Determinants of Hotels and Restaurants entrepreneurship: A study using GEM data
The objective of this work is to assess the influence of certain factors on the likelihood of being a Hotels and Restaurants (H&R) entrepreneur. The factors evaluated are demographic and economic variables, variables related to perceptions of the environment and personal traits, and variables me...
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Published in: | International journal of hospitality management Vol. 31; no. 2; pp. 579 - 587 |
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Main Authors: | , , |
Format: | Journal Article |
Language: | English |
Published: |
Elsevier Ltd
01-06-2012
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Subjects: | |
Online Access: | Get full text |
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