Early life triggers for food allergy that in turn impacts dietary habits in childhood

In order to investigate food allergy's prevalence, risk factors and eating behavior of children with relevant anamnesis, a study was performed in Cypriot primary schools. A specially composed questionnaire for self-reported adverse reactions to food, created in the context of the EuroPrevall st...

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Bibliographic Details
Published in:	Allergologia et immunopathologia Vol. 49; no. 3; p. 146
Main Authors:	Vassilopoulou, Emilia, Vardaka, Elisabeth, Efthymiou, Dimitris, Pitsios, Constantinos
Format:	Journal Article
Language:	English
Published:	Singapore 01-01-2021
Subjects:	Alcohol Drinking Birth Order Child Child, Preschool Cooking Cyprus - epidemiology Family Health Feeding Behavior Female Food - adverse effects Food Handling Food Hypersensitivity - epidemiology Food Hypersensitivity - etiology Humans Immunoglobulin E - immunology Latex Hypersensitivity Life Style Male Mothers Pregnancy Prevalence Risk Factors Schools, Nursery Self Report - statistics & numerical data Siblings Smoking Cyprus food consumption breast-feeding food hypersensitivity parental smoking food allergy
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