyme inhibition. This review intends to present compelling arguments on microcystins (MCs), cylindrospermopsins (CYN), β-N-methylamino-L-alanine (BMAA), and anatoxin-a (ANTX-a), their uptake and accumulation in crop plants, phytotoxic effects on plants, and potential health implications to humans. The accumulation of cyanotoxins implants cultivated as food crops, resulting in phytotoxic effects and adverse impacts on human health are serious issues that require scientific inputs to be addressed. The invasive nature of cyanotoxin-producing cyanobacteria and the adverse effects concerning their toxic impacts have gained heightened scientific attention of late. The persistence of cyanotoxins in irrigation water leads to bioaccumulation in plants, the development of phytotoxic effects, and the threat of groundwater contamination. The accumulation of cyanotoxins in plants is caused by several factors leading to severe toxic effects, including reduced plant growth and seed germination, enhanced oxidative stress, lowered rate of mineral uptake, decreased photosynthetic efficiency, and loss of chlorophyll content. The uptake and accumulation of cyanotoxins in plants can be concentration-dependent, as reported in a myriad of studies. Even though several studies have reported phytotoxic effects of cyanotoxin contamination, field-related studies reporting phytotoxic effects are particularly inadequate. Paradoxically, at realistic conditions, some plants are reported to be tolerant of cyanotoxins. Furthermore, the breadth of adverse impacts of cyanotoxins on human health is significant. Cyanotoxins cause major health effects including cancer, oxidative stress, organelle dysfunction, DNA damage, and enzyme inhibition. This review intends to present compelling arguments on microcystins (MCs), cylindrospermopsins (CYN), β-N-methylamino-L-alanine (BMAA), and anatoxin-a (ANTX-a), their uptake and accumulation in crop plants, phytotoxic effects on plants, and potential health implications to humans. The accumulation of cyanotoxins implants cultivated as food crops, resulting in phytotoxic effects and adverse impacts on human health are serious issues that require scientific inputs to be addressed. •Cyanotoxins produce morphological, physiological issues in plants.•It can persist in soil environment as well as in the roots and shoots of plants.•Uptake and accumulation of cyanotoxins in plants can be concentration-dependent.•Knowledge on cyanotoxins uptake mechanisms, their fate and toxicity are scarce. |
Author | Vithanage, Meththika Magana-Arachchi, Dhammika Wanigatunge, Rasika P. Gunawardana, Dilantha Weralupitiya, Chanusha |
Author_xml | – sequence: 1 givenname: Chanusha surname: Weralupitiya fullname: Weralupitiya, Chanusha organization: Ecosphere Resilience Research Center, Faculty of Applied Sciences, University of Sri Jayewardenepura, Nugegoda, 10250, Sri Lanka – sequence: 2 givenname: Rasika P. surname: Wanigatunge fullname: Wanigatunge, Rasika P. organization: Department of Plant and Molecular Biology, Faculty of Science, University of Kelaniya, Kelaniya, 11600, Sri Lanka – sequence: 3 givenname: Dilantha surname: Gunawardana fullname: Gunawardana, Dilantha organization: Research Council, University of Sri Jayewardenepura, Nugegoda, 10250, Sri Lanka – sequence: 4 givenname: Meththika orcidid: 0000-0003-2923-4065 surname: Vithanage fullname: Vithanage, Meththika email: meththika@sjp.ac.lk organization: Ecosphere Resilience Research Center, Faculty of Applied Sciences, University of Sri Jayewardenepura, Nugegoda, 10250, Sri Lanka – sequence: 5 givenname: Dhammika surname: Magana-Arachchi fullname: Magana-Arachchi, Dhammika email: dhammika.ma@nifs.ac.lk organization: Molecular Microbiology & Human Diseases Project, National Institute of Fundamental Studies, Kandy, 20000, Sri Lanka |
BackLink | https://www.ncbi.nlm.nih.gov/pubmed/35288171$$D View this record in MEDLINE/PubMed |
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Keywords | Accumilation Human health Phytotoxicity Plant uptake Cyanotoxins |
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SubjectTerms | Accumilation Chlorophyll Cyanobacteria Cyanobacteria Toxins Cyanotoxins Human health Humans Microcystins - toxicity Phytotoxicity Plant uptake |
Title | Cyanotoxins uptake and accumulation in crops: Phytotoxicity and implications on human health |
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