Seed molybdenum concentration and yield of cowpea as influenced by foliar application of sodium molybdate and soil application of simple superphosphate
Cowpea is a legume rich in amino acids and proteins, cultivated worldwide. However, the crop has low grain yield, which is attributed to inadequate management of fertilizers. Therefore research was conducted to evaluate the effect of phosphorus applied via soil and molybdenum via leaves on productiv...
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Published in: | Journal of plant nutrition Vol. 46; no. 17; pp. 4224 - 4238 |
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Abstract | Cowpea is a legume rich in amino acids and proteins, cultivated worldwide. However, the crop has low grain yield, which is attributed to inadequate management of fertilizers. Therefore research was conducted to evaluate the effect of phosphorus applied via soil and molybdenum via leaves on productivity and seed molybdenum concentration of cowpea. The experiment was carried out in a greenhouse, in a 4 x 4 factorial scheme: Molybdenum doses (Mo) (0, 100, 250 or 500 g ha
−1
of sodium molybdate) and doses of phosphorus (0, 50, 100 or 150 kg P
2
O
5
ha
−1
), in a randomized block design, with four replications. Mo applications were split in the flowering and maturation phase to ensure the best absorption of micronutrients. At the end of maturation, pod length, pod mass, number of grains per pod, 100 grain mass, grain yield, seed molybdenum and concentration were measured. There was a significant interaction between the doses of phosphorus and molybdenum for pod length and number of grains per pod with increments in production and optimal dose estimated at 374.15 g ha
−1
of molybdenum and 123.43 kg ha
−1
of phosphorus. Phosphate fertilization increases grain yield, pod dry weight and 100-grain weight by 41%, 51% and 20%, respectively, compared to the control treatment. The splitting of molybic fertilization is an effective way to increase the nutrient concentration in the seed, which leads to a reduction in the cost of producing Mo-rich seeds, without causing toxic effects on plants. |
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AbstractList | Cowpea is a legume rich in amino acids and proteins, cultivated worldwide. However, the crop has low grain yield, which is attributed to inadequate management of fertilizers. Therefore research was conducted to evaluate the effect of phosphorus applied via soil and molybdenum via leaves on productivity and seed molybdenum concentration of cowpea. The experiment was carried out in a greenhouse, in a 4 x 4 factorial scheme: Molybdenum doses (Mo) (0, 100, 250 or 500 g ha−1 of sodium molybdate) and doses of phosphorus (0, 50, 100 or 150 kg P2O5 ha−1), in a randomized block design, with four replications. Mo applications were split in the flowering and maturation phase to ensure the best absorption of micronutrients. At the end of maturation, pod length, pod mass, number of grains per pod, 100 grain mass, grain yield, seed molybdenum and concentration were measured. There was a significant interaction between the doses of phosphorus and molybdenum for pod length and number of grains per pod with increments in production and optimal dose estimated at 374.15 g ha−1 of molybdenum and 123.43 kg ha−1 of phosphorus. Phosphate fertilization increases grain yield, pod dry weight and 100-grain weight by 41%, 51% and 20%, respectively, compared to the control treatment. The splitting of molybic fertilization is an effective way to increase the nutrient concentration in the seed, which leads to a reduction in the cost of producing Mo-rich seeds, without causing toxic effects on plants. Cowpea is a legume rich in amino acids and proteins, cultivated worldwide. However, the crop has low grain yield, which is attributed to inadequate management of fertilizers. Therefore research was conducted to evaluate the effect of phosphorus applied via soil and molybdenum via leaves on productivity and seed molybdenum concentration of cowpea. The experiment was carried out in a greenhouse, in a 4 x 4 factorial scheme: Molybdenum doses (Mo) (0, 100, 250 or 500 g ha −1 of sodium molybdate) and doses of phosphorus (0, 50, 100 