Nutritive value of adding dried Cratylia argentea leaves to the feed of growing rabbits

Abstract Nutrition in rabbit farming accounts for about 70% of all costs; in this sense, C. argentea is an excellent alternative as a feed, due to its bromatological composition. Our goal is to evaluate the nutritional value of diets formulated with the dried leaves of C. argentea to feed growing ra...

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Published in:Ciência animal brasileira Vol. 25
Main Authors: Camara, Bárbara Romélia Batista, Fonseca, Leonardo da Silva, Luciano, Adriano Pedreira, Martins, Paulo Gustavo Macedo de Almeida, Almeida, Alexander Alexandre de, Valentim, Jean Kaique, Naves, Luciana de Paula, Matrangolo, Walter José Rodrigues
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Published: Universidade Federal de Goiás 2024
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Abstract Abstract Nutrition in rabbit farming accounts for about 70% of all costs; in this sense, C. argentea is an excellent alternative as a feed, due to its bromatological composition. Our goal is to evaluate the nutritional value of diets formulated with the dried leaves of C. argentea to feed growing rabbits. Twenty-eight white rabbits of the New Zealand breed, 55 days old, of both sexes, were used. Two treatments (n = 14, 7 males, and 7 females) were evaluated in a randomized block experimental design in a 2 x 2 factorial scheme. The control diet (CTRL) was formulated to meet the nutritional requirements of growing rabbits, and the test diet (DRY) was obtained by replacing 20% of the CTRL diet with dried leaves of C. argentea. The experimental period was comprised of 11 days, with seven days of adaptation and four days of total feces collection. The average daily gain, dry matter intake, feed conversion, and final body weight were not affected by replacing the CTRL diet with the dried leaves of C. argentea. The coefficient of dry matter digestibility showed better results in CTRL rabbits (female: 72.19%, male: 72.48%). Rabbits fed with the CTRL diet exhibited a higher consumption of crude protein compared to those fed with the DRY diet, however, these rabbits showed higher elimination and lower retention of crude protein. It is concluded that C. argentea presents values of 1,400.67 kcal per kg of dry matter, digestible energy, and 3.34% digestible protein per kg of dry matter. Resumo A nutrição na criação de coelhos representa cerca de 70% de todos os custos; nesse sentido, a Cratylia argentea é uma excelente alternativa como alimento devido à sua composição bromatológica. Nosso objetivo foi avaliar o valor nutricional de dietas formuladas com folhas secas de C. argentea na alimentação de coelhos em crescimento. Foram utilizados 28 coelhos brancos da raça Nova Zelândia, com 55 dias de idade, de ambos os sexos. Dois tratamentos (n = 14, 7 machos e 7 fêmeas) foram avaliados em delineamento experimental de blocos casualizados em esquema fatorial 2 x 2. A dieta controle (CTRL) foi formulada para atender às exigências nutricionais de coelhos em crescimento, e a dieta teste (DRY) foi obtida substituindo 20% da dieta CTRL por folhas secas de C. argentea. O período experimental compreendeu 11 dias, sendo sete dias de adaptação e quatro dias de coleta total de fezes. O ganho médio diário, o consumo de matéria seca, a conversão alimentar e o peso corporal final não foram afetados pela substituição da dieta CTRL por folhas secas de C. argentea. O coeficiente de digestibilidade da matéria seca apresentou melhores resultados nos coelhos CTRL (Fêmea: 72,19%, Macho: 72,48%). Coelhos alimentados com a dieta CTRL apresentaram maior consumo de proteína bruta do que os alimentados com a dieta DRY, porém esses coelhos tiveram maior excreção e menor retenção de proteína bruta. Conclui-se que Cratylia argentea apresenta valores de 1.400,67 kcal de energia digestível por kg de matéria seca e 3,34% de proteína digestível por kg de matéria seca.
