Hypoglycaemic and hypotriglyceridaemic postprandial properties of organic silicon
•Si reduced postprandial hyperglycaemia in healthy Wistar rats.•The hypoglycaemic effects were linked to reduction of SGLT1 levels.•Si blocked (arrested) postprandial hypertriglyceridemia from first administration.•Si supplementation seems useful to manage the postprandial state. The positive effect...
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Published in: | Journal of functional foods Vol. 29; pp. 290 - 294 |
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Abstract | •Si reduced postprandial hyperglycaemia in healthy Wistar rats.•The hypoglycaemic effects were linked to reduction of SGLT1 levels.•Si blocked (arrested) postprandial hypertriglyceridemia from first administration.•Si supplementation seems useful to manage the postprandial state.
The positive effects of Si on cardiovascular disease (CVD) and diabetes mellitus (DM) have been mooted. However, the effect of Si on postprandial state has not been evaluated. Postprandial hypertriglyceridaemia and hyperglycaemia are considered risk factors for cardiovascular disease. The effects of Si supplementation on postprandial hypertriglyceridaemia and hyperglycaemia were tested in two groups of 6 healthy male Wistar rats after acute and 1-week administrations. In the postprandial study rats were administered 1ml of olive oil and glucose solution (0.5g/kg bw) by oral gavage. The results indicate that Si reduced glucose and triglycerides digestion and absorption from the first dose, although the effects were stronger after 1-week treatment. This study clearly suggests Si supplementation can be a powerful tool in the management of postprandial hypertriglyceridaemia and hyperglycaemia. |
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AbstractList | •Si reduced postprandial hyperglycaemia in healthy Wistar rats.•The hypoglycaemic effects were linked to reduction of SGLT1 levels.•Si blocked (arrested) postprandial hypertriglyceridemia from first administration.•Si supplementation seems useful to manage the postprandial state.
The positive effects of Si on cardiovascular disease (CVD) and diabetes mellitus (DM) have been mooted. However, the effect of Si on postprandial state has not been evaluated. Postprandial hypertriglyceridaemia and hyperglycaemia are considered risk factors for cardiovascular disease. The effects of Si supplementation on postprandial hypertriglyceridaemia and hyperglycaemia were tested in two groups of 6 healthy male Wistar rats after acute and 1-week administrations. In the postprandial study rats were administered 1ml of olive oil and glucose solution (0.5g/kg bw) by oral gavage. The results indicate that Si reduced glucose and triglycerides digestion and absorption from the first dose, although the effects were stronger after 1-week treatment. This study clearly suggests Si supplementation can be a powerful tool in the management of postprandial hypertriglyceridaemia and hyperglycaemia. The positive effects of Si on cardiovascular disease (CVD) and diabetes mellitus (DM) have been mooted. However, the effect of Si on postprandial state has not been evaluated. Postprandial hypertriglyceridaemia and hyperglycaemia are considered risk factors for cardiovascular disease. The effects of Si supplementation on postprandial hypertriglyceridaemia and hyperglycaemia were tested in two groups of 6 healthy male Wistar rats after acute and 1-week administrations. In the postprandial study rats were administered 1 ml of olive oil and glucose solution (0.5 g/kg bw) by oral gavage. The results indicate that Si reduced glucose and triglycerides digestion and absorption from the first dose, although the effects were stronger after 1-week treatment. This study clearly suggests Si supplementation can be a powerful tool in the management of postprandial hypertriglyceridaemia and hyperglycaemia. |
Author | López-Oliva, M. Elvira Macho-González, Adrián Bastida, Sara Sánchez-Muniz, Francisco J. Garcimartín, Alba Benedí, Juana |
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Cites_doi | 10.1186/1743-7075-10-2 10.1111/j.1753-4887.1998.tb06132.x 10.1213/01.ane.0000297299.91527.74 10.1016/j.nut.2015.03.014 10.5414/TEP21028 10.2174/1381612822666151125001111 10.1016/j.lwt.2015.06.050 10.3945/jn.115.213934 10.1126/science.178.4061.619 10.1161/01.CIR.0000027569.76671.A8 10.2337/diabetes.54.1.1 10.1093/ajcn/75.5.887 10.1016/j.chemosphere.2015.04.060 10.1007/BF02990194 10.1017/S0007114510003909 |
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Keywords | Postprandial study Hyperglycaemia Organic silicon Wistar rat Hypertriglyceridaemia |
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1 year: 2005 ident: 10.1016/j.jff.2016.12.040_b0020 article-title: Postprandial hyperglycemia and diabetes complications is it time to treat? publication-title: Diabetes doi: 10.2337/diabetes.54.1.1 contributor: fullname: Ceriello – volume: 75 start-page: 887 issue: 5 year: 2002 ident: 10.1016/j.jff.2016.12.040_b0050 article-title: Dietary silicon intake and absorption publication-title: The American Journal of Clinical Nutrition doi: 10.1093/ajcn/75.5.887 contributor: fullname: Jugdaohsingh – volume: 135 start-page: 217 year: 2015 ident: 10.1016/j.jff.2016.12.040_b0040 article-title: Silicon as neuroprotector or neurotoxic in the human neuroblastoma SH-SY5Y cell line publication-title: Chemosphere doi: 10.1016/j.chemosphere.2015.04.060 contributor: fullname: Garcimartín – volume: 31 start-page: 235 issue: 3 year: 1991 ident: 10.1016/j.jff.2016.12.040_b0075 article-title: The effect of silicon (Si) on lipid parameters in blood serum and arterial wall publication-title: Biological Trace Element Research doi: 10.1007/BF02990194 contributor: fullname: Najda – volume: 104 start-page: S1 issue: S3 year: 2010 ident: 10.1016/j.jff.2016.12.040_b0005 article-title: Postprandial metabolic events and fruit-derived phenolics: A review of the science publication-title: British Journal of Nutrition doi: 10.1017/S0007114510003909 contributor: fullname: Burton-Freeman – start-page: 451 year: 2013 ident: 10.1016/j.jff.2016.12.040_b0065 article-title: Silicon: The health benefits of a metalloid contributor: fullname: Martin – volume: 58 start-page: 603 year: 2010 ident: 10.1016/j.jff.2016.12.040_b0060 article-title: Post-prandial hypertriglyceridemia in patients with type 2 diabetes mellitus with and without macrovascular disease publication-title: Journal of the Association of Physicians of India contributor: fullname: Kumar |
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Title | Hypoglycaemic and hypotriglyceridaemic postprandial properties of organic silicon |
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