Fungicidal Potential of Polymeric Hydrogels Based on Carboxymethylcellulose and Yerba Mate Residues with the Incorporation of Garlic Oil

In the present study, hydrogels are developed from carboxymethylcellulose, with the addition of cellulose nanofibers (CNFs) obtained from yerba mate stick residues and garlic oil. CNFs are obtained via physical (steam explosion), chemical (bleaching), and mechanical (ultrafine friction milling) proc...

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Bibliographic Details
Published in:	Starch Vol. 75; no. 3-4
Main Authors:	Frühauf, Gabriela Oliveira, Beltrami, Lilian Vanessa Rossa, Francisquetti, Edson Luiz, Granada, Camille Eichelberger, Zattera, Ademir José, Catto, André Luis, Borsoi, Cleide
Format:	Journal Article
Language:	English
Published:	Weinheim Wiley Subscription Services, Inc 01-03-2023
Subjects:	Alginic acid Antifungal activity Bleaching Carboxymethylcellulose Cellulose Cellulose fibers cellulose nanofibers Citric acid composites Encapsulation Fourier transforms Fungicides Fusarium Garlic garlic oil Hydrogels Infrared analysis Infrared spectroscopy Nanofibers Residues Scanning electron microscopy Sodium Sodium alginate Spectrum analysis Steam explosions Swelling Thermal degradation Thermogravimetric analysis Ultrafines Water absorption
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