AbstractList Nutrition in rabbit farming accounts for about 70% of all costs; in this sense, C. argentea is an excellent alternative as a feed, due to its bromatological composition. Our goal is to evaluate the nutritional value of diets formulated with the dried leaves of C. argentea to feed growing rabbits. Twenty-eight white rabbits of the New Zealand breed, 55 days old, of both sexes, were used. Two treatments (n = 14, 7 males, and 7 females) were evaluated in a randomized block experimental design in a 2 x 2 factorial scheme. The control diet (CTRL) was formulated to meet the nutritional requirements of growing rabbits, and the test diet (DRY) was obtained by replacing 20% of the CTRL diet with dried leaves of C. argentea. The experimental period was comprised of 11 days, with seven days of adaptation and four days of total feces collection. The average daily gain, dry matter intake, feed conversion, and final body weight were not affected by replacing the CTRL diet with the dried leaves of C. argentea. The coefficient of dry matter digestibility showed better results in CTRL rabbits (female: 72.19%, male: 72.48%). Rabbits fed with the CTRL diet exhibited a higher consumption of crude protein compared to those fed with the DRY diet, however, these rabbits showed higher elimination and lower retention of crude protein. It is concluded that C. argentea presents values of 1,400.67 kcal per kg of dry matter, digestible energy, and 3.34% digestible protein per kg of dry matter.
Abstract Nutrition in rabbit farming accounts for about 70% of all costs; in this sense, C. argentea is an excellent alternative as a feed, due to its bromatological composition. Our goal is to evaluate the nutritional value of diets formulated with the dried leaves of C. argentea to feed growing rabbits. Twenty-eight white rabbits of the New Zealand breed, 55 days old, of both sexes, were used. Two treatments (n = 14, 7 males, and 7 females) were evaluated in a randomized block experimental design in a 2 x 2 factorial scheme. The control diet (CTRL) was formulated to meet the nutritional requirements of growing rabbits, and the test diet (DRY) was obtained by replacing 20% of the CTRL diet with dried leaves of C. argentea. The experimental period was comprised of 11 days, with seven days of adaptation and four days of total feces collection. The average daily gain, dry matter intake, feed conversion, and final body weight were not affected by replacing the CTRL diet with the dried leaves of C. argentea. The coefficient of dry matter digestibility showed better results in CTRL rabbits (female: 72.19%, male: 72.48%). Rabbits fed with the CTRL diet exhibited a higher consumption of crude protein compared to those fed with the DRY diet, however, these rabbits showed higher elimination and lower retention of crude protein. It is concluded that C. argentea presents values of 1,400.67 kcal per kg of dry matter, digestible energy, and 3.34% digestible protein per kg of dry matter.
Abstract Nutrition in rabbit farming accounts for about 70% of all costs; in this sense, C. argentea is an excellent alternative as a feed, due to its bromatological composition. Our goal is to evaluate the nutritional value of diets formulated with the dried leaves of C. argentea to feed growing rabbits. Twenty-eight white rabbits of the New Zealand breed, 55 days old, of both sexes, were used. Two treatments (n = 14, 7 males, and 7 females) were evaluated in a randomized block experimental design in a 2 x 2 factorial scheme. The control diet (CTRL) was formulated to meet the nutritional requirements of growing rabbits, and the test diet (DRY) was obtained by replacing 20% of the CTRL diet with dried leaves of C. argentea. The experimental period was comprised of 11 days, with seven days of adaptation and four days of total feces collection. The average daily gain, dry matter intake, feed conversion, and final body weight were not affected by replacing the CTRL diet with the dried leaves of C. argentea. The coefficient of dry matter digestibility showed better results in CTRL rabbits (female: 72.19%, male: 72.48%). Rabbits fed with the CTRL diet exhibited a higher consumption of crude protein compared to those fed with the DRY diet, however, these rabbits showed higher elimination and lower retention of crude protein. It is concluded that C. argentea presents values of 1,400.67 kcal per kg of dry matter, digestible energy, and 3.34% digestible protein