Registration of ‘Dana’—A Bittering Hop Cultivar with a Pleasant Hoppy Aroma

Hop (Humulus lupulus L.) is a perennial plant used mainly in the brewing industry because of its bitter and aromatic substances. Consequently, hop varieties are divided into two groups: those with aroma and those with high α‐acid content. Since the Slovenian varieties are all of the aroma type, the...

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Bibliographic Details

Published in:	Journal of plant registrations Vol. 6; no. 3; pp. 263 - 267
Main Authors:	Čerenak, Andreja, Radišek, Sebastjan, Luskar, Monika O., Košir, Iztok J.
Format:	Journal Article
Language:	English
Published:	The Crop Science Society of America, Inc 01-09-2012
Online Access:	Get full text
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