or 150 kg P 2 O 5 ha −1 ), in a randomized block design, with four replications. Mo applications were split in the flowering and maturation phase to ensure the best absorption of micronutrients. At the end of maturation, pod length, pod mass, number of grains per pod, 100 grain mass, grain yield, seed molybdenum and concentration were measured. There was a significant interaction between the doses of phosphorus and molybdenum for pod length and number of grains per pod with increments in production and optimal dose estimated at 374.15 g ha −1 of molybdenum and 123.43 kg ha −1 of phosphorus. Phosphate fertilization increases grain yield, pod dry weight and 100-grain weight by 41%, 51% and 20%, respectively, compared to the control treatment. The splitting of molybic fertilization is an effective way to increase the nutrient concentration in the seed, which leads to a reduction in the cost of producing Mo-rich seeds, without causing toxic effects on plants. |
Author | Gravina, Geraldo de Amaral Vieira, Henrique Duarte Braun, Heder Vieira, Marlene Evangelista dos Santos Pereira, Joseph Peçanha, Diego Alves Freitas, Marta Simone Mendonça de Jesus, Assistone Costa Cunha, Jéssica Morais |
Author_xml | – sequence: 1 givenname: Assistone Costa surname: de Jesus fullname: de Jesus, Assistone Costa organization: Center for Agricultural Science and Technologies, Phytotechnics Laboratory, Plant Mineral Nutrition Sector, State University of North Fluminense Darcy Ribeiro – sequence: 2 givenname: Marta Simone Mendonça surname: Freitas fullname: Freitas, Marta Simone Mendonça organization: Center for Agricultural Science and Technologies, Phytotechnics Laboratory, Plant Mineral Nutrition Sector, State University of North Fluminense Darcy Ribeiro – sequence: 3 givenname: Diego Alves surname: Peçanha fullname: Peçanha, Diego Alves organization: Center for Agricultural Science and Technologies, Phytotechnics Laboratory, Plant Mineral Nutrition Sector, State University of North Fluminense Darcy Ribeiro – sequence: 4 givenname: Marlene Evangelista surname: Vieira fullname: Vieira, Marlene Evangelista organization: Center for Agricultural Science and Technologies, Phytotechnics Laboratory, Plant Mineral Nutrition Sector, State University of North Fluminense Darcy Ribeiro – sequence: 5 givenname: Jéssica Morais orcidid: 0000-0002-8092-4726 surname: Cunha fullname: Cunha, Jéssica Morais organization: Center for Agricultural Science and Technologies, Phytotechnics Laboratory, Plant Mineral Nutrition Sector, State University of North Fluminense Darcy Ribeiro – sequence: 6 givenname: Joseph surname: dos Santos Pereira fullname: dos Santos Pereira, Joseph organization: Center for Agricultural Science and Technologies, Phytotechnics Laboratory, Plant Mineral Nutrition Sector, State University of North Fluminense Darcy Ribeiro – sequence: 7 givenname: Geraldo de Amaral surname: Gravina fullname: Gravina, Geraldo de Amaral organization: Centro de Ciências e Tecnologias Agropecuárias, Universidade Estadual do Norte Fluminense Darcy Ribeiro – sequence: 8 givenname: Heder surname: Braun fullname: Braun, Heder organization: Fitotecnia e Fitossanidade, Universidade Estadual do Maranhão – sequence: 9 givenname: Henrique Duarte surname: Vieira fullname: Vieira, Henrique Duarte organization: Fitotecnia, Universidade Estadual do Norte Fluminense Darcy Ribeiro |
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Snippet | Cowpea is a legume rich in amino acids and proteins, cultivated worldwide. However, the crop has low grain yield, which is attributed to inadequate management... |
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SubjectTerms | Amino acids Cowpeas Crop yield Fertilization Fertilizers Flowering Foliar applications Grain yield Legumes mass of 100 seed Maturation Micronutrients Molybdate Molybdenum Nutrient concentrations phosphate and molybdic fertilization Phosphorus Phosphorus pentoxide production components Seeds Sodium Sodium molybdate Soils Toxicity Vigna unguiculata Weight |
Title | Seed molybdenum concentration and yield of cowpea as influenced by foliar application of sodium molybdate and soil application of simple superphosphate |
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