Virulence, antimicrobial resistance, and dissemination of Campylobacter coli isolated from chicken carcasses in Brazil

Campylobacter coli is the second most incriminated species of Campylobacter in cases of human campylobacteriosis, often isolated from chicken meat. Brazil is the largest exporter of chicken meat in the world, which makes the characterization of Brazilian isolates crucial for the establishment of con...

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Bibliographic Details
Published in:Food control Vol. 147; p. 109613
Main Authors: Buiatte, Ana Beatriz Garcez, de Melo, Roberta Torres, Peres, Phelipe Augusto Borba Martins, Bastos, Clara Mariano, Grazziotin, Ana Laura, Armendaris Rodriguez, Paulo Marcel, Barreto, Fabiano, Rossi, Daise Aparecida
Format: Journal Article
Language:English
Published: Elsevier Ltd 01-05-2023
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