Effect of Biochar Application Depth on Crop Productivity Under Tropical Rainfed Conditions

Although inherently fertile, tropical soils rapidly degrade soon after cultivation. The period of time for which crops, mulch, compost, and manure provide nutrients and maintain mineral fertilizers in the soil is relatively short. Biochar, on the other hand, has the potential to maintain soil fertil...

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Bibliographic Details
Published in:Applied sciences Vol. 9; no. 13; p. 2602
Main Authors: Moiwo, Juana P., Wahab, Alusine, Kangoma, Emmanuel, Blango, Mohamed M., Ngegba, Mohamed P., Suluku, Roland
Format: Journal Article
Language:English
Published: Basel MDPI AG 01-07-2019
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Summary:Although inherently fertile, tropical soils rapidly degrade soon after cultivation. The period of time for which crops, mulch, compost, and manure provide nutrients and maintain mineral fertilizers in the soil is relatively short. Biochar, on the other hand, has the potential to maintain soil fertility and sequester carbon for hundreds or even thousands of years. This study determined the effect of biochar application depth on the productivity of NERICA-4 upland rice cultivar under tropical rainfed conditions. A fixed biochar–soil ratio of 1:20 (5% biochar) was applied in three depths—10 cm (TA), 20 cm (TB), and 30 cm (TC) with a non-biochar treatment (CK) as the control. The study showed that while crop productivity increased, root penetration depth decreased with increasing biochar application depth. Soil moisture was highest under TA (probably due to water logging in sunken-bed plots that formed after treatment) and lowest under TC (due to runoff over the raised-bed plots that formed too). Grain yield for the biochar treatments was 391.01–570.45 kg/ha (average of 480.21 kg/ha), with the potential to reach 576.47–780.57 kg/ha (average of 695.73 kg/ha) if contingent field conditions including pest damage and runoff can be prevented. By quantifying the effect of externalities on the field experiment, the study showed that biochar can enhance crop productivity. This was good for sustainable food production and for taking hungry Africa off the donor-driven food ration the nation barely survives on.
ISSN:2076-3417
2076-3417
DOI:10.3390/app9132602