Transcriptomic analysis of ethylene-induced tolerance to non-chilling peel pitting in citrus fruit

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Bibliographic Details
Published in:	Acta horticulturae no. 839; pp. 555 - 560
Main Authors:	Estables-Ortiz, B, Lafuente, M.T, Gonzalez-Candelas, L, Forment, J, Gadea, J
Format:	Journal Article Conference Proceeding
Language:	English
Published:	Leuven International Society for Horticultural Science 01-01-2009
Subjects:	1-methylcyclopropene Agronomy. Soil science and plant productions Biological and medical sciences Citrus sinensis cultivars ethylene food storage Fundamental and applied biological sciences. Psychology orange peels oranges postharvest diseases transcriptomics Spain Congress Unsaturated aliphatic compound Cold Horticulture RNA Aliphatic compound Biochemical compound Citrus fruit Ethylene Rutaceae Transcriptome Tolerance Ethylenic aliphatic compound Unsaturated compound Alkene Transcriptomics Dicotyledones Analysis Angiospermae Spermatophyta Nucleic acid Ethylenic compound Organic compounds
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