Sorption and Diffusion of Methanol and Ethanol in Macroporous Sulfonic Resin Amberlyst 15

The sorption and diffusion of methanol and ethanol on Amberlyst 15 were studied by the quartz crystal microbalance technique in the temperature range of 20-120°C at relative pressure p/ps < 0.04. The heats of sorption (∆H) and the activation energy of diffusion (E a ) of methanol and ethanol were...

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Published in:Theoretical and experimental chemistry Vol. 55; no. 5; pp. 354 - 359
Main Authors: Filippov, A. P., Vlasenko, N. V., Serebrii, T. G., Strizhak, P. E.
Format: Journal Article
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Published: New York Springer US 01-11-2019
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Abstract The sorption and diffusion of methanol and ethanol on Amberlyst 15 were studied by the quartz crystal microbalance technique in the temperature range of 20-120°C at relative pressure p/ps < 0.04. The heats of sorption (∆H) and the activation energy of diffusion (E a ) of methanol and ethanol were determined from the temperature dependence of the Henry constant and the effective diffusion coefficient of the alcohols in the gel phase of Amberlyst 15. The proximity of the ∆H and E a values for each of the sorbates indicates that mass transfer within the Amberlyst 15 gel phase takes place by a sorption–desorption mechanism.
AbstractList The sorption and diffusion of methanol and ethanol on Amberlyst 15 were studied by the quartz crystal microbalance technique in the temperature range of 20-120°C at relative pressure p/ps < 0.04. The heats of sorption (∆H) and the activation energy of diffusion (E a ) of methanol and ethanol were determined from the temperature dependence of the Henry constant and the effective diffusion coefficient of the alcohols in the gel phase of Amberlyst 15. The proximity of the ∆H and E a values for each of the sorbates indicates that mass transfer within the Amberlyst 15 gel phase takes place by a sorption–desorption mechanism.
The sorption and diffusion of methanol and ethanol on Amberlyst 15 were studied by the quartz crystal microbalance technique in the temperature range of 20-120°C at relative pressure p/ps < 0.04. The heats of sorption (âH) and the activation energy of diffusion (E.sub.a) of methanol and ethanol were determined from the temperature dependence of the Henry constant and the effective diffusion coefficient of the alcohols in the gel phase of Amberlyst 15. The proximity of the âH and E.sub.a values for each of the sorbates indicates that mass transfer within the Amberlyst 15 gel phase takes place by a sorption-desorption mechanism.
The sorption and diffusion of methanol and ethanol on Amberlyst 15 were studied by the quartz crystal microbalance technique in the temperature range of 20-120°C at relative pressure p/ps < 0.04. The heats of sorption (∆H) and the activation energy of diffusion (Ea) of methanol and ethanol were determined from the temperature dependence of the Henry constant and the effective diffusion coefficient of the alcohols in the gel phase of Amberlyst 15. The proximity of the ∆H and Ea values for each of the sorbates indicates that mass transfer within the Amberlyst 15 gel phase takes place by a sorption–desorption mechanism.
Audience Academic
Author Filippov, A. P.
Vlasenko, N. V.
Strizhak, P. E.
Serebrii, T. G.
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Keywords Amberlyst 15
quartz crystal microbalance
diffusion
alcohols
sulfonic resin
sorption
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Snippet The sorption and diffusion of methanol and ethanol on Amberlyst 15 were studied by the quartz crystal microbalance technique in the temperature range of...
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StartPage 354
SubjectTerms Activation energy
Alcohol
Alcohol, Denatured
Chemistry
Chemistry and Materials Science
Chemistry/Food Science
Diffusion
Diffusion coefficient
Ethanol
Mass transfer
Methanol
Microbalances
Quartz crystals
Sorbates
Sorption
Temperature dependence
Title Sorption and Diffusion of Methanol and Ethanol in Macroporous Sulfonic Resin Amberlyst 15
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