per kg of dry matter. Resumo A nutrição na criação de coelhos representa cerca de 70% de todos os custos; nesse sentido, a Cratylia argentea é uma excelente alternativa como alimento devido à sua composição bromatológica. Nosso objetivo foi avaliar o valor nutricional de dietas formuladas com folhas secas de C. argentea na alimentação de coelhos em crescimento. Foram utilizados 28 coelhos brancos da raça Nova Zelândia, com 55 dias de idade, de ambos os sexos. Dois tratamentos (n = 14, 7 machos e 7 fêmeas) foram avaliados em delineamento experimental de blocos casualizados em esquema fatorial 2 x 2. A dieta controle (CTRL) foi formulada para atender às exigências nutricionais de coelhos em crescimento, e a dieta teste (DRY) foi obtida substituindo 20% da dieta CTRL por folhas secas de C. argentea. O período experimental compreendeu 11 dias, sendo sete dias de adaptação e quatro dias de coleta total de fezes. O ganho médio diário, o consumo de matéria seca, a conversão alimentar e o peso corporal final não foram afetados pela substituição da dieta CTRL por folhas secas de C. argentea. O coeficiente de digestibilidade da matéria seca apresentou melhores resultados nos coelhos CTRL (Fêmea: 72,19%, Macho: 72,48%). Coelhos alimentados com a dieta CTRL apresentaram maior consumo de proteína bruta do que os alimentados com a dieta DRY, porém esses coelhos tiveram maior excreção e menor retenção de proteína bruta. Conclui-se que Cratylia argentea apresenta valores de 1.400,67 kcal de energia digestível por kg de matéria seca e 3,34% de proteína digestível por kg de matéria seca.
Author Valentim, Jean Kaique
Camara, Bárbara Romélia Batista
Fonseca, Leonardo da Silva
Matrangolo, Walter José Rodrigues
Almeida, Alexander Alexandre de
Martins, Paulo Gustavo Macedo de Almeida
Luciano, Adriano Pedreira
Naves, Luciana de Paula
AuthorAffiliation Universidade Federal dos Vales Jequitinhonha e Mucuri, Universidade José do Rosário Vellano
Embrapa Milho e Sorgo
Universidade José do Rosário Vellano
Universidade Federal de Lavras
Universidade Federal da Grande Dourados
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  surname: Camara
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  givenname: Leonardo da Silva
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  surname: Fonseca
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  givenname: Adriano Pedreira
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  surname: Luciano
  fullname: Luciano, Adriano Pedreira
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  givenname: Paulo Gustavo Macedo de Almeida
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  givenname: Alexander Alexandre de
  orcidid: 0000-0001-7313-4008
  surname: Almeida
  fullname: Almeida, Alexander Alexandre de
  organization: Universidade Federal da Grande Dourados, Brazil
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  givenname: Jean Kaique
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  givenname: Luciana de Paula
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  surname: Naves
  fullname: Naves, Luciana de Paula
  organization: Universidade Federal de Lavras, Brazil
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  givenname: Walter José Rodrigues
  orcidid: 0000-0001-6171-5470
  surname: Matrangolo
  fullname: Matrangolo, Walter José Rodrigues
  organization: Embrapa Milho e Sorgo, Brazil
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10.1590/S0102-09352012000600043
10.1590/S1516-35982009000600012
10.1590/0103-8478cr20130514
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10.55905/rdelosv16.n46-010
10.1590/S0100-204X2010000800010
10.1590/S0103-84782010000400034
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Keywords rabbit production
alimento alternativo
legume
digestibilidade
produção de coelhos
alternative feedstuff
leguminosa
digestibility
Language English
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Snippet Abstract Nutrition in rabbit farming accounts for about 70% of all costs; in this sense, C. argentea is an excellent alternative as a feed, due to its...
Nutrition in rabbit farming accounts for about 70% of all costs; in this sense, C. argentea is an excellent alternative as a feed, due to its bromatological...
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Title Nutritive value of adding dried Cratylia argentea leaves to the feed of growing rabbits
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