The influence of age and sex on nutritional parameters in subjects aged 60 years and over
The nutritional assessment of the elderly shows several interpretative difficulties due to the lack of standard parameters. Moreover chronic age-related diseases can interfere with the physiological nutritional status. Anthropometric (triceps skinfold, arm muscle area, total body muscle mass, fat ma...
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| Published in: | Archives of gerontology and geriatrics Vol. 20; no. 2; pp. 117 - 128 |
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| Main Authors: | , , , , , , , |
| Format: | Journal Article |
| Language: | English |
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Elsevier Ireland Ltd
01-03-1995
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| Abstract | The nutritional assessment of the elderly shows several interpretative difficulties due to the lack of standard parameters. Moreover chronic age-related diseases can interfere with the physiological nutritional status. Anthropometric (triceps skinfold, arm muscle area, total body muscle mass, fat mass and Body Mass Index (BMI)), biochemical (serum prealbumin, transferrin, ceruloplasmin, total protein and albumin) and immunological (serum lymphocytes) parameters were measured in 583 out-patients aged 60 years or over selected on the basis of clinical and biochemical criteria and with BMI ≤ 30. The subjects were classified into four age-groups (60–64, 65–69, 70–74, ≥ 75) for each sex. The F-test analysis for all anthropometric parameters except BMI showed significant differences with respect to age (
P < 0.05) and sex (
P < 0.05). Among biochemical parameters, prealbumin showed a significant difference for age (
P < 0.05) and sex (
P < 0.05) (males, 30.3 ± 8.2; females, 29.1 ± 7.5) while ceruloplasmin showed a significant difference for sex only (
P < 0.05) (males, 40.9 ± 9.3; females, 43.8 ± 8.2). When the biochemical mean values obtained in this study were compared with those utilized in the daily routine of the hospital central laboratory, ceruloplasmin and prealbumin resulted in significantly higher (
P < 0.05) while total protein and albumin were significantly lower values (
P < 0.05). |
|---|---|
| AbstractList | The nutritional assessment of the elderly shows several interpretative difficulties due to the lack of standard parameters. Moreover chronic age-related diseases can interfere with the physiological nutritional status. Anthropometric (triceps skinfold, arm muscle area, total body muscle mass, fat mass and Body Mass Index (BMI)), biochemical (serum prealbumin, transferrin, ceruloplasmin, total protein and albumin) and immunological (serum lymphocytes) parameters were measured in 583 out-patients aged 60 years or over selected on the basis of clinical and biochemical criteria and with BMI </= 30. The subjects were classified into four age-groups (60-64, 65-69, 70-74, >/= 75) for each sex. The F-test analysis for all anthropometric parameters except BMI showed significant differences with respect to age (P < 0.05) and sex (P < 0.05). Among biochemical parameters, prealbumin showed a significant difference for age (P < 0.05) and sex (P < 0.05) (males, 30.3 +/- 8.2; females, 29.1 +/- 7.5) while ceruloplasmin showed a significant difference for sex only (P < 0.05) (males, 40.9 +/- 9.3; females, 43.8 +/- 8.2). When the biochemical mean values obtained in this study were compared with those utilized in the daily routine of the hospital central laboratory, ceruloplasmin and prealbumin resulted in significantly higher (P < 0.05) while total protein and albumin were significantly lower values (P < 0.05). The nutritional assessment of the elderly shows several interpretative difficulties due to the lack of standard parameters. Moreover chronic age-related diseases can interfere with the physiological nutritional status. Anthropometric (triceps skinfold, arm muscle area, total body muscle mass, fat mass and Body