Pharmacological effects of Dai-saiko-to on lipid biosynthesis in cultured human hepatocyte HepG2 cells

The pharmacological effects of Dai-saiko-to, a Japanese and Chinese traditional medicinal mixture (Kampohozai), on lipid biosynthesis were investigated in cultured human hepatocyte HepG2 cells. The addition of Dai-saiko-to (0.5 microgram/milliliter), which had no significant effect on cell prolifera...

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Bibliographic Details
Published in:Journal of ethnopharmacology Vol. 46; no. 1; pp. 49 - 54
Main Authors: Yamamoto, K, Ogawa, Y, Yanagita, Y, Morito, F, Fukushima, N, Ozaki, I, Mizuta, T, Setoguchi, Y, Sakai, T
Format: Journal Article
Language:English
Published: Shannon Elsevier 01-04-1995
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Summary:The pharmacological effects of Dai-saiko-to, a Japanese and Chinese traditional medicinal mixture (Kampohozai), on lipid biosynthesis were investigated in cultured human hepatocyte HepG2 cells. The addition of Dai-saiko-to (0.5 microgram/milliliter), which had no significant effect on cell proliferation, caused a marked decrease in the intracellular triglyceride content with no significant changes in the other lipid fraction. At the same time, the incorporation of 14C-acetate or 3H-glycerol into the triglyceride or diglyceride fractions also decreased significantly. These results suggest that Dai-saiko-to decreases hepatic triglyceride biosynthesis, which might contribute to a reduction in plasma VLDL levels.
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ISSN:0378-8741
1872-7573
DOI:10.1016/0378-8741(95)01227-5