Mass Index (BMI)), biochemical (serum prealbumin, transferrin, ceruloplasmin, total protein and albumin) and immunological (serum lymphocytes) parameters were measured in 583 out-patients aged 60 years or over selected on the basis of clinical and biochemical criteria and with BMI ≤ 30. The subjects were classified into four age-groups (60–64, 65–69, 70–74, ≥ 75) for each sex. The F-test analysis for all anthropometric parameters except BMI showed significant differences with respect to age ( P < 0.05) and sex ( P < 0.05). Among biochemical parameters, prealbumin showed a significant difference for age ( P < 0.05) and sex ( P < 0.05) (males, 30.3 ± 8.2; females, 29.1 ± 7.5) while ceruloplasmin showed a significant difference for sex only ( P < 0.05) (males, 40.9 ± 9.3; females, 43.8 ± 8.2). When the biochemical mean values obtained in this study were compared with those utilized in the daily routine of the hospital central laboratory, ceruloplasmin and prealbumin resulted in significantly higher ( P < 0.05) while total protein and albumin were significantly lower values ( P < 0.05). |
| Author | Orlandoni, P. Spazzafumo, L. Ambrosi, S. Onorato, G. Gaggiotti, G. Amadio, L. La Rocca, R. Piloni, S. |
| Author_xml | – sequence: 1 givenname: G. surname: Gaggiotti fullname: Gaggiotti, G. organization: Unità Operativa di Chirurgia Generate e di Ricerca Chirurgica — Terapia Nutrizionale, INRCA — IRCCS, Via della Montagnola 164, 60100 Ancona, Italy – sequence: 2 givenname: P. surname: Orlandoni fullname: Orlandoni, P. organization: Unità Operativa di Chirurgia Generate e di Ricerca Chirurgica — Terapia Nutrizionale, INRCA — IRCCS, Via della Montagnola 164, 60100 Ancona, Italy – sequence: 3 givenname: S. surname: Ambrosi fullname: Ambrosi, S. organization: Unità Operativa di Chirurgia Generate e di Ricerca Chirurgica — Terapia Nutrizionale, INRCA — IRCCS, Via della Montagnola 164, 60100 Ancona, Italy – sequence: 4 givenname: G. surname: Onorato fullname: Onorato, G. organization: Laboratorio di Analisi Chimico-Cliniche e Microbiologiche, INRCA — IRCCS, Via della Montagnola 164, 60100 Ancona, Italy – sequence: 5 givenname: S. surname: Piloni fullname: Piloni, S. organization: Laboratorio di Analisi Chimico-Cliniche e Microbiologiche, INRCA — IRCCS, Via della Montagnola 164, 60100 Ancona, Italy – sequence: 6 givenname: L. surname: Amadio fullname: Amadio, L. organization: Centro Studi Demografico-Statistici, INRCA — IRCCS, Via della Montagnola 164, 60100 Ancona, Italy – sequence: 7 givenname: L. surname: Spazzafumo fullname: Spazzafumo, L. organization: Centro Studi Demografico-Statistici, INRCA — IRCCS, Via della Montagnola 164, 60100 Ancona, Italy – sequence: 8 givenname: R. surname: La Rocca fullname: La Rocca, R. organization: Unità Operativa di Chirurgia Generate e di Ricerca Chirurgica — Terapia Nutrizionale, INRCA — IRCCS, Via della Montagnola 164, 60100 Ancona, Italy |
| BackLink | https://www.ncbi.nlm.nih.gov/pubmed/15374240$$D View this record in MEDLINE/PubMed |
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| Cites_doi | 10.1093/geronj/35.5.663 10.1007/BF03324058 10.1093/ajcn/57.5.609 10.1093/ajcn/35.5.1142 10.1016/S0002-8223(21)05696-0 10.1016/S0261-5614(84)80014-X 10.1111/j.1532-5415.1980.tb00621.x 10.1111/j.1532-5415.1986.tb03981.x 10.1016/0261-5614(93)90138-T 10.1177/014860719001400509 10.1111/j.1532-5415.1989.tb05690.x 10.1016/S0140-6736(77)92127-4 10.1093/ajcn/46.4.586 10.1177/014860718701100502 10.1016/0261-5614(88)90022-2 10.1093/ajcn/36.4.697 10.1093/ajcn/46.4.537 10.1016/0261-5614(91)90076-O 10.1001/jama.1976.03260410023017 10.1080/07315724.1992.10718266 10.1001/jama.1974.03240060028025 |
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| Keywords | Nutritional parameters Aging Nutritional assessment |
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| Title | The influence of age and sex on nutritional parameters in subjects aged 60 years and over |
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